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- Page 1 Getting to Know your Machine BES860 Fresca Espresso Machina™ Programmable Espresso Machine with Grinder...
- Page 3 INTRODUCING THE BREVILLE PROFESSIONAL 800 COLLECTION™ FRESCA ESPRESSO MACHINA™ The quality of freshly ground coffee used in espresso is one of the four most important factors in the preparation of coffee. This attribute is often referred as one of the ‘four hands’ in espresso preparation. The others are the grinder, the espresso machine and the barista. While the degree and the selection of roast is a personal preference, correctly roasted and rested coffee beans produce espresso with much more taste, flavour and body than coffee that is pre-ground. Pre-ground coffee deteriorates rapidly and over time produces thin flat coffee that has a light and small amount of crema. Jason Chan Melbourne Barista of the Year 2005 With this in mind the Breville Fresca Espresso Machina™ was developed with an integrated, dosing grinder. By dosing only the required amount of coffee, instantly after being ground, the Fresca Espresso Machina™ ensures all grounds are fresh, for a richer, creamier espresso.
- Page 4 CONTENTS Congratulations on the purchase of your new Breville Professional 800 Collection™ Fresca Espresso Machina™ Getting to Know your Machine 5 Breville Recommends Safety First 7 Features of your Breville Professional 800 Collection™ Fresca Espresso Machina™ 12 Know your Breville Professional 800 Collection™ Fresca Espresso Machina™ 15 Before First Use 16 Assembling your Breville Professional 800 Collection™ Fresca Espresso Machina™ 18 Coffees to Try 22 Recipe Inspirations...
- Page 5 BREVILLE RECOMMENDS SAFETY FIRST At Breville we are very safety conscious. We design and manufacture consumer products with the safety of you, our valued customer foremost in mind. In addition we ask that you exercise a degree of care when using any electrical appliance and adhere to the following precautions: IMPORTANT SAFEGUARDS FOR YOUR BREVILLE PROFESSIONAL 800 COLLECTION™ FRESCA ESPRESSO MACHINA™ • Carefully read all instructions before operating • The appliance is not intended to be operated • Do not move the Breville Professional 800 and save for future reference. by means of an external timer or separate Collection™ Fresca Espresso Machina™ remote control system. whilst in operation. • Remove safely discard any packaging material and promotional labels or stickers before using • Do not use attachments other than those • Do not leave the Breville Professional 800 the Breville Professional 800 Collection™ provided with the Breville Professional 800 Collection™ Fresca Espresso Machina™ Fresca Espresso Machina™ for the first time. Collection™ Fresca Espresso Machina™.
- Page 6 (continued) BREVILLE RECOMMENDS SAFETY FIRST IMPORTANT SAFEGUARDS FOR ALL ELECTRICAL APPLIANCES • Unwind the power cord fully before use. • This appliance is recommended for household use only. Do not use this appliance • Do not let the power cord hang over the edge for anything other than its intended use. Do of a bench or table, touch hot surfaces, or not use in moving vehicles or boats. Do not become knotted. use outdoors. Misuse may cause injury. • To protect against electric shock do not • The installation of a residual current device immerse power cord, power plug or (safety switch) is recommended to provide appliance in water or any other substance. additional safety protection when using • This appliance is not intended for use by electrical appliances. It is advisable that a persons (including children) with reduced safety switch with a rated residual operating physical, sensory or mental capabilities, or current not exceeding 30mA be installed in lack of experience or knowledge, unless they the electrical circuit supplying the appliance.
- Page 7 FEATURES OF YOUR BREVILLE PROFESSIONAL 800 COLLECTION™ FRESCA ESPRESSO MACHINA™ INTEGRATED CONICAL BURR GRINDER ADjUSTABLE GRIND SIZE PRESET GRIND DOSING – SINGLE OR DOUBLE CUP DOSE The integrated conical burr grinder allows The GRIND SIZE selector allows the fineness/ each espresso produced from the Fresca coarseness of the coffee grind to be accurately The preset grind dosing feature automatically Espresso Machina™ to be created using freshly adjusted for optimal espresso extraction. dispenses the required amount of ground coffee ground beans - the key to achieving your ideal for either a single or double dose. Accurately The GRIND SIZE selector adjusts the grinding espresso. adjust the dose quantity to suit the fineness or burrs to either move closer together for a finer coarseness of the grind.
- Page 8 FEATURES OF YOUR BREVILLE PROFESSIONAL 800 COLLECTION™ FRESCA ESPRESSO MACHINA™ (continued) HANDS FREE, DIRECT GRINDING TO An integrated micro switch allows the start and TAMPER ‘ON BOARD’ stop of the grind function with a simple push on PORTAFILTER The ‘on board’ tamper assists the user to evenly the portafilter. The Fresca Espresso Machina™ features an and accurately tamp freshly ground coffee into integrated grinding cradle which fully supports Place the portafilter into the cradle and simply the filter basket. The tamper is conveniently the portafilter located below the integrated push the portafilter toward the machine lightly to located ‘on board’ the machine and can be conical burr grinder. The ‘hands free’ grinding activate the grind function. used both in the ‘on board’ position or whilst feature allows you to continue with other removed depending on your preference. preparations while the portafilter is being evenly filled with the selected dose of freshly ground coffee.
- Page 9 FEATURES OF YOUR BREVILLE PROFESSIONAL 800 COLLECTION™ FRESCA ESPRESSO MACHINA™ (continued) ACCURATE TEMPERATURE CONTROL PROGRAMMABLE FUNCTION IDEAL ESPRESSO ZONE Breville digital technology provides accurate This espresso machine offers a convenient The gauge needle, when positioned within the temperature control for a full flavoured espresso. choice between the Manual Operation or the middle zone during pouring, indicates that the intelligent Programmable Function that can be espresso will be produced at the ideal pressure. DRY PUCk FEATURE personalised with the user’s favourite espresso The brewed espresso should have a generous The ‘Dry Puck’ feature uses an electronic setting. layer of fine textured and evenly coloured, valve to remove excess water from the ground golden crema. coffee in the filter basket. This takes place after espresso extraction, whilst the Portafilter is locked into the group head. This results in a desirable ‘dry coffee puck’ which can then be...
- Page 10 FEATURES OF YOUR BREVILLE PROFESSIONAL 800 COLLECTION™ FRESCA ESPRESSO MACHINA™ (continued) UNDER ExTRACTED ZONE OVER ExTRACTED ZONE COMMERCIAL STYLE STEAM WAND The gauge needle when positioned within the The gauge needle when positioned within The swivel-action steam wand with stainless lower zone during pouring indicates that the the upper zone during pouring will indicate steel frothing attachment, easily adjusts to the espresso will be produced with insufficient that the espresso will be produced with too perfect position for texturing milk. The wand has pressure resulting in an ‘under extracted’ much pressure resulting in an ‘over extracted’ a commercial style 360° ball joint. espresso. This occurs when the water flow espresso. This occurs when the water flow through the ground coffee in the filter is too through the ground coffee in the filter is too fast. As a result the optimal flavour will not be slow. As a result the coffee will be very dark extracted and the coffee will be watery and lack and bitter, with a mottled and uneven crema on thick crema on the top. Possible other causes...
- Page 11 FEATURES OF YOUR BREVILLE PROFESSIONAL 800 COLLECTION™ FRESCA ESPRESSO MACHINA™ (continued) ADVANCED DUAL WALL CREMA SYSTEM SINGLE WALL FILTERS – ‘A LIFETIME OF ENERGY SAVING FEATURES FILTERS - ‘A MINUTE TO LEARN’ ExPERIMENTATION’ The Breville Professional 800 Collection™ Advanced Dual Wall Crema System Filter Single Wall Filters (one and two cup) are Fresca Espresso Machina™ will enter the Baskets (one and two cup) are supplied with supplied with the Breville Professional 800 ‘Power Save Mode’ if not used for 30 minutes, the Breville Professional 800 Collection™...
- Page 12 YOUR BREVILLE PROFESSIONAL 800 COLLECTION™ FRESCA ESPRESSO MACHINA™ DOSE button Cup warming tray select between SINGLE or DOUBLE dose cup STEAM light illuminates to indicate that the steam Single and Double dose lights function is selected illuminates to indicate whether a single...
- Page 13 YOUR BREVILLE PROFESSIONAL 800 COLLECTION™ FRESCA ESPRESSO MACHINA™ (continued) Espresso pressure gauge Removable 2 litre water tank monitors extraction pressure, guiding filled from the top of the water tank you towards the ideal espresso Bean Hopper: 230g capacity Program button...
- Page 14 YOUR BREVILLE PROFESSIONAL 800 COLLECTION™ FRESCA ESPRESSO MACHINA™ (continued) ADDITIONAL FEATURES 15 bar pump Italian-designed and made Accurate temperature control Breville digital technology provides accurate temperature control for a full flavoured espresso Thermocoil heating system with integrated stainless steel water coil...
- Page 15 BEFORE FIRST USE Wipe the outer housing, bean hopper and drip Your Breville Professional 800 Collection™ tray with a soft damp cloth and dry thoroughly. Fresca Espresso Machina™ has the drip tray, Do not immerse the outer housing, power cord water tank and storage tray in place when you or power plug in water or any other liquid. unpack it from the box. The drip tray is located in the base of the machine towards the front of the machine. The water tank is located in the back of the machine. The water filter is located inside the water tank. It needs to be removed before washing the water tank. The storage tray is located at the base of the machine behind the drip tray. The drip tray, water tank and storage tray slide in and out for easy access. The bean hopper is located on top of the drip tray when the machine is first unpacked. Ensure you have removed all parts and accessories before discarding the packaging. Remove the water tank and wash in warm, soapy water using a non-abrasive washing liquid. Rinse and dry thoroughly. NOTE: Do not clean any of the parts or accessories in the dishwasher.
- Page 16 ASSEMBLING YOUR BREVILLE PROFESSIONAL 800 COLLECTION™ FRESCA ESPRESSO MACHINA™ STEP 1 STEP 2 STEP 3 Insert the ‘Empty Me!’ full indicator into the Before installing the water filter, remove the filter Insert the storage tray into the base of the drip tray and place the drip tray cover on top. from the plastic bag, and soak in a cup of water machine and slide towards the back wall. The Then place grill on top. Slide the drip tray into for 5 minutes. storage tray conveniently stores the cleaning position in the base of the machine in front of tool, cleaning brush, allen key, two cleaning Rinse the filter under cold running water for 5 the storage tray. tablets, stainless steel filters, measuring/tamping seconds. spoon, Cleaning Guide and Quick Start Guide Wash the stainless steel mesh in the plastic filter when not in use, so they are not misplaced. compartment with water and assemble. Set the date dial to 2 months ahead. Insert the filter into the empty water tank and push to lock into place. NOTE: Please refer to Care and Cleaning on page 45, ‘Installing the Filter in...
- Page 17 ASSEMBLING YOUR BREVILLE PROFESSIONAL 800 COLLECTION™ FRESCA ESPRESSO MACHINA™ (continued) STEP 4 Insert the Hopper into position and turn the hopper dial clockwise 90° to lock. NOTE: Before each use it is recommended to complete a water flushing operation, without ground coffee, to ensure that the machine has been preheated. Refer to Step 5 of...
- Page 18 Coffees...
- Page 19 COFFEES TO TRY ESPRESSO LONG BLACk FLAT WHITE Intense and aromatic, an espresso or short A long black is generally a single or double shot A single dose of espresso in a cup filled with black as it’s also known uses about 8g of of espresso with hot water added to taste. steamed milk and topped with a skin of silky ground coffee. It is served in a small cup or smooth foam. glass to a level of approximately 30ml.
- Page 20 COFFEES TO TRY (continued) CLASSIC CAFÉ LATTÉ CAPPUCCINO MACCHIATO Traditionally the morning coffee of Italy and The real thing is served very light and luke warm A shot of espresso served short in a 70ml France, taken with pain au chocolate or sweet with ⁄ espresso to ⁄ steamed milk and a demitasse and stained with a dash of finely biscotti. This blend of ⁄ espresso to ⁄ milk is generous final ⁄ of creamy froth. textured milk. made with a single shot of espresso. Top with For added finesse, hold a piece of card over steamed milk, poured down the inside rim of the one half of the cappuccino before dusting with glass to give a creamy consistency and perfect chocolate. layer of froth.
- Page 21 COFFEES TO TRY (continued) CAFÉ MOCHA ESPRESSO AFFOGATO CON PANNA A glass of textured milk laced with melted cocoa Totally irresistible, this sweet temptation is Meaning ‘with cream’ this heart warmer is a or chocolate syrup and an espresso shot. Top simply a single scoop of premium vanilla bean chic variation on old-fashioned Vienna Coffee. sprinkled with dark chocolate shavings. ice cream, drenched in espresso and if desired, In a 90-120ml cup, dress a double shot of your favourite liqueur. To create a sense of espresso with a dollop of fresh cream, whipped occasion, serve ice cream in a martini glass with until glossy. Dust with cinnamon and serve shots on the side. immediately.
- Page 22 Recipes...
- Page 23 DESSERTS BAkED CUSTARDS WITH FRESH RASPBERRY AND COFFEE TIRAMISU FLOAT Makes 4 Serves 6 ⁄ cups mascarpone ⁄ cups cream 750ml cream ⁄ tablespoons icing sugar ⁄ cup caster sugar ⁄ cup strong espresso coffee, cooled 2 vanilla beans, cut lengthways ⁄ cup Tia Maria or coffee liqueur 1 tablespoon gelatine 16 sponge fingers...
- Page 24 DESSERTS (continued) COFFEE, CINNAMON AND WALNUT MUFFINS RICH COFFEE ICING Makes 12 2 cups icing sugar, sifted ⁄ cups/375g plain flour 1 tablespoon butter, softened 2 teaspoons baking powder ⁄ cup strong espresso coffee, warm 1 teaspoon ground cinnamon 1. Combine icing sugar, butter and half the coffee in a bowl, stir well and ⁄ cup caster sugar gradually add remaining coffee until a spreadable consistency is 1 cup sour cream...
- Page 25 Using Your Machine BES860 Fresca Espresso Machina™ Programmable Espresso Machine with Grinder...
- Page 27 INTRODUCING THE BREVILLE PROFESSIONAL 800 COLLECTION™ FRESCA ESPRESSO MACHINA™ At Breville, we know that coffee lovers will go to great lengths to refine the art of making coffee. They will experiment with flavours and adjust the grind of the beans and the tamp in search for the perfect espresso. And now with the Fresca Espresso Machina™ and its integrated coffee grinder, making that perfect fresh espresso has never been simpler. Why is freshly ground coffee best? It’s all about the flavour. Once ground, coffee remains fresh for only a few short minutes and is therefore best to grind just before extracting. With the Fresca Espresso Machina™ you can be the barista and explore the art of espresso at home. Enjoy!
- Page 28 CONTENTS Using Your Machine Operating your Breville Professional 800 Collection™ Fresca Espresso Machina™ 30 A minute to learn 34 A lifetime of experimentation 41 The Art of Texturing Milk 43 Coffee Making Tips 44 Care and Cleaning 51 Storage 52 Troubleshooting Please refer to pages 5 and 6 for full safety instructions...
- Page 29 Operating...
- Page 30 A MINUTE TO LEARN The Fresca Espresso Machina™ is supplied with single cup and double cup dual wall filter baskets. These filter baskets are designed to intentionally slow the water flow rate during brewing, resulting in an espresso that has been extracted at the correct pressure, and leading to a rich, golden crema. Dual wall filters are suited to both pre-ground vacuum packed coffee and freshly ground coffee. The inclusion of these filter baskets allow the user to quickly and easily achieve great espresso results with minimum effort. Before Install First Water Filter REPLACEMENT DUE Soak 5 Minutes Rinse Filter & Mesh Assemble Set Date + 2 Months Wash Water Tank 2000 Install Bean LOCK 1750 1500 1500 Hopper 1250 1000 EMPTY 1250...
- Page 31 A MINUTE TO LEARN (continued) 2000 Check Before 1500 Each POWER 45 SEC 1250 POWER DOSE ADJUST DOSE Hopper Full? Water Tank Full? Power On Heat Up INSERT INSERT LOCK LOCK Prepare Machine Choose 1 Cup or 2 Cup Filter Basket Place into Portafilter Lock into Machine Run Hot Water to Heat Portafilter...
- Page 32 A MINUTE TO LEARN (continued) INSERT INSERT LOCK LOCK INSERT LOCK Making Coffee (continued) Insert Portafilter Place 1 Cup to Extract 1 Cup of Espresso or Place 2 Cups to Extract 2 Cups of Espresso Your Espresso is Done! Frothing Milk ½...
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Page 33: Trouble Shooting
Instruction Book for first, or heating the tips to get it working. milk longer. No Coffee? Not Hot Enough? Our friendly Breville If your coffee is too If your coffee is still Australia More weak, try the 2 Cup too weak, turn the... - Page 34 A LIFETIME OF ExPERIMENTATION The Fresca Espresso Machina™ is supplied STEP 2 - PRE-WARMING THE CUPS STEP 1 – FILLING THE WATER TANk with single cup and double cup ‘single wall’ This will help maintain the coffee’s optimal filter baskets. These filter baskets provide no temperature when brewed into the cups. additional slowing to the water flow rate during • The Cup Warming Plate will start to warm as brewing hence experimentation with the grind the machine heats. size and volume, along with the tamp force, is • Run hot water from the group head without required to achieve the desired results. Single the portafilter inserted by holding down the wall filters are suited to freshly ground coffee one cup button and place the cups on the only and once the use of these filters has been warming tray. mastered, they expose the user to a ‘lifetime of experimentation’ with different grind settings, tamping forces and coffee styles. A great coffee is a balance of main flavour elements: Acidity, aroma, bitterness, body, nuttiness, and sharpness. By using the Single •...
- Page 35 A LIFETIME OF ExPERIMENTATION (continued) STEP 3 – PREPARING THE SINGLE WALL STEP 4 – GRINDING THE COFFEE FILTER BASkETS • Place the one or two cup SINGLE WALL filter baskets into the portafilter (use the smaller filter for 1 cup and the larger filter for 2 cups). When brewing for a mug of coffee always use the 2 cup filter and only extract 60ml. If you require a larger coffee, add the hot water first and then extract the coffee. • Preheat the portafilter by placing underneath the group head. Rinse with hot water from the group head using the manual pour function. Dry the portafilter thoroughly before use. • Place the portafilter into the grinding cradle • Fill the hopper with fresh coffee beans • Press the DOSE button to select your desired grind dose (single or double) NOTE: To stop the grinding function during •...
- Page 36 A LIFETIME OF ExPERIMENTATION (continued) STEP 4 – SETTING THE RIGHT GRIND STEP 5 – ADjUSTING THE DOSE When dosing for single wall filter baskets using When setting the grind it should be fine but not If the grind is too coarse the water will flow a finer coffee grind, you will need to increase the too fine or powdery. The grind will effect the rate through the coffee too quickly. This will result dose to ensure the filter baskets are correctly at which the water flows through the coffee in in an under-extracted coffee lacking in flavour filled. the filter and therefore the taste of the coffee. and without the thick crema on the top layer of To increase the dose amount, turn the DOSE coffee. If the grind is too fine (looks like powder and ADJUST dial beyond the DUAL WALL setting to feels like flour when rubbed between fingers), obtain the correct amount of ground coffee. the water will not flow through the coffee even when under pressure. The resulting coffee will be over extracted, too dark and bitter, with a mottled and uneven crema on top. NOTE: You may need to try this a few times slightly adjusting the DOSE ADjUST dial each time until you...
- Page 37 STEP 6 - TAMPING THE GROUND COFFEE The tamper device is removable for hand tamping. Remove the tamper from the machine Once the grind function has been completed, remove the Portafilter from the grinding cradle and tap to collapse the grind. Use one hand to grip the tamper and the other hand to hold the Portafilter handle Apply even pressure down on the tamper and press firmly in order to level and pack the Tamp Coffee to Line coffee grounds Lift the tamper from the portafilter, and clean For ease of use, the Breville Professional 800 Push the portafilter upward firmly, applying any excess ground coffee from the rim of the Collection™ Fresca Espresso Machina™ even pressure to tamp the coffee portafilter to ensure a correct fit into the group provides two handy ways to tamper your coffee: Release the portafilter from the tamper, and head. Tamper on Board: clean any excess ground coffee from the rim Refer to ‘Coffee Making Tips’, page 43 of the portafilter to ensure a correct fit into the The tamper device is held in place, on the machine, allowing for convenient tamping.
- Page 38 A LIFETIME OF ExPERIMENTATION (continued) STEP 6 - INSERTING THE PORTAFILTER PRE-PROGRAMMED DOSE – ONE CUP STEP 7 – ExTRACTING THE ESPRESSO • Ensure all the button surrounds on the control panel are illuminated, indicating the machine has reached the correct temperature for brewing, and is ready for use. • Ensure the drip tray and portafilter are in place. • Place one or two pre-warmed cups beneath Press the one cup button once. A preset the portafilter outlet. dose of approximately 30mls will be delivered. Place the portafilter underneath the group head A pumping noise will be heard in this operation. so that the handle is aligned with the insert The machine will automatically stop once the graphic.
- Page 39 A LIFETIME OF ExPERIMENTATION (continued) PRE-PROGRAMMED DOSE– DOUBLE CUP PROGRAMMING SINGLE ESPRESSO PROGRAMMING DOUBLE ESPRESSO Prepare to make a single cup of espresso Prepare to make a two cup of espresso by following steps 2 to 6 in ‘A MINUTE TO by following steps 2 to 6 in ‘A MINUTE TO LEARN’ on pages 30-31 LEARN’ on pages 30-31 Place your cup underneath the group head. Place your cup underneath the group head. To begin programming, press the To begin programming, press the ‘PROGRAM’ button once. The machine will ‘PROGRAM’ button once. The machine will beep once and the program button will begin beep once and the program button will begin Press the two cup button once. A preset to flash. This indicates the machine is in to flash. This indicates the machine is in dose of approx 60mls will be delivered. A programming mode. programming mode. pumping noise will be heard in this operation. Press the one cup button once. The Press the two cup button once.
- Page 40 A LIFETIME OF ExPERIMENTATION (continued) RESETTING DEFAULT VOLUMES MANUAL ESPRESSO STEP 9 – EMPTYING THE PORTAFILTER To reset the machine to the default one and two • Remove the portafilter from the group head cup pour quantities, press and hold the program by rotating the portafilter to the left until it button, until the machine beeps three times. releases. Release button. This indicates the machine has • To empty the used coffee grounds, turn the returned to its original default settings. portafilter upside down in a bin and gently knock out the coffee (used coffee grounds should be thrown away with domestic waste and not down the sink which may block Press and hold the one cup or two cup NOTE: Default settings: one cup pour is button. Release the button once sufficient drains).
- Page 41 • When the steam light stops flashing it is ready creates steam, a pumping noise to use. can be heard. This is the normal operation of the 15 Bar pump. • Before inserting the wand into the milk, pause The Breville Professional 800 Collection™ the steam by returning the dial back to the Fresca Espresso Machina™ comes complete ‘OFF’ position. This will avoid splashing the with a Commercial Style Swivel Steam Wand milk out of the jug [this pause function lasts NOTE: After 5 minutes of continuous and Stainless Steel Frothing Attachment. When steaming, the machine will for 6 seconds before exiting steam mode.].
- Page 42 THE ART OF TExTURING MILk There are two phases to texture milk: STEP 2 - SWIRLING THE MILk NOTE: Always ensure that the frothing Stretching the milk to aerate it and swirling After a short while you will have aerated attachment has been firmly pushed the milk to make it silky smooth and the right sufficiently. At this point, adjust the jug so the onto the steam wand and connects temperature. steam wand is off-centre and create a spinning with the rubber surround.
- Page 43 COFFEE MAkING TIPS WARMING YOUR CUP OR GLASS USING PRE-GROUND COFFEE PURGE THE GROUP HEAD A warm cup will help maintain the coffee’s If using a pre-ground coffee, ensure an espresso Before inserting the filter holder, run some water optimal temperature. grind suitable for espresso/cappuccino through the group head. It will ensure that your machines is purchased. machine has a last minute ‘clean through’ and Preheat your cup by holding down the one cup stabilises the temperature prior to extracting. button and running hot water into the cups from THE RIGHT MEASUREMENT the group head without the portafilter inserted BREWING YOUR ESPRESSO It is important to use the correct filter for the and place the cups on the warming tray. amount of coffee. A single espresso is made The most common mistake in brewing is to over 1 ⁄3 WARMING THE FILTER HOLDER with ounce or 8g of coffee. A level measure extract from your ground coffee. This results in...
- Page 44 Care & Cleaning...
- Page 45 CARE AND CLEANING YOUR BREVILLE PROFESSIONAL 800 COLLECTION™ FRESCA ESPRESSO MACHINA™ INSTALLING / REPLACING THE FILTER IN THE WATER TANk 2000 2000 1500 1500 1250 1000 EMPTY 1250 EMPTY REPLACEMENT DUE Soak 5 Minutes Rinse Filter & Mesh Assemble Set Date + 2 Months Install Filter in Tank...
- Page 46 CARE AND CLEANING (continued) CLEANING CYCLE The Fresca Espresso Machina™ features an inbuilt cleaning cycle which should be carried out periodically. The CLEAN ME light will automatically illuminate to indicate to the user when a cleaning cycle is required. Cleaning INSERT LOCK Cycle Cleaning Required Cleaning Disc into Filter Place into Portafilter Pop Tablet on Top Lock into Machine Australia HOLD TOGETHER 3 SEC INSERT LOCK 1300 139 798 New Zealand 0800 273 845 POWER 5 MIN...
- Page 47 CARE AND CLEANING (continued) CLEANING CYCLE PROCESS GUIDE DECALCIFYING DECALCIFYING THE MACHINE If cleaning is required, simply follow the steps After regular use, hard water can cause mineral • Remove the portafilter and frothing below and refer to the Machine Cleaning Cycle build up in and on many of the inner functioning attachment. Pour the mixture of white vinegar Guide. components, reducing the brewing flow, power and water into the water tank. of the machine, and affecting the quality of • Plug the machine into the power outlet and Use a cleaning tablet. coffee. switch on. We advise decalcifying the machine on a regular • Press the POWER button to the ‘On’ position. Insert the cleaning disk into the one or two basis (every 2-3 months) using a mixture of cup filter basket. • Place a large container under the group head white vinegar and water. and steam wand. Place the filter basket into the portafilter. Follow the instructions provided, or use the •...
- Page 48 CARE AND CLEANING (continued) CLEANING THE CONICAL BURR GRINDER This grinder cleaning cycle removes oil build-up on burr heads which can impede performance. Cleaning UNLOCK the Conical Burr Grinder POWER DOSE ADJUST DOSE Remove Top Burr Unlock the Hopper Remove the Hopper Unlock Top Burr. Grip Clean the Burr with the handle and turn cleaning brush provided anti-clockwise LOCK...
- Page 49 CARE AND CLEANING (continued) CLEANING THE STEAM WAND AND FROTHING ATTACHMENT Tough Cleaning Build Ups? Steam Wand Remove Attachment Clean Hole with Pin Remove Wand Tip Soak Tip Overnight Replace Tip • The steam wand and frothing attachment • Ensure the steam dial is in the ‘OFF’ position. • Unscrew the top with the cleaning tool. should always be cleaned after frothing milk. Press the POWER button to off and allow the • Soak the tip in hot water before using the pin machine to cool.
- Page 50 CARE AND CLEANING (continued) CLEANING / UNBLOCkING THE FILTERS, PORTAFILTER AND GROUP HEAD Periodically run water through the machine with the portafilter in place, but without any ground coffee, to rinse out any residual coffee particles. CLEANING THE OUTER HOUSING / CUP Clean Hole With Pin Clean Filter Basket Place into Portafilter Flush Water WARMING PLATE The outer housing and cup warming plate can Should the fine holes in the filters become 3� To clean the single wall filters simply run be cleaned with a soft, damp cloth. Then polish blocked follow the following steps: water through the portafilter using the with a soft, dry cloth. Do not use abrasive...
- Page 51 CARE AND CLEANING (continued) STORING YOUR MACHINE Before storing, press the POWER button to ‘OFF’, turn the steam dial to ‘OFF’, switch off at the power outlet and unplug. Remove unused beans from the hopper, empty the water tank and the drip tray. Ensure the machine is cool, clean and dry. Insert all accessories into position or into the storage tray. Store upright. Do not place anything on top. CLEANING THE DRIP TRAY CLEANING THE STORAGE TRAY The drip tray should be removed, emptied and The storage tray can be removed after the drip cleaned at regular intervals, particularly when tray is removed then cleaned with a soft, damp the drip tray full indicator is showing ‘Empty cloth (do not use abrasive cleansers, pads or Me!’. cloths which can scratch the surface). Remove grid, compartments and ‘Empty Me!’ indicator from the drip tray. Dispose of the grounds from the dry compartment into the bin. Wash the drip tray with warm soapy water, WARNING: DO NOT IMMERSE POWER CORD, using a non-abrasive washing liquid, rinse POWER PLUG OR APPLIANCE IN and dry thoroughly. The ‘Empty Me!’ indicator...
- Page 52 TROUBLE SHOOTING GUIDE PROBLEM POSSIBLE CAUSES WHAT TO DO When the machine is switched on, Steam dial is not in ‘OFF’ position Turn the Steam dial to ‘OFF’ position. Machine will the steam and hot water lights are commence normal heat up procedure. flashing. Coffee does not run through Machine is not turned on or plugged in Ensure the machine is plugged in, switched on at the power outlet and the POWER button is pressed to ‘on’. Water tank is empty Refer to ‘Filling The Water Tank’, page 34. Coffee grind is too fine Ensure you use a suitable espresso grind. Refer to ‘Setting the Right Grind’...
- Page 53 TROUBLE SHOOTING GUIDE (continued) PROBLEM POSSIBLE CAUSES WHAT TO DO No crema Coffee is not tamped firmly enough Refer to ‘Tamping The Ground Coffee’, page 37. Coffee grind is too coarse Ensure you use a suitable espresso grind. Refer to ‘Setting The Right Grind’ on page 36. Ground coffee is not fresh Change old beans with fresh roasted or pre-ground. Ground coffee should not be kept for longer than a week. Filter holes are blocked Use the fine pin on the cleaning tool to clear the holes. Refer to ‘Cleaning The Filters’, page 50. Machine is making pulsing/pumping The machine is carrying out the normal No action require as this is the normal operation of the...
- Page 54 TROUBLE SHOOTING GUIDE (continued) PROBLEM POSSIBLE CAUSES WHAT TO DO Machine is making a loud and Water tank is empty Refer to step 1 – ‘Filling The Water Tank’, page 34 . continuous pumping noise Water tank is not securely in place Refer to step 1 – ‘Filling The Water Tank’, page 34 . No steam is generated Machine is not turned on Ensure the machine is plugged in, switched on at the power...
- Page 55 TROUBLE SHOOTING GUIDE (continued) PROBLEM POSSIBLE CAUSES WHAT TO DO Grinder does not start when micro Bean Hopper safety interlock is open (hopper Remove hopper, check for any then debris replace the switch is pressed. is not correctly in place) hopper into the correct location ‘Dose’ lights are cycling through single and double. Too much/too little ground coffee is Grind dose settings are incorrect for particular Use the dose adjust dial to increase or decrease the being delivered to the filter basket grind size grind dose.
- Page 56 Breville Customer Service Centre Australian Customers New Zealand Customers Mail: Breville Customer Mail: Breville Customer Service Centre Service Centre PO Box 22 Private Bag 94411 Botany Greenmount NSW 2019 Auckland AUSTRALIA New Zealand Phone: Customer Service: Phone: Customer Service: 1300 139 798 09 271 3980 Fax: (02) 9384 9601 Fax: 0800 288 513 Email: Customer Service Email: Customer Service askus@breville.com.au askus@breville.com.au www.breville.com.au Breville is a registered trademark of Breville Pty Ltd. A.B.N. 98 000 092 928...