General; Installation, Operation And Cleaning; Introduction; Control Panel - Vulcan-Hart VE30 Service Manual

INSTALLATION, OPERATION
AND CLEANING
Refer to the Installation & Operation Manual for
specific instructions.

INTRODUCTION

The tilting braising pan (skillet) is a versatile piece
of cooking equipment. It can be used to stew,
simmer, steam, sear, pan fry, grill or saute food
products over an evenly distributed heating surface.
Once the product is fully cooked, the pan can be
tilted for ease of product removal.

Control Panel

ELECTRIC BRAISING PAN

GENERAL

Model Designations

VE30 - 30 gallon capacity
!
VE40 - 40 gallons capacity
!
Standard
Standard set of hand tools.
!
VOM with an AC current tester.
!
NOTE: Any quality VOM with a sensitivity of
20,000 ohms per volt can be used.
Temperature tester (thermocouple type) with
!
surface probe.
Special
1 5/8" open end wrench. Used for removing lid
!
springs and adjusting lid spring tension.
Field service grounding kit P/N TL- 84919.
!
Page 3 of 32

TOOLS

F35410 (May 2003)