Table Of Contents - Smeg FMS20TCK Instructions For Use Manual

Contents
Installation Instruction .................................................................................................................. 3
Important Information ................................................................................................................... 4
Description of the Microwave ...................................................................................................... 5
The advantages of a microwave: .............................................................................................. 5
How the microwave oven works ................................................................................................ 5
Why does the food heat up? ...................................................................................................... 6
Description of the appliance ....................................................................................................... 7
Operating Instructions .................................................................................................................. 8
Microwave Function ..................................................................................................................... 8
Defrosting by Weight (Automatic).............................................................................................. 9
Thawing by time (Manual) ........................................................................................................ 10
General Thawing Instructions .................................................................................................. 12
Special Function: LIQUIDS / POTATOES ............................................................................. 12
Special Function: MASHED POTATO / SOUFFLÉ .............................................................. 13
Special Function: THAW AND HEAT ..................................................................................... 13
Programming the Microwave ................................................................................................... 14
During operation... ..................................................................................................................... 15
Interrupting Microwave Operation ........................................................................................... 15
Energy Saving ............................................................................................................................ 15
Adjusting the Clock .................................................................................................................... 16
Safety Block ................................................................................................................................ 16
Advice for Good Usage of the Microwave ............................................................................... 17
Working with microwaves ......................................................................................................... 17
Advice on the use of Cookware ................................................................................................ 18
Metal ............................................................................................................................................ 18
Glass ............................................................................................................................................ 18
Porcelain...................................................................................................................................... 18
Glazed Ceramic Dishes ............................................................................................................ 18
Plastic .......................................................................................................................................... 18
Wood ............................................................................................................................................ 19
Recipient Test ............................................................................................................................. 19
Lids ............................................................................................................................................... 19
Microwave Maintenance ............................................................................................................ 20
Cleaning ...................................................................................................................................... 20
Light Replacement ..................................................................................................................... 20
Official Technical Assistance Service (T.A.S.) ........................................................................ 21
Solving Problems ....................................................................................................................... 21
Cord Replacement ..................................................................................................................... 21
Technical Features .................................................................................................................... 22
Description of functions of buttons .......................................................................................... 22
Specifications.............................................................................................................................. 22
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