Controls And Information; Product Loading - LAVAZZA MAESTRO TOUCH Cleaning Manual

CONTROLS AND INFORMATION

The controls and information for the user are arranged outside.
All message are displayed on the touch screen of the machine.
1. Lower aesthetic panel
2. Coin return flap
3. Compartment
4. Information / advertisement space
5. Lock
6. Coin return button
7. Coin insert
8. Touch screen
9. Presence sensor
10. Space for advertisement / bill validator
11. Loud speakers
12. Upper aesthetic panel

PRODUCT LOADING

Before loading products, make sure that they have
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been preserved according to the producer's instructions
for storage and holding temperature.
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The products shall be declared as "suitable for automatic
dispensing" in open canisters by the manufacturer.
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Products may even be loaded if canisters are partially full.
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COFFEE BEANS
It is advisable to use good quality coffee beans to avoid any
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malfunction of the equipment due to the presence of
impurities.
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INSTANT PRODUCTS AND SUGAR
It is advisable to use quality instant products to avoid any
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malfunction of the equipment due to the presence of
impurities.
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Never compress powder to avoid packing.
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Make sure that the instant products you have
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loaded are not lumpy.
Before loading products, check the pull date.
Open the canister cover.
Fill the coffee beans without exceeding the maximum level.
Make sure that the canister shutter is open.
Open the instant powder canister cover.
Fill with instant powder without exceeding the maximum level.
Close the cover carefully.
Wipe the edge of the powder ports/ white chutes on the
canister with a clean, dry cloth to remove any excess powder.
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