Auto Cook Menu - Bauknecht MW 254 Instructions For Use Manual

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AUTO COOK MENU

18
a
with preset values
seleCTion of auTomaTiC reCipes
to offer optimal cooking results.
Press the Auto Cook button.
q
Press Auto Cook button repeatly or press +/-
w
button to select the desired recipe (see the
table following).
Press the JET START button to confirm the
e
recipe and press +/- button to select the
weight when there is a weight range in the
table.
Press the JET START button.The function will
r
start.
NOTE:
According to the selected recipe, after a certain
time, the display would ask you to add or turn or
stir the food. See "Add/Stir/Turn food" chapter on
page 11.
NOTE:
The cooking recipe will be confirmed once you
leave the function button for 3 Seconds,press the
function key again to change the recipe type.
GB
INITIAL
WEIGHT
FOOD type
ReCipe
STATE
AMOUNT
Room
1000g
q
temperature
Yogurt
Room
w
300g
temperature
Cupcakes
Room
250-500g
e
temperature
/50g
Vegetable
300-
Refrigerator
r
1200g
temperature
Soup
/300g
Room
200-500g
t
temperature
/50g
Green bean
Refrigerator
200-500g
y
temperature
/50g
fish fillet
Room
100-400g
u
temperature
/100g
Hamburger
Room
400-900g
i
temperature
/100g
Meat loaf
250-
Room
o
1000g
Homemade
temperature
/50g
Lasagna
DURATION
PREPARATION
Use boilded water to clean the
container.Put 1000ml milk, using
heat-resistance yogurt starter
would obtain a better result. At the
same time, 1g yogurt starter can be
5Hr20
min
replaced by 15g yogurt. Then add
50g sugar.Cover the container during
the cooking.
Please do not open the door during
the counting down.
Put 125g eggs and 170g sugar into
container then stir for 2-3mins,add
170g flour,10g baking powder ,100g
5-11
min
water,50g butter, mix well,put food
into the cups.Put the cups around
the turntable to make sure uniform
heat.
Cut the vegetable into pieces,add 2
3-6 min
tablespoon water.
Cover the dish, leave an air
2-7
min
ventilation.
Add 2 tablespoon water and cover
4-7
min
the dish.
6-11 min
Cover the dish and leave a
vent.
Put the hamburger( 100g/each) on
30-39 min
the grill rack. Turn food when oven
prompts.
Mix 800g mince meat, 2 eggs and
20 min
1.5g salt. Cover with film
25 min
Prepared your favorite lasagna recipe
GB
19

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