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Electrolux E1101-5 User Manual

Electrolux oven user manual
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E1101-5
User manual
Built-In Electric Oven

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Summary of Contents for Electrolux E1101-5

  • Page 1 E1101-5 User manual Built-In Electric Oven...

  • Page 2: Table Of Contents

    Setting the heat setting Using the Oven Switching the Oven On and Off Oven Functions Inserting the Oven Shelf and the Baking Tray Clock Functions Uses, Tables and Tips Cooking table The following symbols are used in this user manual: Important information concerning your personal safety and information on how to avoid damaging the appliance.

  • Page 3: Operating Instructions

    How to avoid damage to the appliance • Do not line the oven with aluminium foil and do not place baking trays, pots, etc. on the oven floor, as the heat that builds up will damage the oven enamel.

  • Page 4: Description Of The Appliance

    Note on enamel coating Changes in the colour of the oven’s enamel coating as a result of use do not affect the appliance’s suitability for normal and correct use. They therefore do not constitute a de- fect in the sense of the warranty law.

  • Page 5: Control Panel

    Control Panel Oven Power Indicator Hob Cooking Zone Control Knobs Oven Features Shelf positions Time display Clock function buttons Temperature selector Oven Functions Top heat and heating elements Oven shelf runners, removable Description of the Appliance Temperature Pilot Light Hob Cooking Zone Control Knobs...

  • Page 6: Oven Accessories

    For cakes and biscuits. Before Using for the first time Setting and changing the time The oven only operates when the time has been set. When the appliance has been connected to the electrical supply or when there has been a pow- er cut, the function indicator Time of day flashes automatically.

  • Page 7: Initial Cleaning

    2. Remove all accessories and the shelf support rails and wash them with warm water and washing up liquid. 3. Then wash out the oven with warm water and washing-up liquid, and dry. 4. Wipe the front of the appliance with a damp cloth.

  • Page 8: Setting The Heat Setting

    Using the Rings Switch the cooking zone off approx. 5-10 minutes before cooking is finished to make use of the residual heat. This saves electricity. front left Setting the heat setting 1. Select the heat setting. 2. To end the cooking process, turn back to the Off position.

  • Page 9: Using The Oven

    The power indicator is lit as long as the oven is in operation. The temperature pilot light is lit as long as the oven is heating up. 3. To turn the oven off, turn the oven functions dial and the temperature selector to the Off position.

  • Page 10: Inserting The Oven Shelf And The Baking Tray

    As a shelf runner safety device, all insertable components have a small curved indenta- tion at the bottom on the right and left-hand edge. Always insert insertable components so that this indentation is at the back of the oven interior. This indentation is also important for preventing the insertable components from tipping.

  • Page 11: Clock Functions

    To set a countdown. A signal sounds after the time has elapsed. This function does not affect the functioning of the oven. Duration To set how long the oven is to be in use. To set the switch-off time for an oven function. Time of day To set, change or check the time (See also section “Before Using for the First Time”).
  • Page 12 • Press any of the buttons to stop the audible signal. • The desired oven function and temperature can be selected before or after the clock functions Duration • When the cooking process is completed, turn the oven function dial and the tempera- ture selector back to the OFF position.
  • Page 13 Duration 2. Using the button set the desired cook- ing time. After approx. 5 seconds the display returns to showing the current time. The function indica- tor Duration lights up. flashes. Using the Oven...
  • Page 14 Using the Oven When the time has elapsed, the function indi- cator flashes, an audible signal sounds for 2 minutes and the oven switches itself off. 3. The signal and the programme can be stopped by pressing any button. 1. Press the Selection the function indicator End 2.
  • Page 15 And switches itself off again when the cooking time entered has elapsed. In this case, at 14:05. combined can be used simultaneously, if the oven is to be switched on and function, set the time re- and End Using the Oven...

  • Page 16: Uses, Tables And Tips

    Uses, Tables and Tips Uses, Tables and Tips Cooking table The information in the table is for guidance only. Heat Cooking- setting process Keeping food warm Melting Solidifying Fluffy omelettes, baked eggs Simmer- ing on low heat Steaming Braising Boiling Gentle Frying Heavy...

  • Page 17: Baking

    • If you cannot find the settings for a particular recipe, look for the one that is most similar. • Your new oven may bake or roast differently to your previous appliance. So adapt your normal settings (temperature, cooking times) and oven shelf levels to the recom- mendations in the following tables.

  • Page 18: Baking Table

    Uses, Tables and Tips With longer baking times, the oven can be switched off about 10 minutes before the end of baking time, to make use of the residual heat. Unless otherwise stated, the values given in the tables assume that cooking is started with the oven cold.

  • Page 19: Tips On Baking

    100-120 120-140 170-190 190-210 180-220 170-190 Possible cause Place cake lower in the oven Use a slightly lower setting Set a longer baking time Baking times cannot be re- duced by setting higher tem- peratures Use less liquid Pay attention to mixing times,...

  • Page 20: Roasting

    • Baste large roasts and poultry with their juices several times during roasting. This will give better roasting results. • You can switch the oven off about 10 minutes before the end of the roasting time, in order to utilise the residual heat.

  • Page 21: Grill Sizes

    Grill sizes Oven function: Single Grill Important: Always grill with the oven door closed. The empty oven should always be pre-heated with the grill functions for 5 min- utes. • For grilling, place the shelf in the recommended shelf position.

  • Page 22: Making Preserves

    • As soon as the liquid starts to pearl in the first jars (after about 35-60 minutes with 1 litre jars), switch the oven off or reduce the temperature to 100°C (see table). Preserves table The times and temperatures for making preserves are for guidance only.

  • Page 23: Cleaning And Care

    1. For cleaning, turn the oven light on. 2. After every use, wipe the oven with a solution of washing-up liquid and allow to dry. Clean stubborn dirt with a special oven cleaner. Important: If using an oven spray, please follow the manufacturer's instructions exactly.

  • Page 24: Shelf Support Rails

    Cleaning and Care Shelf Support Rails The shelf support rails on the left and right hand sides of the oven can be removed for cleaning the side walls. Removing the shelf support rails First pull the front of the rail away from the oven wall (1) and then unhitch at the back (2).

  • Page 25: Oven Lighting

    25 watt, 230 V, 300 °C heat-resistant oven lighting. 3. Refit the glass cover. Oven Ceiling The upper heating element can be folded down to make it easier to clean the oven ceil- ing. Folding down the heating element Warning: Only fold down the heating element...

  • Page 26: Oven Door

    Oven door For easier cleaning of the oven interior the oven door of your appliance can be taken off its hinges. Removing the oven door from its hinges 1. Open the oven door as far as it will go.
  • Page 27 3. Close the oven door as far as the first position (approx. 45°). 4. Take hold of the oven door with a hand on each side and pull it away from the oven at an up- wards angle (Take care: It is heavy)

  • Page 28: Oven Door Glass

    4. Close the oven door. Oven door glass The oven door is fitted with two panels of glass mounted one behind the other. The in- ner panel can be removed for cleaning. Important Rough handling, especially around the edges of the front panel, can cause the glass to break.
  • Page 29 3. Close the oven door as far as the first position (approx. 45°). 4. Take hold of the door trim (B) on the upper edge of the door at both sides and press in- wards to release the clip seal. Then remove the door trim by pulling upwards.
  • Page 30 On the open side of the door trim (B) there is a guide bar (C). This must be pushed between the outer door panel and the guide corner(D). The clip seal (E) must be snapped in. 3. Open the oven door as far as it will go.

  • Page 31: What To Do If

    What to do if … Problem The cooking zones are not functioning The oven does not heat up The oven lighting is not oper- ating If you are unable to remedy the problem by following the above suggestions, please contact your local Service Force Centre.

  • Page 32: Disposal

    Disposal Advice on cookers with metal fronts: Because of the cold surface at the front of the cooker, opening the oven door during (or just after) baking or roasting may cause the glass to steam up. Disposal Packaging material The packaging materials are environmentally friendly and can be recycled. The plastic components are identified by markings, e.g.

  • Page 33: Installation Instructions

    Installation Instructions Attention: The new appliance may only be installed and connected by a registered ex- pert. Please comply with this. If you do not, any damage resulting is not covered by the war- ranty. Safety information for the installer •...
  • Page 34 Installation Instructions...
  • Page 35 Installation Instructions...
  • Page 36 Installation Instructions...

  • Page 37: Guarantee/Customer Service

    European Guarantee This appliance is guaranteed by Electrolux in each of the countries listed at the back of this user manual, for the period specified in the appliance guarantee or otherwise by law. If you move from one of these coun-...
  • Page 38 +421 2 43 33 43 22 Domáce spotrebièe SK, Seberíniho 1, 821 03 Bratislava www.electrolux.fi Electrolux Service, S:t Göransgatan 143, +46 (0)771 76 76 76 S-105 45 Stockholm Tarlabaþý caddesi no : 35 Taksim +90 21 22 93 10 25 Istanbul 129090 Ìîñêâà, Îëèìïèéñêèé...

  • Page 39: Service

    Service In the event of technical faults, please first check whether you can remedy the problem yourself with the help of the operating instructions (section “What to do if…”). If you were not able to remedy the problem yourself, please contact the Customer Care Department or one of our service partners.
  • Page 40 www.electrolux.com...

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