AEG BE300360KM User Manual
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AEG BE300360KM User Manual

AEG BE300360KM User Manual

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User Manual
BE300360KM
Oven

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  • Page 1 User Manual BE300360KM Oven...

  • Page 2: Table Of Contents

    13. ENERGY EFFICIENCY..................27 FOR PERFECT RESULTS Thank you for choosing this AEG product. We have created it to give you impeccable performance for many years, with innovative technologies that help make life simpler features you might not find on ordinary appliances. Please spend a few minutes reading to get the very best from it.
  • Page 3 ENGLISH manufacturer is not responsible for any injuries or damages that are the result of incorrect installation or usage. Always keep the instructions in a safe and accessible location for future reference. 1.1 Children and vulnerable people safety This appliance can be used by children aged from 8 •...

  • Page 4: Safety Instructions

    Ensure that the appliance is switched off before • replacing the lamp to avoid the possibility of electric shock. Do not use a steam cleaner to clean the appliance. • Do not use harsh abrasive cleaners or sharp metal •...
  • Page 5 ENGLISH such a way that it cannot be removed • Do not let sparks or open flames to without tools. come in contact with the appliance • Connect the mains plug to the mains when you open the door. socket only at the end of the •...

  • Page 6: Product Description

    • Make sure the appliance is cold. WARNING! There is the risk that the glass panels Risk of electrical shock. can break. • Replace immediately the door glass • Before replacing the lamp, disconnect panels when they are damaged.

  • Page 7: Before First Use

    ENGLISH 3.2 Accessories • Trivet For roasting and grilling. • Wire shelf Use the trivet only with For cookware, cake tins, roasts. the Grill- / roasting pan. • Grill- / Roasting pan To bake and roast or as pan to collect fat.
  • Page 8 1. Turn the knob for the oven functions 2. Turn the knob for the temperature to to select an oven function. select a temperature. 3. To deactivate the appliance turn the knobs for the oven functions and temperature to the off position.
  • Page 9 ENGLISH • Open the appliance door with care 6. Turn the knob for the temperature to after the True Fan Cooking PLUS select a temperature. function stops. CAUTION! Refer to “Hints and tips” Do not refill the cavity chapter. embossment with water during cooking or when 1.

  • Page 10: Clock Functions

    6. CLOCK FUNCTIONS 6.1 Clock functions table Clock function Application TIME OF DAY To set, change or check the time of day. DURATION To set how long the appliance operates. To set when the appliance deactivates. TIME DELAY To combine DURATION and END function.

  • Page 11: Using The Accessories

    ENGLISH Appliance turns on automatically later 3. When the set time ends, an acoustic on, works for the set DURATION time signal sounds. Press any button to and stops at the set END time. At the set stop the acoustic signal. time an acoustic signal sounds.

  • Page 12: Additional Functions

    2. Put the deep pan into the oven on Small indentation at the top the necessary shelf position. increase safety. The You can use the trivet to grill flat dishes indentations are also anti-tip in large quantities and to toast.
  • Page 13 ENGLISH baking results and cause damage to The temperature and baking the enamel. times in the tables are guidelines only. They 9.3 Baking cakes depend on the recipes and the quality and quantity of • Do not open the oven door before the ingredients used.
  • Page 14 Food Water in the Tempera- Time (min) Shelf po- Comments cavity em- ture (°C) sition bossment (ml) Homestyle 10 - 20 Use baking tray. pizza Focaccia 200 - 210 10 - 20 Use baking tray. Cookies, 150 - 180 10 - 20 Use baking tray.
  • Page 15 ENGLISH Roasting Food Water in the Tempera- Time (min) Shelf po- Comments cavity em- ture (°C) sition bossment (ml) Roast pork 65 - 80 Pyrex round tray Roast beef 50 - 60 Pyrex round tray Chicken 60 - 80 Pyrex round tray 9.7 Baking and roasting table Cakes Food...
  • Page 16 Food Top / Bottom Heat True Fan Cooking Time (min) Comments Tempera- Shelf posi- Tempera- Shelf posi- ture (°C) tion ture (°C) tion Small 140 - 150 2 and 4 25 - 35 In a baking cakes - two...
  • Page 17 ENGLISH Bread and pizza Food Top / Bottom Heat True Fan Cooking Time (min) Comments Tempera- Shelf posi- Tempera- Shelf posi- ture (°C) tion ture (°C) tion White 60 - 70 1 - 2 pieces, 500 bread gr per piece Rye bread 30 - 45 In a bread...
  • Page 18 Food Top / Bottom Heat True Fan Cooking Time (min) Comments Tempera- Shelf posi- Tempera- Shelf posi- ture (°C) tion ture (°C) tion Pork 90 - 120 On a wire shelf Veal 90 - 120 On a wire shelf...
  • Page 19 ENGLISH 9.8 Grilling Preheat the empty oven for 3 minutes before cooking. Food Quantity Tempera- Time (min) Shelf posi- ture (°C) tion Pieces 1st side 2nd side Fillet max. 12 - 15 12 - 14 steaks Beef steaks 4 max. 10 - 12 6 - 8 Sausages...
  • Page 20 Pork Food Quantity (kg) Temperature Time (min) Shelf position (°C) Shoulder, neck, 1 - 1.5 160 - 180 90 - 120 1 or 2 ham joint Chop, spare rib 1 - 1.5 170 - 180 60 - 90 1 or 2 Meat loaf 0.75 - 1...

  • Page 21: Care And Cleaning

    ENGLISH 9.10 Drying - True Fan • For a better result, stop the oven halfway through the drying time, open Cooking the door and let it cool down for one night to complete the drying. • Cover trays with grease proof paper or baking parchment.
  • Page 22 10.3 Cleaning the cavity embossment The cleaning procedure removes limestone residue from the cavity embossment after cooking with steam. We recommend to do the cleaning procedure at least every 5 - 10 True Fan Install the shelf supports in the opposite Cooking PLUS cycles.
  • Page 23 ENGLISH 2. Carefully pull the heating element down. 3. Clean the oven ceiling with a soft cloth with warm water and a cleaning agent, and let it dry. 2. Lift and turn the levers on the two Install the heating element in the hinges.
  • Page 24 5. Hold the door trim (B) on the top edge of the door at the two sides and push inwards to release the clip seal. 6. Pull the door trim to the front to remove it. 7. Hold the door glass panels by their...

  • Page 25: Troubleshooting

    ENGLISH 11. TROUBLESHOOTING WARNING! Refer to Safety chapters. 11.1 What to do if... Problem Possible cause Remedy The oven does not heat up. The oven is deactivated. Activate the oven. The oven does not heat up. The clock is not set. Set the clock.

  • Page 26: Installation

    Problem Possible cause Remedy The water comes out of the There is too much water in Deactivate the oven and cavity embossment. the cavity embossment. make sure that the appliance is cold. Wipe the water with a cloth or sponge. Add the correct amount of water to the cavity embossment.

  • Page 27: Energy Efficiency

    15 A min. 20 A max. 13. ENERGY EFFICIENCY 13.1 Product Fiche and information according to EU 65-66/2014 Supplier's name Model identification BE300360KM Energy Efficiency Index 100.0 Energy efficiency class Energy consumption with a standard load, conven- 0.93 kWh/cycle tional mode Energy consumption with a standard load, fan-forced 0.85 kWh/cycle...
  • Page 28 13.2 Energy saving temperature to minimum 3 - 10 minutes before the end of the cooking time, The appliance contains depending on the duration of the features which help you save cooking. The residual heat inside the energy during everyday oven will continue to cook.
  • Page 29 ENGLISH...
  • Page 30 www.aeg.com...
  • Page 31 ENGLISH...
  • Page 32 www.aeg.com/shop...

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