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Onward Broil King 9159-67 Owner's Manual

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This Owner's Manual is provided and hosted by Appliance Factory Parts.
Broil King 9159-67
Owner's Manual
Shop genuine replacement parts for Broil King 9159-67
Find Your Broil King Grill Parts - Select From 1349 Models
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Summary of Contents for Onward Broil King 9159-67

  • Page 1 This Owner's Manual is provided and hosted by Appliance Factory Parts. Broil King 9159-67 Owner's Manual Shop genuine replacement parts for Broil King 9159-67 Find Your Broil King Grill Parts - Select From 1349 Models -------- Manual continues below part list --------...
  • Page 2 Available Replacement Parts for Broil King 9159-67 34120194 CASTING BOTTOM 390 + 91122GC GP GRID CAST IRON 2PC Set 18627GC BURNER, DUAL 50,000 BTU 18488 FLAV-R-WAVE - 50,000 BTU STAINLESS 18013 LARGE PROBE HEAT INDICATOR 10225-T10 GRID PORCELAIN S/B 10393-K40 SIDE BURNER COVER 1.86...
  • Page 3 10958-E761 PANEL SIDE BLACK + 10958-E901 PANEL REAR BLACK 21 3/4 INCH NEW 2006 10184-E691 ALIGNMENT BRACKET BLACK 10184-E77 END CAP DOOR BOTTOM RIGHT A S15170 AXLE PLTD 3/8X20 5/8 CAB + 10225-E390 GRID UPPER NICK/CHRME 390/400+ 10958-e79lw DOOR SMALL LHS CABINET ASSY + 10342-T16 WIRE ELECTRODE S/B + 10184-E991...

  • Page 4: Table Of Contents

    GAS BARBECUES OWNER'S MANUAL FOR USE WITH NATURAL GAS ANSI Z21.58a-2008 / CSA 1.6a-2008 CONTENTS SAFETY..............2 INSTALLATION ..........2 NATURAL GAS..........3 GAS SUPPLY HOSE .........4 VENTURI TUBES..........4 LEAK TESTING ..........5 LIGHTING ............6 Please record your model and serial number here. OPERATION ............7 COOKING TECHNIQUES........7 Model number MAINTENANCE ..........10...

  • Page 5: Safety

    SAFETY INSTALLATION 1. In Canada, this appliance must be installed in Your new OMC gas grill is a safe, convenient appliance accordance with the local code and the relevant when assembled and used properly. However, as with all CSA standards: gas-fired products, certain safeguards must be observed.

  • Page 6: Natural Gas

    NATURAL GAS 1. This barbecue is designed for use with natural gas. 2. When the barbecue is stored indoors, the gas supply Do not use with liquid propane (bottled gas). The must be disconnected. valves, orifices, and hoses are for natural gas only. GAS SUPPLY TESTING 2.

  • Page 7: Gas Supply Hose

    GAS SUPPLY HOSE VENTURI TUBES • 1. On models supplied with an extension hose, the hose KEEP VENTURI TUBES CLEAN. assembly is specifically designed for your model. No • Blockages caused by spiders insects and nests modifications or additions should be attempted. Hose can cause a flashback fire.

  • Page 8: Leak Testing

    LEAK TESTING All factory-made connections have been thoroughly If your barbecue is equipped with a side burner or rear tested for gas leaks. However, shipping and handling burner: may have loosened a gas fitting. a. Place finger tip over the opening in the orifice at the AS A SAFETY PRECAUTION: end of hose.

  • Page 9: Lighting

    LIGHTING 9b. For Side Burner: Push and turn side burner control knob to "HIGH." Push or rotate the ignitor knob 3 or 4 times. Burner should ignite within 5 seconds. Note: To light burner with a match follow steps 1 thru 8 above.

  • Page 10: Operation

    OPERATION COOKING TECHNIQUES Burn-off. Before cooking on your gas barbecue for the first DIRECT GRILLING time, burn off the barbecue to rid it of any odours or foreign The direct grilling method involves cooking the food on grids matter as follows: directly over the flame.
  • Page 11 COOKING TECHNIQUES ROTISSERIE COOKING DIRECT GRILLING GUIDE Follow the steps for Indirect Convection Cooking above. 1” HEAT TIME PER TOTAL 1. The rotisserie THICKNESS SETTING SIDE TIME CHICKEN MED / WELL MEDIUM 3 / 3 / 3 / 3 12 MIN. accommodate CHICKEN MED / WELL...
  • Page 12 COOKING TECHNIQUES HOW TO USE A SPIT SPIT BALANCE LEG OF LAMB SPIT BALANCE 1. Have 3" of bone sawed from small end of leg. Leave meat around bone intact to form a flap. Put a spit fork on rod. Fold flap up and run rod through flap and leg.

  • Page 13: Maintenance

    MAINTENANCE General Cleaning PERIODIC MAINTENANCE After you have finished, prepare for the next cookout by When the barbecue is cold, remove the grids. If equipped burning off any residue of food from the grid and briquettes or with briquets, turn over. Cover three quarters of the Flav-R-Wave™...

  • Page 14: Trouble Shooting

    TROUBLE SHOOTING PROBLEM POSSIBLE CAUSE CORRECTIVE ACTION SMELL OF GAS SHUT OFF GAS SUPPLY VALVE AT ONCE. DO NOT USE THE APPLIANCE UNTIL LEAK IS SEALED. Leak detected at any connection. 1. Quick disconnect coupling not 1. Remove and reconnect coupling. seated fully.

  • Page 15: Warranty

    WARRANTY The OMC Warranty is effective from date of purchase and is BURNERS limited to the repair or replacement of parts at no charge which The life of OMC burners (made of stainless steel) depends prove to be defective under normal domestic use. almost entirely on proper use, cleaning and maintenance.

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