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Operating Your Breville Emporia™ Rice and Risotto Maker
Rice Variations Using the
'Rice' Setting
Savoury Rice
Prepare the rice in the Emporia™ Rice and Risotto Maker
as specified, substituting all the water with the same
quantity of chicken, beef, fish, or vegetable stock. Apple
juice, orange juice or pineapple juice may be substituted
for half of the water quantity.
Sweet Rice
Prepare the rice in the Emporia™ Rice and Risotto Maker
as specified substituting half the water with apple juice,
orange juice or pineapple juice. Cooking rice with milk
or cream is recommended on the 'Risotto' setting only,
following recipes in this instruction book.
Saffron Rice
Add ¼ teaspoon of saffron powder or 2 saffron threads to
every 2 cups of water. Use the white rice cooking tables.
Mix well.
Jasmine Rice
Jasmine rice is fragrant long grain rice. Use the white rice
cooking tables.
Basmati Rice
Basmati rice is an aromatic long grain rice. Use the white
rice cooking tables.
Wild Rice
It is not recommended to cook wild rice alone in the
Emporia™ Rice and Risotto Maker as it requires a
substantial amount of water. It is possible to cook wild
rice as a blend with white or brown rice.
ALwAYS LIFT AND REMOVE ThE LID cAREFULLY, ANGLING IT AwAY FROM YOURSELF TO AVOID ScALDING FROM
EScAPING STEAM.
10
BRC510_IB_FA.indd 10
Steaming Foods
Steamed foods retain most of their nutritional value when
cooked in the Emporia™ Rice and Risotto Maker.
1.
Measure 3 Emporia™ Rice and Risotto Maker cups
or more of water or stock and pour into the removable
cooking bowl. Use up to a maximum of 6 Emporia™
Rice and Risotto Maker cups of water.
.
Place food to be steamed directly into the stainless
steel steaming tray and insert into the removable
cooking bowl. (Refer to the Steaming Charts on
pages 11-12 for approximate cooking times).
3.
Place removable cooking bowl with the steaming
tray into housing and cover with the glass lid.
4.
Plug into a 230/240-volt power outlet and then
switch on.
5.
Press the 'Menu Selector' button to the 'Rice' setting.
The red light will flash for a few seconds, then the
light will permanently illuminate and cooking will
commence.
6.
When steaming is complete, remove foods from the
Emporia™ Rice and Risotto Maker. If further steaming
is required ensure sufficient water is in the removable
cooking bowl. If not, add more hot water.
7.
If no further steaming is required, turn the Emporia™
Rice and Risotto Maker off at the power outlet and
then unplug. Allow to cool before cleaning.
NOTE
Keep the glass lid on while steaming food unless
the recipe or chart specifically states to remove the
lid. (By removing the lid unnecessarily steam is lost
and the cooking time will be extended.)
NOTE
Do not let the removable cooking bowl
boil dry during steaming.
NOTE
Hot liquid can be added during
the steaming process.
continued
3/4/09 2:17:19 PM
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