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Broan BCSD Series, BCSD142SS Manual

OPERATION

Always turn your hood on before you begin cooking to establish an air flow in the kitchen.
Let the blower run for a few minutes to clear the air after you turn off the range. This will help keep the whole kitchen cleaner and fresher.
Operate the hood as follows:

FAN SWITCH
I Turns fan on to LOW speed.
Turns fan OFF.
II Turns fan on to HIGH speed.

LIGHT SWITCH
I Turns light on to LOW intensity.
Turns light OFF.
II Turns light on to HIGH intensity.

CLEANING AND MAINTENANCE

Proper maintenance of the Range Hood will assure proper performance of the unit.

MOTOR

The motor is permanently lubricated and never needs oiling. If the motor bearings make excessive or unusual noise, replace the motor with the exact service motor. The fan blade should also be replaced.

GREASE FILTERS

The grease filters should be cleaned frequently. Use a warm dishwashing detergent solution.
Grease filters are dishwasher safe.
Clean all-metal filters in the dishwasher using a non-phosphate detergent. Discoloration of the filters may occur if using phosphate detergents, or as a result of local water conditions - but this will not affect filter performance. This discoloration is not covered by the warranty. To minimize or prevent discoloration, hand wash filters using a mild detergent.

NON-DUCTED RECIRCULATION FILTERS

The non-ducted recirculation filters should be changed every 3 to 6 months. Replace more often if your cooking style generates extra grease, such as frying and wok cooking. Refer to installation instructions included with non-ducted recirculation filters.

FAN BLADE

The fan blade should be cleaned frequently. Use a clean cloth soaked with warm detergent solution.

STAINLESS STEEL CLEANING

Do:

  • Regularly wash with clean cloth or rag soaked with warm water and mild soap or liquid dish detergent.
  • Always clean in the direction of original polish lines.
  • Always rinse well with clear water (2 or 3 times) after cleaning. Wipe dry completely.
  • You may also use a specialized household stainless steel cleaner.

Don't:

  • Use any steel or stainless steel wool or any other scrapers to remove stubborn dirt.
  • Use any harsh or abrasive cleansers.
  • Allow dirt to accumulate.
  • Let plaster dust or any other construction residues reach the hood. During construction/ renovation, cover the range hood to make sure no dust sticks to the stainless steel surface.

Avoid when choosing a detergent:

  • Any cleaners that contain bleach will attack stainless steel.
  • Any products containing: chloride, fluoride, iodide, bromide will deteriorate surfaces rapidly.
  • Any combustible products used for cleaning such as acetone, alcohol, ether, benzol, etc., are highly explosive and should never be used close to a range.

PAINTED FINISH CLEANING

Clean with warm water and mild detergent only. If discoloration occurs, use a finish polish such as automotive polish. (DO NOT use rough abrasive cleaner or porcelain cleaner.)

INSTALLATION

  • Measuring tape
  • Phillips screwdriver no. 2
  • Flat blade screwdriver (to open knockout holes)
  • Drill, 1/8" drill bit and 1½" hole saw (to mark holes for ducting and cut electrical access hole)
  • 7/64" drill bit (to drill holes for EZ1 brackets mounting screws)
  • Wood shims (2) and wood screws (4) (required for standard installation to framed cabinet)
  • Saw (to cut holes for ducted application)
  • Sheet metal shears (ducted installation only, for duct adjustment)
  • Pliers (ducted installation only, for duct adjustment)
  • Metal foil duct tape (for ducted applications)
  • Scissors (to cut metal foil duct tape)
  • Pencil
  • Wire stripper
  • Strain relief, 1/2" diameter (to secure house wiring cable to the hood)

Install Ductwork

(Ducted Installations Only)
NOTE: Distances over 24" are at the installer and user discretion.
INSTALLATION - Installing Ductwork

  1. Determine whether hood will discharge vertically (3¼" x 10" or 7" round), or horizontally (3¼" x 10" only).
  2. Decide where the ductwork will run between the hood and the outdoors.
  3. Choose a straight, short duct run to allow the hood to perform most efficiently. Long duct runs, elbows and transitions will reduce the performance of the hood. Use as few of them as possible. When possible, use at least 2 foot straight runs before any turns. Larger ductwork may be required for best performance with longer duct runs.
  4. Install wall cap or roof cap (sold separately). Connect metal ductwork to cap and work back towards the hood location. Use 2" metal foil duct tape to seal the joints between ductwork sections.

Contents

Before proceeding to the installation, check the contents of the box. If items are missing or damaged, contact the manufacturer.
Make sure that the following items are included:
BCSD Series:

Prepare the Unit

  1. If present, remove all protective polyfilm from the hood and/or parts.
  2. Using the tab, remove the grease filters from the hood by pushing down and tilting filters out.
  3. Remove both screws holding damper assembly to hood. Remove parts bag included with the hood (captured behind the damper assembly).Remove damper assembly from inside the hood and keep the screws for further use.
    NOTE: Remove the EZ1 brackets from inside the hood by cutting off the tie wrap.
    Preparing the Unit - Step 1
  4. Remove the wiring cover (shaded part on illustration below) by sliding it out from the hood and set it aside.
  5. Remove 7" Round Duct Plate from top/back of hood (see illustration below).
    Preparing the Unit - Step 2
  6. Remove Electrical Power Cable Knockout from top (vertical exhaust) or back (horizontal exhaust) of hood. Install an appropriate strain relief, 1/2" diameter (not included).
    Preparing the Unit - Step 3

NON-DUCTED INSTALLATION ONLY

  1. Remove 3 screws retaining the recirculation cover plate (shaded part in illustration below) to the hood. Discard this plate with its screws.

DUCTED INSTALLATION ONLY

  1. Remove 3¼" x 10" vertical, 3¼" x 10" horizontal, or 7-inch round knockout plate as appropriate for your ducting method (see FIGURES 1 A and 1 B).
    Preparing Unit for Ducted Installation - Step 1
  2. Attach 3¼" x 10" Damper Assembly on top OR back of hood (if using 3¼" x 10" duct; shaded part in FIGURE 2 A below) or 7" Round Duct Plate (if using 7-inch round duct, FIGURE 3. over the knockout opening. When installed, the 3¼" x 10" damper assembly must open as shown in FIGURE 2 B.
    Preparing Unit for Ducted Installation - Step 2

NOTE: To accommodate off-center ductwork, the 7" round duct plate can be installed up to 1/2" on either side of the hood center.

TIP: Insert a small length of duct over the 3¼" x 10" damper assembly (for rectangular ducting) or 7" round (for round ducting) and seal the joint using aluminum foil duct tape to ease connection with the house ductwork.

Prepare the Unit Location

NOTE: Before starting installation, read all the steps of these instructions.

INSTALLATION - Identifying kitchen cabinet type
Use the illustration above to identify your kitchen cabinet type.

This manual covers 2 kinds of installation: the standard (without EZ1 brackets) and the EZ1 one-person installation system (using included template and brackets). For the standard installation, see "Standard Installation without EZ1 Brackets".

EZ1 One-person installation system

EZ1 installation is designed for use with kitchen cabinets that have the same width designation as the range hood width. If the cabinet is greater than 1/2" wider than the range hood width, please use the standard installation method.

  1. Use the proper template for vertical OR horizontal disharge (included) for placement of ductwork and electrical cutout in cabinet or wall. For a non-ducted installation, DO NOT cut a duct access hole, only cut the hole for electrical wiring. If replacing a hood and plan to use the existing duct and electrical, steps 2 to 5 may not be necessary. If so, skip to step 6.
  2. Measure and mark the hood center line on cabinet bottom.
  3. Align the center line on template with the hood center line marked on the bottom of the cabinet, placing the edge (where indicated) of the template against back wall. When using with framed cabinet for vertical exhaust installation, fold over rear edge of template equal to the depth of the cabinet frame at the wall (use graduations on template, C locations on template). Tape the template in place.
    NOTE: When facing the installation, A and B (on template) must be at right.
  4. Drill a 1/8" dia. pilot hole for house wiring, at A location on template.
  5. Use a sharp pencil or 1/8" drill bit to mark the locations for the appropriate duct access holes (16 locations for 7" round duct, or 4 corner locations for rectangular duct). Remove the template.
  6. Draw the border for the exhaust ducting by linking its marks (16 for round duct and 4 for rectangular duct), then cut the opening in the cabinet bottom (vertical exhaust) or in the wall (horizontal exhaust). Drill the house wiring hole by using a 1½" hole saw centered with the pilot hole previously made in 4.
  7. Install the proper installation brackets according to the type of cabinet (framed or frameless). See below.


FRAMED CABINET
Refer to the marking on the brackets to determine the correct installation side and orientation.

  1. Mate the corresponding bracket to the cabinet side frame, while placing rear end of bracket against the wall. Use a pencil to mark 3 holes (there are 6 holes but only 3 are necessary).
  2. Remove the bracket. Using a 7/64" drill bit, drill 3 holes where marked.
  3. Assemble the bracket to the side frame using a Phillips screwdriver and 3 provided no. 8 x 5/8" wood screws. Repeat for the other side frame.


FRAMELESS CABINET
Refer to the marking on brackets to determine the correct installation side and orientation.

  1. Align the corresponding bracket to the cabinet side, while placing rear end of bracket against the wall. Draw a line on the outer edge of the bracket (as shown).
  2. Slide the bracket towards the center of cabinet and align the outside edge of the bracket with the marked line, keeping the rear end edge leaning on the wall.
  3. Use a pencil to mark 3 holes.
  4. Remove the bracket. Using a 7/64" drill bit, drill 3 holes where marked.
  5. Assemble the bracket to the cabinet bottom using a Phillips screwdriver and 3 provided countersunk wood screws. Repeat for the other cabinet side.

Install the Unit with EZ1 Bracket

NOTE: The following procedure applies to both framed or frameless cabinet installations.

  1. Run house power cable between service panel and hood location.
  2. There are 2 pairs of recessed holes on each side of the top of the hood (on rear: A and B, on front C and D on illustration below); these holes allow the range hood to hang on the brackets (previously installed).

HORIZONTAL EXHAUST INSTALLATION ONLY

  1. Temporarily hang the hood on the brackets using its 2 recessed REAR HOLES (A and B). While holding the hood, run the house power cable into the hood through the strain relief previously installed in step 6 under "Prepare the Unit".
    Install the Unit with EZ1 Bracket
  2. Unhook the rear holes from the brackets and hang the hood using its 2 recessed FRONT HOLES (C and D). While holding the hood, attach the power cable to the hood using the strain relief.

VERTICAL EXHAUST INSTALLATION ONLY

  1. Hang the hood on the brackets using the 2 recessed FRONT HOLES (C and D). While holding the hood, run the house power cable into the hood through the strain relief previously installed in step 6 under "Prepare the Unit". Attach power cable to the hood.

DUCTED INSTALLATION ONLY

  1. Connect the ductwork to the hood and use metal foil duct tape to make joints secure and air-tight. Make sure the damper assembly (or round duct plate) enters the ductwork and that the damper opens and closes freely.
  2. For framed cabinet, secure the hood to the EZ1 brackets using 4 no. 8-18 x 1/2" metal screws with washers (screws and washers included in parts bag). Insert 2 screws and washers per side, in the slots (as shown in inset on illustration below).
  3. For frameless cabinet, secure the hood to the cabinet using 4 no. 8 x 5/8" round head wood screws (screws and washers included in parts bag). Insert 2 screws and washers per side, in the slots (as shown in inset on illustration below).

Standard Installation without EZ1 Brackets

Standard Installation without EZ1 Brackets

  1. Use the proper diagram above for placement of ductwork and electrical cutout in cabinet or wall. For a non-ducted installation, DO NOT cut a duct access hole, only cut the hole for electrical wiring.
  2. Install part-way four (4) ROUND HEAD no. 8 x 5/8" mounting screws into shims/cabinet, according to the proper diagram above. (Mounting screws are included in parts bag, but wood shims and shim mounting screws are not included).

Standard Hood Installation
Install the Hood (Standard Installation)

  1. Run house power cable between service panel and hood location. Run the house power cable into the hood through the strain relief previously installed in step 6 under "Prepare the Unit".
  2. Hang hood from (4) mounting screws previously installed. Slide hood back towards wall until mounting screw heads are engaged in narrow end of keyhole slots in top of hood. Tighten screws securely. Attach power cable to the hood using the strain relief.

DUCTED INSTALLATION ONLY

  1. Connect ductwork to hood and use metal foil duct tape to make joints secure and air-tight. Make sure the damper assembly (or round duct plate) enters the ductwork and that the damper opens and closes freely.

Connect the Wiring


Risk of electric shock. Electrical wiring must be done by qualifi ed personnel in accordance with all applicable codes and standards. Before connecting wires, switch power off at service panel and lock service disconnecting means to prevent power from being switched on accidentally.

  1. Connect House Power Cable to range hood wiring: BLACK to BLACK, WHITE to WHITE and GREEN or bare wire under GREEN ground screw.
    Connecting the Wiring - Step 1
  2. Reinstall wiring cover and attach it to the hood using its retaining screw.
    Connecting the Wiring - Step 2


Ensure both tabs on inner top of hood are engaged in their corresponding slots in wiring cover. Also, take care not to pinch wires while reinstalling wiring cover

Install the Light Bulbs

Install two shielded Halogen Bulbs (120 V, 50 W max., MR16 or PAR16 with GU10 base), not included.


Do not touch lamps during or soon after operation. Burns may occur. In order to prevent the risk of personal injury, only install shielded halogen lamps. Also, never install a cool beam, a dichroic lamp, a lamp not suitable for use in recessed luminaires or identified for use in enclosed fixtures

INSTALLATION - Installing the Light Bulbs

  1. Align the bulb leads with the small indentations located on the border of the lamp location on hood (see inset above), then install the bulbs by placing the bulb leads into their grooves in the socket.
  2. Gently push upwards and turn clockwise until secure.

NOTE: The Suction Cup Tool (included with hood) can be used to install and remove light bulbs. Press suction cup tool on bulb and rotate counterclockwise to remove bulb or clockwise to install bulb.


Most GU10 LED replacement bulbs commonly found in the market are not designed for use in a cooking environment and might not perform as advertised. Their usage with this product is not recommended

Install the Filters

Ducted Installation Only:
Re-install grease filters removed in step 2 under "Prepare the Unit".

Non-ducted Installation Only:
Purchase two non-ducted filters from your local distributor or retailer (see product specification label for filter type). Attach the non-ducted filters following instructions packed with the nonducted filters.

WIRING DIAGRAM

WIRING DIAGRAM

SERVICE PARTS

SERVICE PARTS - Part 1
SERVICE PARTS - Part 2
SERVICE PARTS - Part 3
SERVICE PARTS - Part 4

* ITEM NOT SHOWN.

REPLACEMENT PARTS AND REPAIRS
In order to ensure your unit remains in good working condition, you must use Broan-NuTone LLC genuine replacement parts only. Broan-NuTone LLC genuine replacement parts are specially designed for each unit and are manufactured to comply with all the applicable certification standards and maintain a high standard of safety. Any third party replacement part used may cause serious damage and drastically reduce the performance level of your unit, which will result in premature failing. Broan-NuTone LLC recommends to contact a certified service depot for all replacement parts and repairs.

SAFETY

READ AND SAVE THESE INSTRUCTIONS
warning Intended for domestic cooking only
INSTALLER: LEAVE THIS MANUAL WITH HOMEOWNER.

Register your range hood online at www.broan.com

burn hazardburn hazard
TO REDUCE THE RISK OF FIRE, ELECTRIC SHOCK, OR INJURY TO PERSONS, OBSERVE THE FOLLOWING:

  • Use this unit only in the manner intended by the manufacturer. If you have questions, contact the manufacturer at the address or telephone number listed in the warranty.
  • Before servicing or cleaning unit, switch power off at service panel and lock the service disconnecting means to prevent power from being switched on accidentally. When the service disconnecting means cannot be locked, securely fasten a prominent warning device, such as a tag, to the service panel.
  • Installation work and electrical wiring must be done by a qualified person(s) in accordance with all applicable codes and standards, including fire-rated construction.
  • Sufficient air is needed for proper combustion and exhausting of gases through the flue (chimney) of fuel burning equipment to prevent backdrafting. Follow the heating equipment manufacturer's guidelines and safety standards such as those published by the National Fire Protection Association (NFPA) and the American Society for Heating, Refrigeration and Air Conditioning Engineers (ASHRAE) and the local code authorities.
  • When cutting or drilling into wall or ceiling, do notdamage electrical wiring and other hidden utilities.
  • Ducted fans must always be vented to the outdoors.
  • Do not use this unit with any additional solid-state speed control device.
  • burn hazard To reduce the risk of fire, use only metal ductwork.
  • This unit must be grounded.
  • As an alternative, this product may be installed with the UL-approved cord kit designated for the product, following instructions packed with the cord kit.
  • When applicable local regulations comprise more restrictive installation and/or certification requirements, the aforementioned requirements prevail on those of this document and the installer agrees to conform to these at his own expense

burn hazardburn hazard
TO REDUCE THE RISK OF A RANGE TOP GREASE FIRE:

  1. Never leave surface units unattended at high settings. Boilovers cause smoking and greasy spillovers that may ignite. Heat oils slowly on low or medium settings.
  2. Always turn hood ON when cooking at high heat or when flambeing food (i.e.: Crêpes Suzette, Cherries Jubilee, Peppercorn Beef Flambé).
  3. Clean ventilating fan frequently. Grease should not be allowed to accumulate on fan, filters or in exhaust ducts.
  4. Use proper pan size. Always use cookware appropriate for the size of the surface element.

burn hazard TO REDUCE THE RISK OF INJURY TO PERSONS IN THE EVENT OF A RANGE TOP GREASE FIRE, OBSERVE THE FOLLOWING*:


  1. SMOTHER FLAMES with a close-fitting lid, cookie sheet or metal tray, then turn off the burner. BE CAREFUL TO PREVENT BURNS. IF THE FLAMES DO NOT GO OUT IMMEDIATELY, EVACUATE AND CALL THE FIRE DEPARTMENT.

  2. NEVER PICK UP A FLAMING PAN — You may be burned.
  3. DO NOT USE WATER, including wet dishcloths or towels — This could cause a violent steam explosion.
  4. Use an extinguisher ONLY if:
    1. You own a Class ABC extinguisher and you know how to operate it.
    2. The fire is small and contained in the area where it started.
    3. The fire department has been called.
    4. You can fight the fire with your back to an exit.

* Based on "Kitchen Fire Safety Tips" published by NFPA

  • For indoor use only.
  • For general ventilating use only. Do not use to exhaust hazardous or explosive materials and vapors.
  • To avoid motor bearing damage and noisy and/or unbalanced fan blade, keep drywall spray, construction dust, etc. off range hood.
  • Your hood motor has a thermal overload which will automatically shut off the motor if it becomes overheated. The motor will restart when it cools down. If the motor continues to shut off and restart, have the hood serviced.
  • For best capture of cooking fumes, the bottom of the hood MUST NOT BE LESS than 18" and at a maximum of 24" above the cooking surface.
  • Always follows the cooking equipment manufacturer's requirements regarding the ventilation needs.
  • burn hazard To reduce the risk of fire and to properly exhaust air, be sure to duct air outside — Do not exhaust air into spaces within walls or ceiling or into attics, crawl space or garage.
  • When installing, servicing or cleaning the unit, it is recommended to wear safety glasses and gloves.
  • Please read specification label on product for further information and requirements.

LIMITED WARRANTY

How to Obtain Warranty Service: To qualify for warranty service, you must

  1. Motify the Company at the address or telephone number stated below within seven (7) days of discovering the covered defect,
  2. Give the model number and part identification, and
  3. Describe the nature of any defect in the Product or part.

At the time of requesting warranty service, you must present evidence of the original purchase date.

Broan-NuTone LLC 926 West State Street, Hartford, WI 53027 www.broan.com ; 800-637-1453

Documents / Resources

References

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