Download  Print this page

GE 898679 Manual page 11

Single serve blender
Hide thumbs

Advertisement

Home-Made Marinara Sauce
Ingredients:
18 oz can tomato purée
2 tbsp water
1
garlic clove
2 tbsp shredded parmesan cheese
1 tsp
salt
2 tbsp extra virgin olive oil
Salt, pepper, Italian seasoning to taste
Creamy Alfredo Sauce
Ingredients:
½ cup cream cheese
1 cup milk
3 tbsp grated parmesan cheese
1 clove garlic
1 tbsp pepper
½ tsp salt
½ cup fresh parsley
Quick Scrambled Eggs
Ingredients:
2
eggs
A splash of milk or cream
You can add: Cheese, tomatoes, red onions,
green onions, spinach, ham, sausage,
chillies, bell peppers.
Season with salt and pepper
111349-GE-10 (EN+ES).indb 11
RECIPES
Preparation:
Combine all the ingredients into the tall
blending cup. Twist cup onto base, push
down and pulse until desired consistency
is reached.
Preparation:
Combine all the ingredients into the
tall blending cup. Twist cup onto base,
push down and pulse until desired
consistency is reached. Place contents
into a microwavable bowl and heat to
desired temperature. Stir and serve over
hot pasta.
Preparation:
Combine all the ingredients into the tall
blending cup. Twist cup onto base,
push down and pulse until a smooth
consistency is reached. Pour mixture into
a frying pan and cooked until desired
level. Serve immediately.
Hint: Wrap eggs in a tortilla for a
scrumptious breakfast burrito!
11
09/03/2011 14:07

Advertisement

Table of Contents
loading

  Related Manuals for GE 898679