Cuisinart CCP-10 User Manual page 14

7
pan.
set. just until or minutes, 15
pan, baking ungreased/unlined
line. fill MAX the to dough cookie
as disc*, desired with Press
until mix and ingredients remaining
and speed medium-low to
the add combined, fully almost
dry reserved the of half Add
one yolk, and egg the Add
beaters/ mixing the with
a Using sugars. and butter
mixing small a into spices
vinegar
sugar brown
and cubed
flour
Grinder. Spice
spices your grind freshly flavor,
Cookies
from removing before cookies
to 12 for oven preheated the
apart. inches
an onto out dough cookie
the Load 2. page on instructed
Cookie Electric Cuisinart
®
combined. completely
Add homogenous. until
Increase vinegar. and milk molasses,
Once low. on mix and ingredients
combined. fully until mix time;
creamy. and light until mix
fitted Mixer Stand or Hand Cuisinart
®
the combine bowl, mixing large
reserve. combine; to Whisk
and salt soda, baking flour,
350°F. to oven
white distilled tablespoon
milk whole tablespoon
molasses cup
yolk egg large
egg large
light packed tablespoons
sugar granulated cup
temperature room
butter, unsalted tablespoons
cardamom ground teaspoon
cloves ground teaspoon
ginger ground teaspoon
cinnamon ground teaspoon
salt teaspoon
soda baking teaspoon
all-purpose unbleached, cups
cookies medium-size 65 about
Cuisinart a with
®
stronger a cookies these
Ginger
Cool 6.
1g fat sat.
in Bake 5.
2 about
Press
the Fit 4.
lightly until
mix
pan, baking
line. fill MAX
a at
as disc
paddle,
a In 3.
reserved
eggs, the then
bowl.
beaters/
the Put 2.
a Using sugars.
Preheat 1.
mixing small
½
½
3
/
1
1
1
3
3 /
1
at
6
¼
½
¾
1
½
¾
3
Makes
give To cookies
0g fiber • 2mg calc. • 20mg sod.
• 1g fat • 0g pro. • 4g carb. • fat)
cookie: per information Nutritional
pan. from removing
edges.
or minutes, 12 about for oven
ungreased/unlined an onto
the to dough cookie the Load
desired with Press Cookie Electric
combined. just until low, on
the Add combined. completely
and vanilla the Add fluffy. and
mixing the with fitted Mixer Stand
and butter the combine
reserve. combine;
a into spices and salt soda,
extract vanilla
sugar brown
sugar
cooled and melted butter,
pepper black ground
ginger
nutmeg
cloves
cinnamon
salt
soda
flour purpose all
cookies medium-size
kick. nice a
these gives blend spice French
Cookies Épice Quatre
• 7mg chol. •
from (35% 27 Calories
before cookies Cool 6.
the around golden
preheated the in Bake 5.
apart. inch 1 about
out dough cookie Press
2. page on instructed
Cuisinart the Fit 4.
®
mix and ingredients dry
until time, a at one
light until mix paddle,
or Hand Cuisinart
®
bowl, mixing large a In 3.
to Whisk bowl.
baking flour, the Put 2.
350°F. to oven Preheat 1.
eggs large 2
pure teaspoon 1
light packed cup ¼
granulated cup ½
unsalted cup ½
freshly teaspoon 8 /
1
8
ground teaspoon /
1
8
ground teaspoon /
1
8
ground teaspoon /
1
ground teaspoon ¼
table teaspoon ½
baking teaspoon ½
unbleached, cups 2½
100 about Makes
traditional This