Baumatic BC392.2SS Instruction Manual
  1. Manuals
  2. Brands
  3. Baumatic Manuals
  4. Cookers
  5. BC392.2SS
  6. Instruction manual

Baumatic BC392.2SS Instruction Manual

90 cm double cavity dual fuel range cooker
Hide thumbs
Table of Contents

Advertisement

Quick Links

Download this manual
BC392.2SS 90cm
Double cavity dual
fuel
KirThat
1

Advertisement

Table of Contents
loading
Need help?

Need help?

Do you have a question about the BC392.2SS and is the answer not in the manual?

Questions and answers

Subscribe to Our Youtube Channel

Related Manuals for Baumatic BC392.2SS

Summary of Contents for Baumatic BC392.2SS

  • Page 1 BC392.2SS 90cm Double cavity dual fuel KirThat...
  • Page 2 User Manual for your Baumatic BC392.2SS 90 cm Double cavity dual fuel range cooker NOTE : This User Instruction Manual contains important information, including safety & installation points, which will enable you to get the most out of your appliance. Please keep it in a safe place so that it is easily available for future reference;...

  • Page 3: Table Of Contents

    Contents Environmental note Important safety information 5 – 9 Specifications 9 – 12 Control panel 11-12 Using your range cooker 13–23 Before first use Selecting a cooking function and temperature 14-16 Selecting a main oven function 14-15 Main oven thermostat control knob Selecting an oven function and temperature (secondary oven) Using the minute minder Cooking guidelines...

  • Page 4: Environmental Note

    Environmental note o The packaging materials that Baumatic uses are environmentally friendly and can be recycled. o Please discard all packaging material with due regard for the environment.

  • Page 5: Important Safety Information

    Important safety information Your safety is of the utmost importance to Baumatic. Please make sure that you read this instruction booklet before attempting to install or use the appliance. If yo are unsure of any of the information contained in t ooklet, please contact the Baumatic Advice Line.
  • Page 6 This appliance complies with all current European safety legislation. Baumatic do wish to emphasise that this compl iance does not remove the fact that the appliance surfaces will become hot during use and retain heat after operation.
  • Page 7 o Do not place heavy objects on the oven door or lean on the oven door when it is open, as this can cause damage to the oven door hinges. Nobody should be allowed to sit or stand on any part of the cooker.
  • Page 8 Please see the specific section of this booklet that refers to installation. o Baumatic Ltd. declines any responsibility for injury or damage, to person or property, as a result of improper use or installation of this appliance.

  • Page 9: Specifications

    o The above directives comply with 93/68/EEC regarding CE marking. o The manufacturer declares that the oven is built using certified materials and requires the appliance to be installed in accordance with the standards currently in force. This appliance must be used by a trained person for domestic purposes only. Specifications Product dimensions: Height: 920 - 940 mm...
  • Page 10 Standard accessories: o Removable side racks o Enamelled baking tray o 2 x Safety shelves o LPG conversion jets Optional extras: o BPS2 Pizza stone o BTGRID Double-sided griddle plate o WOK1E Enamelled wok stand Electrical details Rated Voltage: 230 Vac 50 Hz Supply Connection: 20 A (double pole switched fused outlet with 3mm contact gap)

  • Page 11: Control Panel

    Control Panel Main oven function selector knob o Use this control knob to select the oven function that you want to cook with in the main oven. Main oven thermostat control knob o Use this control knob to set the temperature in the main oven.
  • Page 12 Secondary oven function selector and thermostat control knob o Use this control knob to select the oven function and set the temperature in the secondary oven. Hob control knobs o Use these control knobs to light and control the hob burners. Minute minder control knob o Use this control knob to set a minute minder countdown.

  • Page 13: Using Your Range Cooker

    Using your range cooker Before first use o To remove any residue from the oven that may have been left from the manufacturing process, you should select either the fan or conventional oven function and turn the thermostat dial to its maximum temperature setting.

  • Page 14: Selecting A Cooking Function And Temperature

    Selecting a cooking function and temperature Selecting a main oven function The main oven function selector knob should be used to select the particular mode of cooking that you require. The appliance will utilise different elements within the oven cavity, depending on the oven function that you select.

  • Page 15: Main Oven Thermostat Control Knob

    LOWER ELEMENT ONLY: This method of cooking uses the lower element to direct heat upwards to the food. For slow- cooking recipes or for warming up meals. UPPER ELEMENT ONLY: This method of cooking uses the outer part of the top element to direct gentle heat downwards onto the food.

  • Page 16: Selecting An Oven Function And Temperature (Secondary Oven)

    Selecting an oven function and temperature (secondary oven) If you turn the secondary oven function selector and thermostat control knob anti-clockwise, it will automatically select the conventional oven function and you can regulate the temperature between 50 - 250°C. To use one of the other functions, you should turn the dial past the 250°C setting and select the following functions: LOWER ELEMENT ONLY: This method of cooking uses the lower element to direct heat upwards to the food.

  • Page 17: Using The Minute Minder

    Using the minute minder The minute minder can be used independently of the oven or grill for a time period of up to 60 minutes. o To set the timer, turn the knob fully clockwise until it stops and then turn it back anti-clockwise to the required time.

  • Page 18: Cooking Guidelines

    Cooking guidelines o Please refer to the information given on food packaging for guidance on cooking temperatures and times. Once familiar with the performance of your appliance, temperatures and times can be varied to suit personal preference. o If you are using the fan oven function, then you should follow the information given on the food packaging for this particular mode of cooking.

  • Page 19: Warnings

    Warnings o Keep the oven doors closed when using ALL oven functions, including the grill functions. o Do not use aluminium foil to cover the enamelled baking tray or heat items wrapped in aluminium foil under the grill. The high reflectivity of the foil could potentially damage the grill element.

  • Page 20: Cooking Table (Main Oven Cavity- Fan Oven Setting)

    Cooking table (main oven cavity- fan oven setting) Temperature Shelf Approximate (°C) position cooking time Meat Pork Roast 160 - 170°C 70 – 100 minutes Beef Roast 170 - 180°C 65 – 90 minutes (calf) Beef Roast 170 - 190°C 40 –...

  • Page 21: Using The Grill

    Using the grill o IMPORTANT: When using any of the grill functions, the oven doors MUST be kept closed. o The enamelled baking tray should be placed on shelf level 1 or 2. o The thermostat control knob MUST NOT be turned above 150°C when using the full width grill or 175°C for the fan and grill function.

  • Page 22: Automatic Ignition

    Automatic ignition To ignite a burner: o Press in the control knob of the burner that you wish to light and turn it clockwise to the maximum position. o If you keep the control knob depressed, the automatic ignition for the burner will operate. o Once the burner is lit, turn the control knob to your required setting between the maximum and minimum setting symbols.

  • Page 23: Cleaning And Maintenance

    o When possible, keep a lid on the pan whilst cooking. o Cook vegetables with as little water as possible, to reduce cooking times. IMPORTANT: Always place pans centrally over the hob burners and position them so that the handles cannot get accidentally caught or knocked off.

  • Page 24: Cleaning The Hob Burners

    Any damage that is caused to the appliance by a cleaning product will not be fixed by Baumatic free of charge, even if the appliance is within the guarantee period. Cleaning the hob burners The hob burners should be cleaned once a week or more frequently if they get soiled.

  • Page 25: Replacing The Oven Bulb

    Replacing the oven bulb IMPORTANT: The oven must be disconnected from your mains supply before you attempt to either remove or replace the oven bulb. o Remove all oven shelves and the enamelled baking tray. o Unscrew the lamp cover. o Unscrew the bulb and remove it from its holder.

  • Page 26: Removing The Oven Doors For Cleaning

    Removing the oven door for cleaning o Open the oven door fully. o The hinges (A) are provided with two movable hooks (B). o Rotate the hooks into the slot (C). o You should grip the sides of the door at the centre and incline it slightly towards the oven cavity.

  • Page 27: Removing The Inner Door Glass For Cleaning

    Removing the inner door glass for cleaning o To facilitate cleaning, the inner door glass can be lifted out of the oven door. o Open the door fully; you will see four screws on the edges of the door glass. You should use a screwdriver to remove these screws.

  • Page 28: Installation

    Installation The installation must be carried out by a suitably qualified person, in accordance with the current version of the following. o UK Regulations and Safety Standards or their European Norm Replacements. o Building Regulations (issued by the Department of the Environment).
  • Page 29 (including the burners). o Baumatic do not recommend that the cooker is positioned below wall cupboards, as the heat and steam from the appliance and what is being cooked, may damage the cupboard and its contents.

  • Page 30: Gas Connection

    Conversion for use on LPG and other gases must only be undertaken by a qualified person. For information on the use of other gases, please contact the Baumatic Advice Line. o The cooker must be installed by a qualified person, in...

  • Page 31: Gas Safety (Installation And Use) Regulations

    o If there are any other fuel burning appliances in the same room the current edition of BS 5440: Part 2: should be consulted to determine air vent requirements. o Ensure that the room containing the cooker is well ventilated, keep natural ventilation holes or install a mechanical ventilation device (mechanical cooker hood).

  • Page 32: Gas Connection

    Gas connection ALL INSTALLATION AND SERVICE WORK MUST BE CARRIED OUT BY A CORGI REGISTERED ENGINEER. o Prior to installation, ensure that the gas supply conditions (nature of the gas and gas pressure) and the adjustment conditions are compatible. The adjustment conditions for this appliance are stated on the rating plate which can be found on the back cover.

  • Page 33: Gas Adjustment (Conversion To Lpg For The Hob Top)

    Gas adjustment (Conversion to LPG for the hob top) All work must be carried out by a CORGI registered engineer. IMPORTANT: Always isolate the cooker from the electricity supply before changing the injectors and/or adjusting the minimum flow of the burners. o Remove the pan-stands, burners and flame spreaders.
  • Page 34 Burner Types Pressure Injector Power of gas (mbar) Marking consumption (kW) (1/100 Max. Min. Auxiliary Natural 1.00 0.48 (G20) Butane (G30) Propane (G31) Semi- Natural 1.75 0.60 rapid (G20) Butane (G30) Propane (G31) Rapid Natural 3.00 1.05 (G20) Butane (G30) Propane (G31) Natural...

  • Page 35: Minimum Flow Adjustment For Hob Gas Taps

    Minimum flow adjustment for hob gas taps. All work must be carried out by a CORGI registered engineer. o Light the burner and set the knob at the minimum position. o Remove the knob from the tap and place a small bladed screwdriver in the centre of the tap shaft.

  • Page 36: Fitting A Stability Chain

    Fitting a stability chain IMPORTANT: It is a legal requirement for your CORGI registered installer to fit a stability chain. The stability hook should be securely fixed to the fabric of the building, in an adjacent position to the safety chain at the rear of the appliance. The chain should be kept as short as is practical.

  • Page 37: Electrical Connection

    Electrical connection This appliance must be installed by a qualified person in accordance with the latest edition of the I.E.E. Regulations and in compliance with Baumatic’s instructions. WARNING: THIS APPLIANCE MUST BE EARTHED. o Before connecting the appliance, make sure that the supply voltage marked on the rating plate corresponds with your mains supply voltage.

  • Page 38: Connecting The Mains Supply Cable

    Connecting the mains supply cable IMPORTANT The wires in the mains lead are coloured in accordance with the following code: GREEN AND YELLOW EARTH BLUE NEUTRAL BROWN LIVE o Open the mains terminal block cover as shown, unscrew the cable clamp (A) and unscrew (not fully) the screws in the mains terminal block (L, N, E) which secure the three wires of the mains cable.

  • Page 39: My Appliance Isn't Working Correctly

    o The “blue” neutral wire must be connected to the terminal marked with letter (N) - the live wire must be connected to the terminal marked with letter (L). My appliance isn’t working correctly o The oven isn’t coming on. * Check that the oven is in manual operation mode.
  • Page 40 o The oven light is not working * Refer to page 25 and follow the “Replacing the oven bulb” section. o I am getting condensation in my oven * Steam and condensation is a natural by product of cooking any food with high water content, such as frozen food, chicken etc.

  • Page 41: Contact Details

    Or any installation other than the one specified by Baumatic Ltd. has been completed. Please refer to the conditions of guarantee that appear on the...
  • Page 42 Czech Republic United Kingdom Baumatic CR spol s.r.o. Baumatic Ltd., Amperova 495 Baumatic Buildings, 46215, Librec 6 Bennet Road, Czech Republic Reading, Berkshire RG2 0QX +420 800 185 263 United Kingdom www.baumatic.cz Sales Telephone (0118) 933 6900 Slovak Republic Sales Fax Baumatic Slovakia, s.r.o.

Table of Contents