Technical information
VarioCooking Center
Number: 03/2016 V1
Subject: New VarioCooking Center WHITEFFICIENCY
Equipment concerned: VarioCooking Center WHITEFFICIENCY
Please circulate this information to your after-sales service colleagues as soon as
possible!
New: VarioCooking Center
The 112L is a two-pan unit, each with a
capacity of 25 liters. Previous Frima two
pan units have had 14 liters pans and the
new model was developed in direct
response to customer demand.
Even small kitchens can benefit from the
new models high capacity, multi-functional
cooking abilities. And the VarioCooking
Center® 112L is truly multifunctional: it can
replace griddles, kettles, bratt pans, large
pots and fryers and can be used to fry,
deep fry, boil and confit.
The 112L's two pans offer maximum flexibility both in production and in à la carte. Chefs can be
boiling pasta in one pan and cooking steaks in the other, frying chips in one and creating béchamel
sauce in the other – the potential is vast. The 50 liters capacity provides sufficient frying surface and
boiling capacity even at peak times. The height of the pan base is ergonomically de-signed to make
it easy for chefs to work with, which is an important benefit compared to tilting pans or other
multifunctional appliances.
With the new 112L model, we are filling a gap in our product range, offering customers an even
greater selection of VarioCooking Center WHITEFFICIENCY
RATIONAL for other cooking tasks. The integrated cooking intelligence ensures perfect cooking
results: for example, pasta is automatically lifted from the water at the end of the cooking time, the
unit will notify staff when pan fried foods need turning and it regulates the temperature and timing to
the precise degree and second, so that food and liquids can never burn, boil over or stick.
Technical_information_03-2016_112L_EN_V1.docx / Krqu
®
®
WHITEFFICIENCY
112L
Date: 22.02.2016
®
112L
(available from March 2016)
®
appliances. The new model is ideal
for anyone needing the flexibility of two
pans, but who has limited space, while also
having to produce larger quantities during
peak times.
Like other models in the range, the
VarioCooking
Center®
energy savings of up to 40 % compared to
conventional
cooking
cooks up to 4 times faster. The over-night
cooking
function
creates
capacity as it cooks without supervision, so
food is ready in the morning when staff
arrive – and chef can then use the
®
112L
112L
achieves
appliances,
and
additional
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