Table of Contents
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Important Safety Instructions ...........................3-5
Features at a Glance .......................................... 6
Before Setting Oven Controls ...........................7-8
Before Setting Surface Controls ........................8-9
Setting Surface Controls (Coil cooktop) .............. 10
Oven Control Functions (200) ............................ 11
TA B L E O F C O N T E N T S
Setting Oven Controls .................................. 11-15
Self-Cleaning ............................................... 16-17
Care & Cleaning .......................................... 18-21
Before You Call ........................................... 22-23
Major Appliance Warranty ................................. 24
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Table of Contents
Related Manuals for Frigidaire FFEF3015LSM
Summary of Contents for Frigidaire FFEF3015LSM
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Page 1: Table Of Contents
TA B L E O F C O N T E N T S Important Safety Instructions ......3-5 Setting Oven Controls ........11-15 Features at a Glance .......... 6 Self-Cleaning ..........16-17 Before Setting Oven Controls ......7-8 Care & Cleaning .......... 18-21 Before Setting Surface Controls ......8-9 Before You Call ........... -
Page 2: Product Registration
Self-Cleaning ............16-17 might occur. If you do need service, help is only a phone Care & Cleaning ..........18-21 call away. Call Frigidaire Customer Services at 1-800- Cleaning recommendation table ........ 18 944-9044. Surface elements and drip bowls ....... 19 Cautions for aluminum use ........ -
Page 3: Important Safety Instructions
IMPORTANT SAFETY INSTRUCTIONS Read all instructions before using this appliance. Do not attempt to install or operate your appliance until Ask your dealer to recommend a qualified technician and you have read the safety precautions in this manual. Safe- an authorized repair service. Know how to disconnect the ty items throughout this manual are labeled with a WARN- power to the range at the circuit breaker or fuse box in ING or CAUTION statement based on the risk type. - Page 4 IMPORTANT SAFETY INSTRUCTIONS • Do not use water or flour on grease fires— WARNING smother the fire with a pan lid, or use baking soda, a dry chemical or foam-type extinguisher. • Storage in or on appliance—flammable • When heating fat or grease, watch it closely. Fat materials should not be stored in an oven, or grease may catch fire if allowed to become too hot.
- Page 5 IMPORTANT SAFETY INSTRUCTIONS SELF-CLEANING OVENS IMPORTANT INSTRUCTIONS FOR USING • Clean in the self-cleaning cycle only the parts YOUR COOKTOP listed in this Use & Care Manual. Before self-cleaning • Know which knob controls each surface heating the oven, remove the broiler pan and any utensils or unit.
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Page 6: Features At A Glance
20. 8” single element(s). 21. Removable element drip bowls (some models). 22. Broil pan (some models). 23. Broil pan insert (some models). 24. Leveling legs and anti-tip bracket (included). Be sure to visit us online at www.frigidaire.com for a complete line of accessories. -
Page 7: Before Setting Oven Controls
BEFORE SETTING OVEN CONTROLS Oven vent location The oven vent is located under the left rear surface element (See Fig. 1). When the oven is on, warm air Recommended rack positions by food type passes through the vent. This venting is necessary for proper air circulation in the oven and good baking results. -
Page 8: Before Setting Surface Controls
BEFORE SETTING OVEN CONTROLS Air circulation in the oven Baking layer cakes with 1 or 2 oven racks For best baking results allow 2-4” (5-10 cm) around the For best results when baking cakes using 2 flat oven racks, cookware for proper air circulation and be sure pans and place cookware on rack positions 2 &... -
Page 9: Cookware Material Types
BEFORE SETTING SURFACE CONTROLS Cookware material types Home Canning The cookware material determines how evenly and quickly Be sure to read and observe all the following points when heat is transferred from the surface element to the pan home canning with your appliance. Check with the USDA bottom. -
Page 10: Setting Surface Controls (Coil Cooktop)
SETTING SURFACE CONTROLS Operating surface elements CAUTION • Surface elements may appear to have cooled after they have been turned off. The element surface may still be hot and burns may occur if the element or the area surrounding the element is touched before it has cooled sufficiently. -
Page 11: Oven Control Functions (200)
OVEN CONTROL FUNCTIONS READ THE INSTRUCTIONS CAREFULLY BEFORE USING THE OVEN. For satisfactory use of your oven, become familiar with the various pad features and functions of the oven as described below. Feature indicator Up and down arrow pads— Use to adjust Broil pad—... -
Page 12: Setting The Minute Timer
SETTING OVEN CONTROLS Setting the minute timer Changing between continuous bake setting 1. Press timer on-off. or 12-Hour Energy Saving feature The oven control has a built-in 12-Hour Energy Saving 2. Press the to increase the time in one minute feature that will shut off the oven if the oven is left on for more than 12 hours. -
Page 13: Setting Bake
SETTING OVEN CONTROLS Setting bake The oven can be programmed to bake at any temperature from 170°F to 550°F (77°C to 287°C). The factory preset NOTES automatic bake temperature is 350°F (177°C). • The oven indicator light on the electronic display To set bake will turn ON and OFF when using the Bake feature 1. -
Page 14: Setting Broil
SETTING OVEN CONTROLS Setting broil Use the broil feature to cook meats that require direct exposure to radiant heat for optimum browning results. Insert When broiling always remember to arrange the oven racks while oven is still cool. Position the rack as suggested in the broil settings table (See Figs. -
Page 15: Adjusting The Oven Temperature
SETTING OVEN CONTROLS Adjusting the oven temperature Setting oven lockout The control can be programmed to lock the oven door and Your appliance has been factory calibrated and tested lockout the oven control pads. to ensure an accurate baking temperature. For the first few uses, follow your recipe times and temperature To set the oven lockout feature recommendations carefully. -
Page 16: Self-Cleaning
SELF-CLEANING Self-Cleaning CAUTION A self-cleaning oven cleans itself with high temperatures During the self-cleaning cycle, the outside of the range (well above normal cooking temperatures) which eliminate can become very hot to the touch. DO NOT leave small soils completely or reduces them to a fine powdered ash children unattended near the appliance. - Page 17 SELF-CLEANING Setting a self-clean cycle Stopping or interrupting a self-clean cycle If it becomes necessary to stop or interrupt a self- CAUTION cleaning cycle once it has been activated 1. Press clear off. 2. Once the oven has cooled down for about 1 HOUR and To avoid possible burns use care when opening the the “LOCK”...
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Page 18: Care & Cleaning
CARE & CLEANING Cleaning recommendation table Surface type Recommendation • Control knobs Use hot, soapy water and a cloth. Dry with a clean cloth. • Painted body parts For general cleaning, use hot, soapy water and a cloth. For more •... -
Page 19: Surface Elements And Drip Bowls
CARE & CLEANING Surface elements and drip bowls Cleaning drip bowls CAUTION Wash in hot, soapy water or in the dishwasher. Rinse and dry while still warm. Hard to remove, burned on soil • Make sure drip bowls are in place - Absence of can be removed by soaking the drip bowls for about 20 these bowls during cooking may subject wiring or minutes in a lightly diluted liquid cleanser or a solution... -
Page 20: Cautions For Aluminum Use
CARE & CLEANING Caution for aluminum use on the cooktop • Aluminum Foil - Use of aluminum foil on a hot To replace the interior oven light bulb cooktop can damage the cooktop. Do not use thin 1. Turn electrical power off at the main source or unplug aluminum cooking utensils or allow aluminum foil to the range. -
Page 21: Removing & Replacing Oven Door
CARE & CLEANING Removing and replacing the lift-off oven door Oven door hinge locations CAUTION The door is heavy. For safe, temporary storage, lay the door flat with the inside of the door facing down. To remove oven door: 1. Open oven door completely (horizontal with floor - See Fig. -
Page 22: Before You Call
BEFORE YOU CALL • Solutions to common problems Problem Solution Poor baking results. • Many factors affect baking results. Make sure the proper oven rack position is used. Center food in the oven and space pans to allow air to circulate. - Page 23 BEFORE YOU CALL Solutions to common problems • Problem Solution Soil not completely removed after self- • Failure to clean bottom, front top of oven, frame of oven or door area cleaning cycle. outside oven seal. These areas are not in the self-cleaning area, but get hot enough to burn on residue.
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Page 24: Major Appliance Warranty
MAJOR APPLIANCE WARRANTY Your appliance is covered by a one year limited warranty. For one year from your original date of purchase, Electrolux will pay all costs for repairing or replacing any parts of this appliance that prove to be defective in materials or workmanship when such appliance is installed, used and maintained in accordance with the provided instructions.