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An information point or tip for
installation or usage.
Using the product
Thank you for choosing this product. Reading this guide will ensure that the product is used safely and will
give its best performance.
⚠
WARNING: THIS APPLIANCE CAN BE USED BY CHILDREN AGED FROM 8 YEARS AND ABOVE AND
PERSONS WITH REDUCED PHYSICAL, SENSORY OR MENTAL CAPABILITIES OR LACK OF EXPERIENCE AND
KNOWLEDGE ONLY IF THEY HAVE BEEN GIVEN SUPERVISION OR INSTRUCTION CONCERNING USE OF THE
APPLIANCE IN A SAFE WAY AND HAVE UNDERSTOOD THE HAZARDS INVOLVED. CHILDREN SHALL NOT PLAY
WITH THE APPLIANCE. CLEANING AND USER MAINTENANCE SHALL NOT BE MADE BY CHILDREN. ALL
WIRING AND INSTALLATION MUST BE SUPERVISED BY A SUITABLY QUALIFIED PERSON.
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Please also fully read and understand the boiler user instructions before use.
It is normal for the hot water to take a moment to both dispense upon each use and stop fully after
the handle is closed as water remains within the product.
⚠
Do not add to, exchange or modify any component of the boiler or mixer tap, only genuine parts must
be used. The spout exit or any part of the system must not include any additional third-party adaptors,
components or connections that will add resistance or modify the system.
The installation should be periodically checked for damage, if the property is left unattended for a
prolonged period we recommend isolating water supplies and switching off the boiler at the mains socket.
On reconnection flush thoroughly.
Clean the tap with a damp soft cloth and a mild dish soap to remove any grease marks created during
installation as per the care instructions.
Each time the product is used you should flush a small amount of boiled water through before use,
typically this can be used to preheat your cup, if unused for extended periods then flush the product a
longer time.
This tap has been designed to have a spout rotation range of 180°.
A service, maintenance
or care consideration.
⚠
A technical or safety
consideration or warning of
hazardous situation with regard to
life and property.
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