Electrolux UltimateTaste 700 Instruction Book page 8

WARNING! Do not overfill the machine to avoid spillover and motor overloaded. Use the splash guard to
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protect against liquid mixtures.
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PRO Tips: While mixing dough, in order to avoid flour splash, keep the appliance at setting 1 for 60
seconds, then turn to desired speed.
PRO Tips: For pulse operation ( kneading at short intervals), turn and hold the knob to "P" position to your
desired timing. When the knob is released it returns automatically to the "0" position.
10 After mixing completes, turn the knob back to 0.
11 Unplug the appliance.
12 Tilt the motor head up until it locks by pressing the release lever ( 4 ) upwards. You will hear a click
sound.
13 Remove the tool from attachment shaft by turning it clockwise and pull off.
14 Remove the mixing bowl from the bowl cramping plate by turning it counterclockwise.
15 Take out the mixture from the mixing bowl.
PRO Tips: Mixture can be taken out with the help of spatula.
16 HOW TO USE THE MEAT GRINDER*
• Insert the grind screw (B) into the grinder housing (A).
a. GROUND MEAT: Place the knife (C) over the square shaft at the end of the grind screw (B). Place
the grinding plate (D1/D2/D3) over the knife (C).
b. SAUSAGE: Assemble top and bottom sausage attachment (G1, G2) and place them over the
square shaft at the end of the grinder screw (B).
c. MEATBALL: Assemble top and bottom kubbe attachment (F1, F2) and place them over the square
shaft at the end of the grinder screw (B).
Tighten the grinder ring (E) by hand until the meat grinder is secured.
WARNING! Do not over tighten the ring.
• Push down the front lid and remove the attachment hub cover (13). Fit the power shaft of the
attachment in the front attachment hub socket (3), using the attachment hub release button (2). The
attachment release button will click into position once the meat grinder is securely attached.
• Place a mixing bowl or other container under the attachment to collect the result.
Caution: Before attaching accessories, turn off the appliance and unplug it.
• Place the food tray (H) over the grinder housing (A).
• Cut raw meat or sausage/meatball mixture into small pieces and place it on the food tray (H). If you
use pieces of fat, please grind them together with meat.
• Plug in the appliance and turn the speed selector to desired speed.
• Feed the meat into the feed chute by using the pusher (I).
Caution: Do not put your fingers or other utensils in the feed chute.
WARNING! Meat should not contain bones, muscles or skin.
• When finished using your attachment, turn off the appliance and unplug it. Place the front lid back.
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