Whirlpool AKZM 693 Manual page 18

DEFROSTING
KEEP WARM
RISING
CONVENIENCE
MAXI COOKING
Lasagna
Pizza
Apple
strudel
FROZEN
FOOD
French
fries
Bread
Custom
SPECIALS
To speed up defrosting of food. Place food on the middle shelf. Leave food in its
packaging in order to prevent it from drying out on the outside.
For keeping just-cooked food hot and crisp (e.g: meat, fried food or flans). Place
food on the middle shelf. The function will not activate if the temperature in the
oven is above 65°C.
For optimal rising of sweet or savoury dough. To safeguard the quality of proving,
the function will not activate if the temperature in the oven is above 40°C. Place
the dough on the 2nd shelf. The oven does not have to be preheated.
Cooking ready meals kept at room temperature or from refrigerated cabinets
(biscuits, liquid cake mixtures, muffins, first courses and bakery products). This
function gently cooks all food quickly; it can also be used to reheat cooked food.
Follow the instructions on the food packaging. The oven does not have to be
preheated.
To cook large joints of meat (above 2.5 kg). Use the 1st or 3rd shelves, depending
on the size of the joint. The oven does not have to be preheated. It is advisable to
turn the meat over during cooking for more even browning. It is best to baste the
meat every now and again to prevent it from drying out.
The function automatically selects the ideal cooking temperature and mode for 5
different types of ready frozen food. Use the 2nd or 3rd shelf. The oven does not
have to be preheated.
The temperature can be set from 50 to 250°C to cook other types of product.
GB69