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PRECAUTIONS
General safety instructions
Installation
Appliance purpose
This user manual
Manufacturer's liability
Identification plate
Disposal
Information for European Control Bodies
Energy efficiency technical data
To save energy
Information on power consumption in off/stand-by
mode
Light sources
How to read the user manual
DESCRIPTION
General description
Hob
Control panel
Other parts
Accessories
USE
Preliminary operations
We advise you to read this manual carefully, which contains all the instructions for maintaining the
appliance's aesthetic and functional qualities. For further information on the product: www.smeg.com
PRECAUTIONS
General safety instructions
Risk of personal injury
• During use the appliance and
its accessible parts become
very hot. Keep children well
away from the appliance.
• The appliance becomes very
hot during use. Make sure that
you never touch the heating
elements inside the oven.
• Protect your hands by wearing
oven gloves when moving food
inside the oven.
• Never try to put out a fire or
flames with water: Turn off the
36 - PRECAUTIONS
36
Using the accessories
Using the hob
36
Using the storage compartment (where present) 50
41
Using the oven
42
Digital programmer
42
Using the temperature probe (on some models only)
42
53
42
Cooking advice
42
Cooking information table
43
Temperature probe-cooking information table (on
43
some models only)
43
CLEANING AND MAINTENANCE
43
Cleaning the appliance
43
Cleaning the glass ceramic hob
43
Knobs
Cleaning the door
44
Cleaning the oven cavity
44
Vapor Clean (on some models only)
44
Extraordinary maintenance
45
INSTALLATION
46
46
Positioning
Electrical connection
47
Instructions for the installer
47
appliance and smother the
flames with a fire blanket or
other appropriate cover.
• This appliance may only be
used by children aged 8 years
and over, and by people of
reduced physical, sensory or
mental capacity, or lacking in
experience in the use of
electrical appliances, provided
that they are supervised or
have been given instructions on
the safe use of the appliance
and of the hazards associated
with it.
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91477A441/E

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Summary of Contents for Smeg C9IMN2

  • Page 1 Instructions for the installer Preliminary operations We advise you to read this manual carefully, which contains all the instructions for maintaining the appliance’s aesthetic and functional qualities. For further information on the product: www.smeg.com PRECAUTIONS General safety instructions appliance and smother the...
  • Page 2 • Children must not play with the surface of the hob during appliance. cooking as they may overheat. • Keep children under the age of • Do not cook foods in closed eight at a safe distance unless tins or containers or plastic they are constantly supervised.
  • Page 3 APPLIANCE WHILST IT IS IN Disconnect the power supply USE. and call Technical Support. • DO NOT MODIFY THIS • Do not touch or clean the hob APPLIANCE. surface during operation or • Always wear personal when the residual heat protective equipment (PPE) indicator lights are still on.
  • Page 4 scrapers to clean the glass USE THE APPLIANCE AS A door of the oven since they SPACE HEATER. may scratch the surface and • Do not use plastic kitchenware cause the glass to shatter. or containers for cooking. • Use wooden or plastic utensils. •...
  • Page 5 • Do not spill sugar or sweet pressure on the door when mixtures on the hob during open. cooking. • Take care that no objects are • Do not place materials or stuck in the doors. substances that could melt or •...
  • Page 6 not in use, make sure that the the oven cavity. protective metal cap is properly • Only use the temperature closed. probe provided with this • Do not leave the temperature appliance. probe unattended. Installation • Do not allow children to play •...
  • Page 7 cannot be used: • Use cables that can withstand temperatures of at least 90°C. • in employee kitchens, shops, • The tightening torque of the offices and other working screws of the terminal supply environments. wires must be 1.5 - 2 Nm. •...
  • Page 8 • Deliver the packing materials to the Technical data on the appliance's power appropriate recycling centre. consumption in off/stand-by mode can be found at www.smeg.com under the page Plastic packaging corresponding to the product in question. Danger of suffocation Light sources •...
  • Page 9 DESCRIPTION General description 1 Hob 5 Seal 2 Control panel 6 Door 3 Socket for temperature probe (on some 7 Fans models only) 8 Storage compartment 4 Oven light Frame shelf Pan Ø Power draw in Pan Ø Dimensions H x L Max.
  • Page 10 Pan Ø Power draw in Pan Ø Dimensions H x L Max. power draw Zone booster function recommended (mm) (W)* min. (mm) (W) * (mm) 210 x 210 2300 3000 * power levels are indicative and can vary according to the pan used or the settings made. Advantages of induction cooking •...
  • Page 11 oven is kept constant. can be requested to Authorised Assistance Centres. Use only original accessories 3 Temperature knob supplied by the manufacturer. This knob allows you to select the cooking Deep tray temperature. Turn the knob clockwise to the required value, between the minimum and maximum setting.
  • Page 12 Temperature probe (on some models only) probe socket when the temperature probe is not in use. Self-cleaning panels (on some models only) With the temperature probe, you can cook according to the temperature measured at the centre the food. Protective cover (on some models only) Useful for absorbing small grease residues.
  • Page 13 Tray rack and start the hot plate. If the symbol appears on the display, it means the pan is not suitable. The tray rack has to be inserted into the tray. In this way fat can be collected separately from the food which is being cooked.
  • Page 14 detected and therefore not activating the both knobs back to the 0 position (off). inductor. This function automatically divides the Limiting the cooking duration power equally between both zones that The hob has an automatic device which limits are in use. the duration of use.
  • Page 15 manually using the corresponding knob. previously. After a prolonged period of interruption The Booster function has priority over to the power supply, the control lock the heating Accelerator function. will be deactivated. In this case, activate it as described above. Hob power limitation The induction hob is configured to operate at Error codes...
  • Page 16 FAN-ASSISTED BASE This function is particularly suitable for This function is particularly suitable for cooking on a single shelf with low cooking on a single shelf with low energy consumption. energy consumption. It is recommended for all types of food, It is recommended for all types of food excluding those that can create a lot of except those that may produce a large...
  • Page 17 1. Hold down the clock button for two To cancel the set programming press seconds. The dot between the hours and the and hold down the increase minutes flashes. the decrease keys at the same time 2. The time can be set via the increase key and then turn the oven off manually.
  • Page 18 12. Press the buttons at the same 2. Hold down the increase and decrease time to reset the set program. keys at the same time. 3. Then switch off the oven manually if cooking It is not possible to set a cooking time of is in progress.
  • Page 19 2. Put the tray, on which the food has been The minimum recommended oven placed with the probe in position, into the temperature when cooking using the oven. probe is 120°C, unless slow cooking is 3. Insert the plug of the probe into the socket at used.
  • Page 20 undercooked on the inside). be obtained from Authorised Assistance Centres). Advice for cooking meat • To facilitate the flow of air, place the • Cooking times vary according to the moulds/ovenware at the centre of the racks thickness and quality of the food and to and make sure that their width/diameter consumer taste.
  • Page 21 Weight Temp. Time Food Function Shelf (Kg) (°C) (minutes) Veal roast TURBO/CIRCULAIRE 180 - 190 90 - 100 Pork loin TURBO/CIRCULAIRE 180 - 190 70 - 80 Sausages FAN WITH GRILL Roast beef TURBO/CIRCULAIRE 40 - 45 Roast rabbit CIRCULAIRE 180 - 190 70 - 80 Turkey...
  • Page 22 Temperature probe-cooking information table (on some models only) Type and cut of meat Target temperature (°C) Beef Roast beef: rare 50 - 53 Roast beef: medium 55 - 58 Roast beef: well done 65 - 70 Rib of beef: rare* Rib of beef: medium* Rib of beef: well done* Pork...
  • Page 23 wooden or plastic tool, if necessary. Rinse After cleaning, dry the appliance thoroughly and dry with a soft cloth or a thoroughly to prevent any water or microfibre cloth. detergent from interfering with its Do not allow residues of sugary foods (such as operation or creating unsightly marks.
  • Page 24 that grooved sections A are resting indicated by the arrows (2), to remove it completely in the slots. from the door. 4. Lower the door and once it is in place remove the pins from the holes in the hinges. 5.
  • Page 25 insert the 2 rear pins into their seats by side self-cleaning panel is attached to the pressing lightly. rack/tray support frame. During the removal take care not to Cleaning the oven cavity detach the self-cleaning panel from the In order to keep your oven in the best possible rack/tray support frame accidentally to condition, clean it regularly after letting it cool avoid damaging the surfaces.
  • Page 26 slide it out of the seats B at the back. Vapor Clean cycle setting 1. Turn the functions knob to symbol (where present). 2. Turn the temperature knob to the symbol. 3. Allow the cleaning cycle to run for 18 minutes.
  • Page 27 2. Remove the rack/tray support frames. Do not touch the halogen light bulb 3. Use a tool (e.g. a spoon) to remove the bulb directly with your fingers, use an cover. insulating material. 5. Replace the light bulb with one of the same type (40 W).
  • Page 28 Appliance overall dimensions Levelling the appliance See General safety instructions. The appliance must be level on the floor in order to ensure greater stability. After making the gas and electrical connections, screw on the four legs supplied with the appliance (1). Screw or unscrew the feet at the bottom until the appliance is stable and level on the floor (2).
  • Page 29 3. Assemble the fastening bracket. 7. Move the bracket onto the wall and mark the position of the holes to be drilled in the wall. 4. Align the base of the hook on the fastening bracket with the base of the slot on the wall fastening plate.
  • Page 30 access the terminal board on the rear casing 220-240 V 3~ 1. Remove the screws fastening the plate to the 4 x 4 mm ² rear casing four-core cable 220-240 V 1N~ 3 x 10 mm ² three-core cable 380-415 V 2N~ 4 x 4 mm ²...
  • Page 31 Instructions for the installer • If you use a plug (if present) to connect to the power supply, the plug must be accessible after installation. • Do not bend or trap the power cable. • The appliance must be installed according to the installation diagrams.