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Manuals
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Miele Manuals
Oven
H 7880 BP
Operating and installation instructions
Miele H 7880 BP Operating And Installation Instructions
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Contents
Table of Contents
Bookmarks
Table of Contents
Table of Contents
Important Safety Instructions
Appropriate Use
Safety with Children
Technical Safety
Correct Use
Cleaning and Care
Overview
Control Panel
On/Off Button
Proximity Sensor
Sensor Buttons
Touch Display
Symbols
Using the Appliance
Selecting a Menu Option
Scrolling
Exiting a Menu
Changing a Value or Setting
Changing a Setting in a List
Entering Numbers with the Roller
Entering Numbers Using the Numerical Keypad
Changing the Setting with a Segment Bar
Entering Letters
Displaying the Context Menu
Moving Entries
Displaying the Pull-Down Menu
Displaying Help
Activating Mobilestart
Features
Data Plate
Scope of Delivery
Standard and Optional Accessories
Safety Features
Perfectclean Treated Surfaces
Self-Clean-Ready Accessories
Initial Commissioning
Miele@Home
Basic Settings
Installing the Side Racks, Heating up the Oven for the First Time and Rinsing the Steam Injection System
Settings
Settings Overview
Opening the "Settings" Menu
Language
Time
Date
Lighting
Start Screen
Display
Volume
Units of Measurement
Booster
Rapid Cooling
Keep Warm
Recommended Temperatures
Self Clean
Cooling Fan Run-On
Camera in Oven
Proximity Sensor (Motionreact)
Safety
Furniture Front Recognition
Miele@Home
Remote Control
Activating Mobilestart
Supervision
Remoteupdate
Calibrate Temperature
Electrical Version
Probe
Software Version
Legal Information
Showroom Program
Factory Default
Operating Hours (Total)
Alarm + Timer
Using the Alarm Function
Using the Timer Function
Main and Submenus
Energy-Saving Tips
Residual Heat Utilization
Energy-Saving Mode
Operation
Changing Values and Settings for a Cooking Program
Changing the Temperature and Core Temperature
Setting Additional Durations
Changing Set Durations
Deleting the Set Cooking Durations
Canceling a Cooking Program
Preheating the Oven
Booster
Preheat
Rapid Cooling
Keep Warm
Crisp Function
Changing the Operating Mode
Moisture Plus
Starting a Cooking Program with Moisture Plus
Automatic Programs
Categories
Using Automatic Programs
Usage Notes
Search
Special Modes
Defrost
Dehydrate
Warm-Up Cookware
Proof
Keep Warm
Slow Roasting
Sabbath Program
Canning
Frozen Food/Ready Meals
Mymiele
Favorites
Baking
Tips for Baking
Notes on the Operating Modes
Roasting
Tips for Roasting
Notes on the Operating Modes
Probe
Broiling
Tips for Broiling
Notes on the Operating Modes
Cleaning and Care of the Oven
Unsuitable Cleaning Agents
Removing Normal Soiling
Removing Stubborn Soiling
Cleaning the Oven Compartment with Self Clean
Removing the Door
Installing the Door
Side Rack Removal
Frequently Asked Questions
Customer Service
Contact in the Event of a Fault
Appliance Warranty and Product Registration
Caring for the Environment
Disposal of the Packing Material
Disposal of Your Old Appliance
Installation
Installation Dimensions
Installation in a Tall or Base Cabinet
Side View
Connections and Ventilation
Plumbed Water Connection
Installing and Removing the Oven
Taking the Oven out of the Housing Unit
Electrical Connection
Declaration of Conformity
Copyrights and Licenses
Copyrights and Licenses for the Communication Module
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Operating and Installation
Instructions
Oven
To prevent accidents and damage to the range, you must read all
instructions supplied before installing or using the appliance.
en-US, CA
M.-Nr. 11 919 480
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Summarization of Contents
IMPORTANT SAFETY INSTRUCTIONS
General Safety and Appropriate Use
Covers intended use, safety with children, and general precautions.
Technical and Electrical Safety
Details installation compliance, electrical safety, and authorized service.
Operational Safety and Fire Prevention
Warns about hot surfaces, flammable materials, and fire risks during operation.
Oven Overview and Controls
Oven Components Identification
Identifies and labels the main parts of the oven.
Control Panel Elements
Details the On/Off button, sensors, touch display, and symbols.
Operating the Appliance
Navigating Menus and Settings
Explains how to select options, scroll, exit menus, and change values.
Inputting Data and Text
Details entering numbers via roller/keypad and entering letters.
Appliance Features and Accessories
Key Appliance Specifications
Details data plate, scope of delivery, and standard/optional accessories.
Oven Interior Accessories
Describes side racks, universal trays, wire racks, and FlexiClips.
Initial Setup and Commissioning
Miele@home and Connectivity Setup
Guides through connecting the oven to WiFi and setting up Miele@home.
Essential Initial Settings
Covers setting language, date, time, voltage, and completing the setup.
Settings Configuration
Settings Overview
Provides a comprehensive list of configurable settings for the oven.
Time and Display Settings
Details how to configure time display, clock type, and screen brightness.
Alarm and Timer Functions
Using the Alarm Function
Guides on setting, changing, and deleting alarms for specific times.
Using the Timer Function
Explains how to set, change, and delete timers for various kitchen activities.
Cooking Modes and Special Functions
Main Operating Modes
Lists and describes primary oven operating modes like Convection Bake and Moisture Plus.
Special Modes Applications
Details special modes like Defrost, Dehydrate, Proof, and Slow Roasting.
Operation and Energy Saving
Energy Saving Tips
Provides advice on efficient cooking programs and residual heat utilization.
Basic Operation and Program Adjustment
Guides on turning on the oven, selecting modes, and adjusting settings during cooking.
Cleaning and Maintenance
Unsuitable Cleaning Agents
Lists agents and tools that should not be used to clean oven surfaces.
Self-Clean Function Guide
Explains how to use the Self Clean feature and prepare the oven for it.
Installation Procedures
Installation Dimensions and Clearances
Specifies required dimensions and clearances for cabinet installation.
Electrical Connection Requirements
Outlines voltage, amperage, and grounding requirements for electrical hookup.
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