Hotpoint RGB790WEKWW - Gas Range Owner's Manual page 13

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Do not lock the oven door with the latch during baking or roasting. The latch is used for self-cleaning on/)/.
[] []
The oven has a special low shelf (R)
position just above the oven bottom.
Useit when extra cooking space is
needed, for example, when cooking
a large turkey. The shelf is not
designed to sfide out at this position.
How to Set the Oven for Baking or Roasting
Your oven/s not des/)ned for open-door cook/hg
[] Touch
the BAKE pad.
] Touch tile ÷ or - pads until tile
desired temperature is displa}ed.
T(/uch the START/ON pad.
Tile oxen will start automatically. Tile
display will show PREwhile preheating.
When the oxen reaches the selected
temperature, the oven control will beep
sex eral times and the display will show tile
()veil teI//peI'ilttll'e,
Tochange theoventemperature d unngBAKE c/c/e,
touch the BAKE pad and then the ÷ or- pads to
get the new temperature.
[] Check
food fi)r d/)neness
at minimum
time on redl)e. Cook longer, if
Ilecess;irv.
Type of Food Shelf Position
Frozenpies (on cookie street) B or C
Angel food cake, B
bundt or pound cakes
Biscuits, muffins, brownies, C
cookies, cupcakes,
layer cakes, pies
Casseroles B or C
Roasting R or A
[] Touch tile
CLEAR/OFF pad
_shen
baking is finished and then remove
tile fi)/ld fl'om tile oxen.
Preheating and Pan Placement
Preheat tile oven if tile recipe calls fi)r it.
To preheat, set the oven at tile correct
temperature. Preheating is necessary for
good results when baldng cakes, cooldes,
pasn y and breads.
For ovens without a preheat indicator//_Tht or tone,
preheat 10 minutes.
galdng results will be better if baking pans
are centered ill the oven as much as
possible. Palls should not touch each other
or tile walls of tile oven. If you need to use
two shelves, stagger tile pans so one is not
directly aboxv tile othec and leave
approxbnately 1½" between pans, fl'om
tile fi'ont, back and sides of tile wall.
Cut slits in the foil just like the grid.
Aluminum Foil
Never cover the oven bottom with
aluminum foil.
You can use aluminum foil to lille the
brt)iler pan and broiler grid. Howevel;
vet! l/ltlst mold tile foil tightly to the
glid and cut slits ill it just like the grid.
_uminum fl)il may also be used to catch
a spillove_: To do so, i)lace a small sheet tit
ti)il on a lower shelf several inches below
the tood.
Never entirely cover a shelf with ahuninuln
fiiil, This will distufl) the heat circulation
and result in poor baking.
Oven Moisture
_s VOIII" ()Veil heats tip,
tile
telllpei'attli'e
change of tile air in tile oven may cause
water droplets to fi)rm on tile door glass.
These droI)lets are hamlless and will
ex;ipoi'ate as
tile
()veil contintles to
heat
Ul).
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