Related Manuals for Cylinda S8264K
Summarization of Contents
Important Safety Instructions
General Operation Safety
Covers critical safety advice for operation, children, heat, fire, and unattended cooking.
Appliance Handling and Electrical Safety
Tilting and Bulb Replacement Safety
Details safety precautions for appliance tilting, bulb replacement, and cleaning methods.
Appliance Control and Hob Guard Safety
Safety advice regarding external timers, remote controls, and suitable hob guards.
Appliance Usage and Placement Safety
Cord Safety and Intended Use
Safety advice concerning damaged supply cords and the intended use of the appliance.
Placement and Heat Source Safety
Precautions for placing the appliance near heat sources and ensuring safe electrical connection.
Installation and Connectivity Safety
Preventing Overheating and Electric Shock
Safety measures to prevent overheating and electric shock from steam cleaners.
Appliance Connection and Wiring
Guidelines for connecting the appliance to fixed wiring and ensuring proper disconnection means.
Pre-Connection Checks
Emphasizes reading instructions before connecting to avoid warranty issues.
Appliance Components and Initial Use
Oven Equipment and Accessories
Describes various oven components and accessories, including guides and grids.
Control Unit Overview
Identifies and explains the function of all control knobs and indicator lamps.
Initial Setup and First Use
Steps for unpacking, cleaning, and preparing the appliance before initial operation.
Cooking Hob Operation Details
Child Lock for Temperature Control
Explains how to engage and disengage the child lock for the oven temperature control.
Electric Hob Usage
Guidelines for using electric cooking zones, including cleaning and heat conduction.
Glass Ceramic Hob and Controls
Details on using the glass ceramic hob, two-ring zones, and hi-light zones.
Residual Heat Indicator
Describes the function of the residual heat indicator for cooking zones.
Cookware and Energy Saving Tips
Glass Ceramic Hob Care
Information on cleaning and maintaining the glass ceramic cooking surface.
Cookware Selection and Use
Advice on selecting and using cookware for optimal results and energy saving.
Energy Saving Tips
Tips for efficient appliance usage to save energy during cooking.
Oven Operation Controls and Systems
Operating the Oven
Guide on selecting oven functions and setting temperatures using control knobs.
Oven Temperature Settings
Details the temperature range (50-300°C) and how to adjust it clockwise/anticlockwise.
Switching Off the Oven
Instructions on how to turn off the oven by setting the selector knob to position "0".
Oven Cooking System Descriptions
System Descriptions
Explains various oven cooking systems like Rapid Preheat, Grill, Hot Air, and Defrosting.
Roasting and Baking Pastry Tips
Provides specific advice for roasting meat and baking pastry in the oven.
Oven Cleaning System
Details the process of using the steam-assisted oven cleaning function.
Advanced Oven Cooking Functions
Grill and Large Grill Usage
Instructions for using the grill and large grill functions, including temperature limits and tips.
Grill with Fan Operation
Explains the simultaneous operation of the grill heater and fan for grilling meat and vegetables.
Hot Air Functions
Details the use of hot air combined with the bottom heater or alone for various cooking tasks.
Oven Maintenance and Cleaning Procedures
Oven Cleaning Procedure
Step-by-step instructions for cleaning the oven cavity using the steam function.
Surface Cleaning Guidelines
Provides cleaning instructions for various surfaces like stainless steel, lacquer, enamel, and glass.
Cooking Hob Cleaning
Instructions for cleaning the cooking hobs, including dealing with stubborn dirt.
Glass Ceramic Hob and Oven Cleaning Details
Stubborn Residue Removal
Guidance on using a scraper to remove stubborn and burnt residues from the glass ceramic surface.
Oven Interior Cleaning
Instructions for cleaning the oven walls, using special detergents for stubborn stains.
Specific Oven Maintenance Tasks
Oven Cleaning Function Usage
Detailed steps for using the oven cleaning function with water and heat.
Cleaning Oven Guides
Instructions for cleaning oven wire and telescopic extendible guides using conventional cleaners.
Replacing the Oven Bulb
Step-by-step guide for replacing the oven light bulb, including safety precautions.
Oven Door Removal and Replacement
Removing and Replacing the Oven Door
Step-by-step instructions for removing and replacing the oven door and its hinges.
Replacing Oven Door Glass Pane
Guide on removing and inserting oven door glass panes for cleaning or replacement.
Troubleshooting and Appliance Installation
Troubleshooting Common Issues
Lists common problems and their corresponding solutions for the appliance.
Appliance Placement Guidelines
Specifies dimensions and requirements for placing the appliance in the kitchen.
Adjusting Cooker Height
Instructions on how to adjust the height of the cooker using its adjustment screws.
Appliance Installation and Power Connection
Levelling and Support
Details how to level the appliance and provide additional support for stability.
Lid Installation
Instructions for installing the lid onto the appliance.
Power Connection
Explains the process of connecting the appliance to the mains power supply.
Tipping Prevention
Measures and instructions to prevent the appliance from tipping over.
Important Notices and Disposal Information
Important Usage Notices
Key notices regarding appliance handling, disconnection, and operational checks.
Disposal Information
Guidance on the environmentally friendly disposal of the appliance and its packaging.
Cooking Performance Test Results
Baking Test Parameters
Details test parameters for baking cookies, cakes, pies, and toast according to EN 60350-1.
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