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Summary of Contents for Franke FBD6200BX
- Page 1 Built-in Oven with Full Steam (Full Size) User Manual (Please read this manual carefully before use) Model: FBD6200BX Franke (China) Kitchen Systems Co., Ltd. www.franke.com...
- Page 3 Franke entered China in 1995, and is engaged in enabling Chinese families to enjoy the high-quality kitchen life experience brought by "world's kitchen" with zero distance. The product provided to each Chinese consumer is the crystallization of art and quality synchronous to the world.
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Page 4: Table Of Contents
Contents I. Technical parameters II. Warning and safety instructions III. Instructions for safe installation IV. Installation size V. Getting to know your appliance VII. Selection of cooking utensils VIII. Cooking Suggestions IX. Cleaning and maintenance X. Troubleshooting guide XI. Packing list XII. -
Page 5: Technical Parameters
I. Technical parameters Model FBD6200BX Rated power 220V-240V~, 50/60Hz Rated input power 2900W Capacity Appliance Dimensions (H * W * D) 595x595x550mm Packaging Dimensions (H * W * D) 700x665x665mm Net weight 39.5kg Gross weight 44.8kg Note: The parameters are subject to change without prior notice due to the product improvement or technical update, please refer to the nameplate on the product. - Page 6 Franke. Otherwise, the warranty will be invalid. • Franke will not guarantee the safety of the electrical appliance unless the original accessories of Franke are used. Be sure to replace the faulty component with the original Franke accessories. •...
- Page 7 • The high temperature generated when using the oven may ignite nearby items. • Do not use this oven to heat the room. • Oil or fat will burn when overheated. Do not leave the oven while cooking with oil or fat.
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Page 8: Instructions For Safe Installation
• The maximum load of the door is 7kg. Do not sit on or lean on an open door or place heavy objects on it. Meanwhile, please ensure that there is no object between the door and the chamber. Otherwise, the oven may be damaged. Cleaning and Maintenance •... -
Page 9: Installation Size
IV. Installation size The dimensions of the electrical appliance and the cabinet are in millimeters. Installation size The power socket is placed in the next cabinet without the appliance. Fixing method of screws... -
Page 10: Getting To Know Your Appliance
V. Getting to know your appliance No. Cooking compartment Function 1 Control panel See the control panel description for details The cooling fan forces the wind out of the front heat 2 Air outlet emission hole 3 Light The food is observable when heated 4 Large grill For the placement of food of large size It is placed under the grill to accept the oil stains from... - Page 11 VI. Operating the appliance 6.1 Instructions for control panel Function Description Name Icon Baking mode: press to enter (Baking function: see the function comparison table ❶ Baking below for details. Press to switch another function) Steaming Steaming-assisting mode: press to enter (steaming-assisting function: see the ❷...
- Page 12 • The function description of icons is displayed on the screen Key Name Function Description Icon Childrenproof Activating the lock, the icon is always on. In such case, no lock indicator setting can be made (except for the lighting key, tank key and icon power key) Activating the lighting, the icon is always on when the lighting...
- Page 13 • QuickStart 1. Start the operating modes Step 1: Press and hold the “ ” power button for 1.5s, the display is on, and the oven enters the standby state. Step 2: Press the “ ” key once to select the function, the display shows as follows, and the time value flashes at 20min Step 3: Press the “...
- Page 14 6.2 Operating the type of heating The menu is divided into different operating modes. In this way, you can quickly access the required function. Selecting the type of heating for you to prepare your dishes, setting the running time before started. Operating as follows: •...
- Page 15 Step 3: Press the “ " key, the oven immediately starts the cooking function 6.3 Operating the type of steam-assisting function The menu is divided into different operating modes. In this way, you can quickly access the required function. Selecting the type of steam-assisting function for you to prepare your dishes, setting the running time before started.
- Page 16 6.4 Quick start Additional Functions Keep Warming Function • Long press “ " key for 1.5s, and the oven will enter the standby state; • Press the “ " key once to select the insulation function; the default operating temperature, the function icon, and the default time displayed on the screen; •...
- Page 17 operation within 10 minutes. After the oven prompts cleaning, press the start button “ " to enter the cleaning mode. If cleaning is not needed, the oven will be shut down directly after the sound prompts; the time and temperature in the cleaning mode cannot be adjusted.
- Page 18 grilling time; 6.6 Pause baking function Press the “ " key once during work to pause heating. If the screen is locked, first press “ " and hold for 1.5s to unlock. You can pause the cooking operation at any time.
- Page 19 Types of heating Icon Full Hot Air Hot Air Programs Fan Grill 3D hot air Pizza Conventiona variable Top Grill Grill l heat Grill Default temperatur 180° C 180° C 180° C 180° C 180° C 180° C 180° C 180°...
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Page 20: Selection Of Cooking Utensils
VII. Selection of cooking utensils Roasting/Baking Roasting/Baking Types of Constant-tempe Types of Constant-tempe Steam Steam containers rature containers rature fermentation fermentation Note: Please Wooden, Note: Wooden don't bamboo and Note: Heat bamboo Ceramics/Porce containers with paper resistant paper containers and lain color patterns... -
Page 21: Cooking Suggestions
VIII. Cooking Suggestions 8.1 Suggestions for choosing Baking with full steam Recommend Recipes: Categories Weight Temperature Time Banana and chocolate bread About 550g 160° C 25 minutes Roasted oysters with mashed About 800g 200° C 10 minutes garlic Roasted pomfret About 500g 180°... - Page 22 To avoid over dry the fish and meat, the temperature should not be adjusted to the highest. To make the meat juicy on the outside, use the temperature (200° C-220° C) for a while and then lower the temperature. The larger the meat, the lower the temperature and the longer the time required.
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Page 23: Cleaning And Maintenance
Fan BBQ can be used for all kinds of food. A lower barbecue temperature can be selected for the fan BBQ function; other barbeques use fan enhancement so that the cooking temperature can be 10-30° C lower than that when other functions are used. Waste heat utilization When using a temperature above 140°... - Page 24 Lift the door slowly up on the left and right at the same time, making the bottom side of the hinge hole of the door frame higher than mounting bottom of the hinge of the door frame. Move the door outward on the left and right at the same time, so that the bottom of the hinge at the hinge hole...
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Page 25: Troubleshooting Guide
X. Troubleshooting guide 10.1 Treatment of baking problems Problem Cause Solution Put down the baking tray The baking tray is not positioned and put the food in the correctly Uneven baking middle Uneven air circulation Flip food during baking Preheat the oven before The oven is not preheated baking The surface of the food... -
Page 26: Packing List
10.1 Troubleshooting Status Cause Method of treatment No water in the water tank Fill the water tank with water. Water Push into the water tank again so shortage alarm that the water tank is flush with the The water tank is not installed in place inner cavity plane Replace the solenoid valve or notify Solenoid valve is broken... -
Page 27: Electrical Schematic Diagram
XII. Electrical schematic diagram Yellow-green Back heating tube Brown Display panel Top heating tube (external) Blue Top heating tube (internal) Cavity sensor White Steam generator sensor Bottom heating Black tube LED light Cooling fan Blue Inlet solenoid valve Circulation fan Outlet solenoid valve Yellow-green Tank switch... -
Page 28: Name And Content Of Hazardous Substances In The Product
XIII. Name and content of hazardous substances in the product Harmful Substance Hexavalent Polybrominated Polybrominated Part name Lead Mercury Cadmium chromium biphenyls diphenyl ethers (Pb) (Hg) (Cd) (Cr(VI)) (PBB) (PBDE) Printed circuit ○ ○ ○ ○ ○ × assembly ○ ○...
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