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23.4 List of foods
Food
Sponge cake, simple
Sponge cake, simple, 2 levels
Fruit tart or cheesecake with shortcrust
pastry base
Sponge flan, 6 eggs
Swiss roll
Shortcrust tart with moist topping
Muffins
Small baked items
Biscuits
Biscuits, 2 levels
Biscuits, 3 levels
Bread, 1000 g, in a loaf tin or free-form Universal pan
Pizza, fresh
Pizza, fresh, thin-crust
Quiche, flan
Bake, savoury, fresh, cooked ingredi-
ents
Chicken, 1.3 kg, unstuffed
Small chicken portions, 250 g each
Goose, unstuffed, 3 kg
Joint of pork without rind, e.g. neck,
1.5 kg
Fillet of beef, medium, 1 kg
Pot-roasted beef, 1.5 kg
Sirloin, medium, 1.5 kg
Hamburger, 3–4 cm thick
Leg of lamb, boned, medium, 1.5 kg
Fish, grilled, whole, 300 g, e.g. trout
1
Preheat the appliance.
2
At the start, add liquid to the cookware so that at least 2/3 of the joint is covered in liquid
Turn the dish 2/3 of the way through the cooking time.
3
Slide the universal pan underneath the wire rack.
4
Do not turn the food. Cover the base with water.
5
23.5 Cooking more than one dish/course at
a time
You can cook more than one dish at a time in your ap-
pliance. This way, the appliance is able to use less en-
ergy and you are able to use the cooking positions effi-
ciently.
Note: The cooking result depends on the quantity of
food and the size of the ovenware.
Accessories/cook-
ware
Vienna ring tin/loaf tin 2
Vienna ring tin/loaf tin 3+1
Springform cake tin,
diameter 26 cm
Springform cake tin
Ø 28 cm
Universal pan
Universal pan
Muffin tray on wire
rack
Universal pan
Universal pan
Universal pan
+
Baking tray
2x
Baking tray
+
Universal pan
or
Loaf tin
Universal pan
Universal pan
Tart dish or tin
Ovenproof dish
Cookware without lid
Cookware without lid
Cookware without lid
Cookware without lid
Cookware without lid
Cookware with lid
Cookware without lid
Wire rack
Cookware without lid
Wire rack
For pasta bakes, use wide, shallow cookware.
If you want to follow one of your own recipes, use the
settings listed in the table for similar food as reference.
Observe the following explanations.
¡ To cook the food, place it into the appliance at
¡ Place the cookware on the wire rack at the specified
Shelf posi-
Type of
tion
heating
2
2
2
2
2
3
3
3+1
5+3+1
2
3
2
2
2
2
3
2
1
3
2
2
4
2
2
levels 1, 3 and 5.
level.
How it works en
Temperature
Cooking
in °C/grill
time in mins
setting
160–180
50–60
140–160
60–80
160–180
70–90
160–170
35–45
1
170–190
15–20
160–180
60–90
170–190
20–40
150–170
25–35
140–160
20–30
130–150
25–35
130–150
30–40
200–220
35–50
170–190
20–30
1
250-270
15-25
190–210
35–45
200–220
30–60
200–220
60–70
220–230
30–35
170–190
120–140
180–200
140–160
210–220
45–55
200–220
100–120
200–220
60–70
3
4
3
25–30
5
170–190
70–80
4
2
20–25
2
33
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