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ELECTRIC MEAT
MINCER
MPEC01
Thank you for choosing the MasterPro
Electric 2 in 1 Meat Mincer & Veg Slicer. To
ensure proper operation and to maintain the
lifespan of your appliance, please read these
instructions carefully before use.
FEATURES AND PARTS
6
7
8
9
10
11
12
13
14
15
1.
Food Tray (for meat)
2.
On/Off/Reverse Knob
3.
Lock Button
4.
Body
5.
Gearbox Head
6.
Meat Pusher
7.
Meat Mincer Head
8.
Screw
9.
Mince Plate (Fine)
10. Mince Plate (Coarse)
11. Locking Ring
12. Mince Plate (Medium)
13. Mincing Blade
14. Sausage Piping Attachment
15. Kibbeh Piping Attachments
16. Vegetable Pusher
17. Vegetable Cutter Head
18. Vegetable Strip/Julienne Cutter
19. Vegetable Shredder
20. Vegetable Slicer
18
19
20
1
2
3
4
5
16
17
1
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Table of Contents
Related Manuals for Masterpro MPEC01
Summary of Contents for Masterpro MPEC01
- Page 1 10. Mince Plate (Coarse) MPEC01 11. Locking Ring 12. Mince Plate (Medium) Thank you for choosing the MasterPro Electric 2 in 1 Meat Mincer & Veg Slicer. To 13. Mincing Blade ensure proper operation and to maintain the 14. Sausage Piping Attachment lifespan of your appliance, please read these 15.
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Page 2: Safety First
SAFETY FIRST and only use original parts to replace or repair the appliance. • This appliance is intended for home use • Do not operate the appliance if the only. Do not use for industrial purposes. power cord or plug is damaged. Consult •... -
Page 3: Before First Use
• DISPOSE: Look for symbols on packaging components and dispose of materials accordingly. BEFORE FIRST USE • Check that the voltage indicated on the rating label corresponds to your home’s mains voltage. • Wash all parts (except the body of the appliance) in warm soapy water and dry thoroughly with a clean cloth or tea towel. -
Page 4: Reverse Mode
REVERSE MODE containing chlorine as this can discolour the aluminium surfaces. • In case the mincer or vegetable cutter • Do not use any thinners to clean the appears to be jammed, switch the knob from ON to REVERSE. The food will be appliance as this can discolour it or cause extracted from the cutter head in the it to crack. -
Page 5: Shepherd's Pie
BEEF, PORK & PEPPER SAUSAGES before cooking. 7. Cook and serve as desired. (MAKES 6 SAUSAGES) SHEPHERD’S PIE Before starting, please assemble the sausage attachment as follows (fig.10). (MAKES 6 SERVINGS) Use the coarse mincing plate to mince the lamb or beef beforehand for this recipe. INGREDIENTS: FOR THE FILLING: •... - Page 6 2. Turn heat up to high. Add the meat mince KIBBEH and cook until browned. FOR THE STUFFING: 3. Add flour and mix in. Add tomato • 100g lamb paste, broth, red wine, bouillon cube, • 1 tbsp. olive oil Worcestershire sauce and bay leaves.
- Page 7 CASING (FIGURES 11 -13) Mince the meat finely and mix all ingredients together in a bowl. More meat and less flour will create casings with better consistency and taste. Grind the mixture three times. Disassemble the mincer by removing the mincing plate and cutting blade.
- Page 8 OUR 12 MONTH GUARANTEE Our goods come with guarantees that cannot be excluded under the Australian Consumer Law. You are entitled to a replacement or refund for a major failure and compensation for any other reasonably foreseeable loss or damage. You are also entitled to have the goods repaired if the goods fail to be of acceptable quality and the failure does not amount to a major failure.
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