Using The Defrost Function; Using The Dehydrate Function; Setting The Clock; Positioning Racks - Oster 6292 User Manual

When the Baking cycle is complete the unit will "beep" for 2 seconds, the
blue Start Buttons will turn off, the red Power Indicator lamp will turn off,
the interior light will turn off and the time will show 0:00 on the display. The
blue LCD will turn off after 30 seconds and the LCD display will reset to the
default setting.
Note: You can adjust the time or temperature at any time during the
cooking cycle.

Using the Defrost Function

When you select the Defrost function (Step 1) the convection fan will turn on and
circulate air allowing the food to Defrost evenly and faster.
The default temperature setting will be 150 degrees F.
The default time will be 1:00 hour.
To set the time: Press and hold the (
to increase or decrease the cooking time.
The digits will advance slowly at first then speed up after
5 seconds and even faster after 5 more seconds. The
maximum time setting for Defrost is 14 hours. (Step 2)
Temperature: The only temperature that can be set for
Defrost is 150 degrees F.
Press Start – The Start button illuminates, the red
Power Indicator lamp illuminates and the interior light
will turn on. The unit begins to work and the timer
begins to countdown the remaining time. The blue
backlight for the LCD display will go off after 30
seconds. (Step 3)
When the Baking cycle is complete the unit will "beep"
for 2 seconds, the blue Start Buttons will turn off, the
red Power Indicator lamp will turn off, the interior light
will turn off and the time will show 0:00 on the display.
The blue LCD will turn off after 30 seconds and the LCD display will reset to
the default setting.
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or ) buttons
1
2

Using the Dehydrate Function

When you select the Dehydrate function (Step 1) the convection fan will turn on
and circulate air allowing the food to Dehydrate without
cooking the food.
The default temperature setting will be 150 degrees F.
The default time will be 14:00 hours.
To set the time: Press and hold the (
to increase or decrease the cooking time.
The digits will advance slowly at first then speed up after
5 seconds and even faster after 5 more seconds. The
maximum time setting for Dehydrate is 14 hours. (Step 2)
Temperature: The only temperature that can be set for
Dehydrate is 150 degrees F.
Press Start – The Start button illuminates, the red
Power Indicator lamp illuminates and the interior light
will turn on. The unit begins to work and the timer
begins to countdown the remaining time. The blue
backlight for the LCD display will go off after 30
seconds. (Step 3)
When the Baking cycle is complete the unit will "beep"
for 2 seconds, the blue Start Buttons will turn off, the red Power Indicator
lamp will turn off, the interior light will turn off and the time will show 0:00 on
the display. The blue LCD will turn off after 30 seconds and the LCD display
will reset to the default setting.

Setting the Clock

Press Set Clock button (Step 1) for 1 second to enable the
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clock setting function. The time display on the LCD will
blink. Use the Time Select Buttons to increase or
decrease the time.
To set the time: Press and hold the (
to increase or decrease the time for clock setting.
The digits will advance slowly at first then speed up after
5 seconds and even faster after 5 more seconds. (Step 2)
P O S I T I O N I N G R A C K S
Press the Set Clock button again for 1 second to accept
the time. (Step 3)
To accommodate a wide variety of foods the oven has 1 reversible rack and 3
rack positions. The racks can be inserted in the oven in the high position or low
position. The racks will fit into the rack guides inside of the toaster oven. (See
"Learning About Your Toaster Oven" on Page 4) Before removing the racks allow
the unit to cool. To remove a rack, open the oven door and pull the rack towards
the front of the oven. The rack will slide on the rack guides on the inside
of the oven. Positioning of the rack will depend on the size of the food and
desired browning.
or ) buttons
1
2
or ) buttons
2
3
1
3
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