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Frigidaire FFEF3015PB Important Safety Instructions Manual

Use and care guide
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All about the
Use
of your
Important Safety Instructions ........................... 3-5
Features at a Glance ......................................... 6
Before Setting Oven Controls ........................... 7-8
Before Setting Surface Controls ....................... 8-9
Oven Control Functions (200) ............................ 11
www.frigidaire.com USA 1-800-944-9044
&
Electric Range
TA B L E O F C O N T E N T S
www.frigidaire.ca Canada 1-800-265-8352
Care
Setting Oven Controls .................................. 11-15
Self-Cleaning ..............................................16-17
Care & Cleaning .......................................... 18-21
Before You Call ............................................ 22-23
Major Appliance Warranty ................................ 24

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  Summary of Contents for Frigidaire FFEF3015PB

  • Page 1: Table Of Contents

    Care & Cleaning .......... 18-21 Before Setting Surface Controls ....... 8-9 Before You Call ..........22-23 Setting Surface Controls (Coil cooktop) ....10 Major Appliance Warranty ........ 24 Oven Control Functions (200) ......11 www.frigidaire.com USA 1-800-944-9044 www.frigidaire.ca Canada 1-800-265-8352...
  • Page 2: Product Registration

    Surface elements and drip bowls ......19 Product Registration Cautions for aluminum use ........20 Registering your product with Frigidaire enhances our ability Replacing the oven light ........... 20 to serve you. You can register online at Removing & replacing oven door ....... 21 www.frigidaire.com or by dropping your Product...
  • Page 3: Important Safety Instructions

    IMPORTANT SAFETY INSTRUCTIONS Read all instructions before using this appliance. Do not attempt to install or operate your appliance until you Ask your dealer to recommend a qualified technician and have read the safety precautions in this manual. Safety an authorized repair service. Know how to disconnect the items throughout this manual are labeled with a WARNING power to the range at the circuit breaker or fuse box in or CAUTION statement based on the risk type.
  • Page 4 IMPORTANT SAFETY INSTRUCTIONS WARNING • Do not use water or flour on grease fires— smother the fire with a pan lid, or use baking soda, • Storage in or on appliance—flammable materials a dry chemical or foam-type extinguisher. should not be stored in an oven, warmer drawer, near surface units or in the storage •...
  • Page 5: Important Safety Instructions

    IMPORTANT SAFETY INSTRUCTIONS SELF-CLEANING OVENS IMPORTANT INSTRUCTIONS FOR USING YOUR COOKTOP • Clean in the self-cleaning cycle only the parts listed in this Use & Care Manual. Before self-cleaning • Know which knob controls each surface heating the oven, remove the broiler pan and any utensils or unit.
  • Page 6: Features At A Glance

    20. 8” single element(s). 21. Removable element drip bowls (some models). 22. Broil pan (some models). 23. Broil pan insert (some models). 24. Leveling legs and anti-tip bracket (included). Be sure to visit us online at www.frigidaire.com for a complete line of accessories.
  • Page 7: Before Setting Oven Controls

    BEFORE SETTING OVEN CONTROLS Oven vent location The oven vent is located under the left rear surface element (See Fig. 1). When the oven is on, warm air Recommended rack positions by food type passes through the vent. This venting is necessary for proper air circulation in the oven and good baking results.
  • Page 8: Before Setting Surface Controls

    BEFORE SETTING OVEN CONTROLS Air circulation in the oven Baking layer cakes with 1 or 2 oven racks For best baking results allow 2-4" (5-10 cm) around the For best results when baking cakes using 2 flat oven racks, cookware for proper air circulation and be sure pans and place cookware on rack positions 2 &...
  • Page 9: Cookware Material Types

    BEFORE SETTING SURFACE CONTROLS Cookware material types Home Canning The cookware material determines how evenly and quickly Be sure to read and observe all the following points when heat is transferred from the surface element to the pan home canning with your appliance. Check with the USDA bottom.
  • Page 10: Setting Surface Controls (Coil Cooktop)

    SETTING SURFACE CONTROLS Operating surface elements CAUTION • Surface elements may appear to have cooled after they have been turned off. The element surface may still be hot and burns may occur if the element or the area surrounding the element is touched before it has cooled sufficiently.
  • Page 11: Oven Control Functions (200)

    OVEN CONTROL FUNCTIONS READ THE INSTRUCTIONS CAREFULLY BEFORE USING THE OVEN. For satisfactory use of your oven, become familiar with the various pad features and functions of the oven as described below. Feature indicator Up and down arrow pads— Use to Broil pad—...
  • Page 12: Setting The Minute Timer

    SETTING OVEN CONTROLS Setting the minute timer Changing between continuous bake 1. Press timer on-off. setting or 12-Hour Energy Saving feature The oven control has a built-in 12-Hour Energy Saving 2. Press the to increase the time in one minute feature that will shut off the oven if the oven is left on for more than 12 hours.
  • Page 13: Setting Bake

    SETTING OVEN CONTROLS Setting bake The oven can be programmed to bake at any temperature from 170°F to 550°F (77°C to 287°C). The factory preset NOTES automatic bake temperature is 350°F (177°C). • The oven indicator light on the electronic display will To set bake turn ON and OFF when using the Bake feature and 1.
  • Page 14: Setting Broil

    SETTING OVEN CONTROLS Setting broil Use the broil feature to cook meats that require direct exposure to radiant heat for optimum browning results. When broiling always remember to arrange the oven Insert racks while oven is still cool. Position the rack as suggested in the broil settings table (See Figs.
  • Page 15: Adjusting The Oven Temperature

    SETTING OVEN CONTROLS Adjusting the oven temperature Setting oven lockout The control can be programmed to lock the oven door and Your appliance has been factory calibrated and tested to lockout the oven control pads. ensure an accurate baking temperature. For the first few uses, follow your recipe times and temperature To set the oven lockout feature recommendations carefully.
  • Page 16: Self-Cleaning

    SELF-CLEANING Self-Cleaning CAUTION A self-cleaning oven cleans itself with high temperatures During the self-cleaning cycle, the outside of the range (well above normal cooking temperatures) which eliminate can become very hot to the touch. DO NOT leave small soils completely or reduces them to a fine powdered ash children unattended near the appliance.
  • Page 17: Self-Cleaning

    SELF-CLEANING Setting a self-clean cycle Stopping or interrupting a self-clean cycle If it becomes necessary to stop or interrupt a self- CAUTION cleaning cycle once it has been activated 1. Press clear off. 2. Once the oven has cooled down for about 1 HOUR and To avoid possible burns use care when opening the oven door after the self-cleaning cycle.
  • Page 18: Care & Cleaning

    CARE & CLEANING Cleaning recommendation table Surface type Recommendation • Control knobs Use hot, soapy water and a cloth. Dry with a clean cloth. • Painted body parts For general cleaning , use hot, soapy water and a cloth. For more •...
  • Page 19: Surface Elements And Drip Bowls

    CARE & CLEANING Surface elements and drip bowls Cleaning drip bowls CAUTION Wash in hot, soapy water or in the dishwasher. Rinse and dry while still warm. Hard to remove, burned on soil can be • Make sure drip bowls are in place - Absence of removed by soaking the drip bowls for about 20 minutes in these bowls during cooking may subject wiring or a lightly diluted liquid cleanser or a solution of ammonia and...
  • Page 20: Cautions For Aluminum Use

    CARE & CLEANING Caution for aluminum use on the cooktop • Aluminum Foil - Use of aluminum foil on a hot cooktop To replace the interior oven light bulb can damage the cooktop. Do not use thin aluminum 1. Turn electrical power off at the main source or unplug cooking utensils or allow aluminum foil to touch the the range.
  • Page 21: Removing & Replacing Oven Door

    CARE & CLEANING Removing and replacing the lift-off oven door Oven door hinge locations CAUTION The door is heavy. For safe, temporary storage, lay the door flat with the inside of the door facing down. To remove oven door: 1. Open oven door completely (horizontal with floor - See Fig.
  • Page 22: Before You Call

    BEFORE YOU CALL • Solutions to common problems Problem Solution Poor baking results. • Many factors affect baking results. Make sure the proper oven rack position is used. Center food in the oven and space pans to allow air to circulate. Allow the oven to preheat to the set temperature before placing food in the oven.
  • Page 23: Before You Call

    BEFORE YOU CALL Solutions to common problems • Problem Solution • Failure to clean bottom, front top of oven, frame of oven or door area Soil not completely removed after self- cleaning cycle. outside oven seal. These areas are not in the self-cleaning area, but get hot enough to burn on residue.
  • Page 24: Major Appliance Warranty

    MAJOR APPLIANCE WARRANTY Your appliance is covered by a one year limited warranty. For one year from your original date of purchase, Electrolux will pay all costs for repairing or replacing any parts of this appliance that prove to be defective in materials or workmanship when such appliance is installed, used and maintained in accordance with the provided instructions.

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