Table of Contents
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1
INSTRUCTIONS FOR SAFE AND PROPER USE _______________________________4
2
INSTALLATION OF THE APPLIANCE ________________________________________6
3
ADAPTATION TO DIFFERENT TYPES OF GAS _______________________________10
4
FINAL OPERATIONS ____________________________________________________13
5
DESCRIPTION OF FRONT PANEL CONTROLS _______________________________15
6
USE OF THE COOKING HOB______________________________________________17
7
USE OF THE OVEN _____________________________________________________19
8
CLEANING AND MAINTENANCE ___________________________________________22
9
EXTRAORDINARY MAINTENANCE _________________________________________24
THESE
IDENTIFICATION SYMBOLS APPEAR ON THE COVER OF THIS MANUAL.
INSTRUCTIONS FOR THE INSTALLER: these are for the qualified technician who must carry out a
suitable check of the gas system, install the appliance, set it functioning and carry out an inspection
test.
INSTRUCTIONS FOR THE USER: these contain user advice, description of the commands and the
correct procedures for cleaning and maintenance of the appliance.
Contents
INSTRUCTIONS
ARE
VALID
ONLY
FOR
END
USER
COUNTRIES
WHOSE
3
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Summary of Contents for Smeg COS905GX
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Page 1: Table Of Contents
INSTRUCTIONS FOR SAFE AND PROPER USE _______________________________4 INSTALLATION OF THE APPLIANCE ________________________________________6 ADAPTATION TO DIFFERENT TYPES OF GAS _______________________________10 FINAL OPERATIONS ____________________________________________________13 DESCRIPTION OF FRONT PANEL CONTROLS _______________________________15 USE OF THE COOKING HOB______________________________________________17 USE OF THE OVEN _____________________________________________________19 CLEANING AND MAINTENANCE ___________________________________________22 EXTRAORDINARY MAINTENANCE _________________________________________24 THESE INSTRUCTIONS... -
Page 2: Instructions For Safe And Proper Use
Introduction 1 INSTRUCTIONS FOR SAFE AND PROPER USE THIS MANUAL IS AN INTEGRAL PART OF THE APPLIANCE AND THEREFORE MUST BE KEPT IN ITS ENTIRETY AND IN AN ACCESSIBLE PLACE FOR THE WHOLE WORKING LIFE OF THE COOKER. WE ADVISE READING THIS MANUAL AND ALL THE INSTRUCTIONS THEREIN BEFORE USING THE COOKER. - Page 3 Introduction LOWER THE GLASS COVER SLOWLY AND BY HAND. WARNING: THE GLASS COVER MAY SHATTER IF IT OVERHEATS. SWITCH OFF ALL RINGS AND WAIT FOR THEM TO COOL DOWN BEFORE CLOSING THE COVER. DURING USE THE APPLIANCE BECOMES VERY HOT. TAKE CARE NOT TO TOUCH THE HEATING ELEMENTS INSIDE THE OVEN.
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Page 4: Installation Of The Appliance
Instruction for the installer 2 INSTALLATION OF THE APPLIANCE The appliance must be installed by a qualified technician and according to the regulations in force. This appliance may be installed next to a wall which is higher than the appliance, with a minimum distance of 5 cm from the side of the appliance, as shown in drawings A and B showing the correct installation conditions. -
Page 5: Electrical Connection
Instruction for the installer 2.1 Electrical connection Make sure that the power line voltage matches the specifications indicated on the rating plate located inside the storage compartment. This rating plate must never be removed. If the appliance is hooked-up to the supply by means of a fixed connection, install a multipolar cut-out device on the line, with contact opening distance equal to or greater than 3 mm, located near the appliance and in an easily reachable position. -
Page 6: Connection To Gas
2.4 Connection to gas At the end of the installation, check for any leaks with a soapy solution, never with a naked flame. THE TIGHTENING TORQUE BETWEEN CONNECTIONS THAT INCORPORATE A GASKET MUST NOT EXCEED 10Nm. 2.4.1 Connector installation Carefully screw the connector B to the gas outlet A of the appliance, placing the seal C between them. -
Page 7: Instruction For The Installer
Instruction for the installer CONNECTION USING RUBBER HOSES COMPLYING WITH THE CURRENT REGULATIONS IS ONLY PERMITTED IF THE HOSE CAN BE INSPECTED ALONG ITS ENTIRE LENGTH. 2.4.3 Connection to liquid gas Both the pressure regulator and the connection to the cylinder must be standards-compliant. Make the connection to the gas mains using a rubber hose whose specifications comply with the current regulations (verify that the reference standard is stamped on the hose). -
Page 8: Adaptation To Different Types Of Gas
3 ADAPTATION TO DIFFERENT TYPES OF GAS Before performing any cleaning or maintenance work, disconnect the appliance from the power supply. The cooker is set for LPG G30/G31 (3+) at a pressure of 28/37 mbar. In the case of functioning with other types of gas the burner nozzles must be changed and the minimum flame adjusted on the gas taps. - Page 9 3.3 Burner and nozzle characteristics table Rated heating Burner capacity (kW) Auxiliary Semi-rapid Rapid Triple crown Maxi oven Grand grill Rated heating Burner capacity (kW) Auxiliary Semi-rapid Rapid Triple crown Maxi oven Grand Grill Instruction for the installer LPG – G30/G31 28/37 mbar Nozzle By-pass diameter...
- Page 10 3.4 Adjustment of the oven burner To adjust the oven burners follow the procedure described below from inside the oven: • Open the oven door; • Remove the oven dish and shelf. • Lift up the oven floor and remove. 3.4.1 Replacement of the oven and grill burner nozzles •...
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Page 11: Final Operations
Instruction for the installer 4 FINAL OPERATIONS After replacing the nozzles, reposition the flame-spreader crowns, the burner caps and the racks. Following adjustment to a gas other than the preset one, replace the gas adjustment label fixed to the appliance with the one corresponding to the new gas. This label is in the pack together with the nozzles. - Page 12 4.4 Regulation of the grill burner minimum level The grill burner tap is equipped with a by-pass to regulate the minimum level, which is visible at the side of the tap rod. When the gas type is changed, the by-pass should be regulated as follows: 1.
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Page 13: Description Of Front Panel Controls
Instruction for the user 5 DESCRIPTION OF FRONT PANEL CONTROLS All the oven controls are grouped together on the front panel. The table below provides a description of the symbols used. FRONT LEFT BURNER BACK LEFT BURNER CENTRAL BURNER BACK RIGHT BURNER FRONT RIGHT BURNER BURNER IGNITION BUTTON (on some models only) This button allows to supply the ignition spark needed to light the gas... - Page 14 Instruction for the user GAS OVEN THERMOSTAT KNOB This knob is used to ignite the oven gas burner inside the oven. The flame is lit by turning the knob anticlockwise to the minimum flame setting, while simultaneously pressing the burner ignition button.
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Page 15: Use Of The Cooking Hob
Instruction for the user 6 USE OF THE COOKING HOB 6.1 Lighting of the cooking hob burners Before lighting the hob burners check that the flame caps are in the correct position and that their burner caps are in place, making sure that the holes A in the flame caps correspond to the spark plugs and thermocouples. - Page 16 6.3 Diameter of containers (90 cm models) Instruction for the user BURNERS Auxiliary Semi-rapid Rapid Triple crown Ø min. and max. (in cm.) 12 – 14 16 – 22 18 – 26 18 – 26...
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Page 17: Warnings And General Advice
Instruction for the user 7 USE OF THE OVEN 7.1 Warnings and general advice Using the oven and the grill for the first time, heat them to the maximum temperature for as long as it takes to burn off any production oil residues which could give a nasty flavour to the food. It is not advisable to use the oven and grill burners simultaneously for more than 40 minutes. - Page 18 7.3 Use of the gas grill While using the oven burner at the same time as the grill, turn on the latter at least 10-15 minutes after the oven. 7.3.1 Electric lighting of the gas grill burner Having opened the oven door, press the knob and turn it clockwise to the minimum flame setting, while simultaneously pressing the spark button.
- Page 19 Instruction for the user 7.4.3 How to use the grill Once the grill is lit, leave the oven to heat up for five minutes before placing the food inside. Food should be flavoured and coated with oil or melted butter before cooking. An oven dish should be used to contain the sauces.
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Page 20: Cleaning And Maintenance
8 CLEANING AND MAINTENANCE 8.1 Cleaning stainless steel and enamelled versions To maintain stainless steel in good condition it must be cleaned regularly after each use, once it has cooled down. 8.1.1 Ordinary Daily Cleaning To clean and preserve the stainless steel surfaces, always use only specific products that do not contain abrasives or chlorine-based acids. -
Page 21: Cleaning The Oven
Instruction for the user 8.2.4 The spark plugs and thermocouples To function properly the spark plugs and thermocouples must always be clean (on the models which are equipped with them). Check them regularly and clean with a damp cloth if necessary. Any dry residues can be removed with a toothpick or a needle. -
Page 22: Extraordinary Maintenance
Instruction for the user 9 EXTRAORDINARY MAINTENANCE The oven may require extraordinary maintenance or replacement of parts subject to wear such as seals, bulbs, and so on. The following instructions describe how to carry out these minor maintenance operations. Before any intervention, disconnect the appliance from the power supply. 9.1 Lubrication of gas oven taps and thermostat knob Over time the gas taps and the thermostat knob may become difficult to turn and get blocked.