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2
1
3
38
FORCED AIR
U
cook meringues, pastry, cakes, cookies , muffins,
SE THIS FUNCTION TO
soufflés, poultry and roast meats.
q
P
F
A
RESS THE
ORCED
IR BUTTON
temperature .
w
T
A
URN THE
DJUST KNOB
e
P
S
RESS THE
TART BUTTON
U
W
to put food on to allow the air to circulate
SE THE LOW
IRE RACK
properly around the food.
O
NCE THE HEATING PROCESS HAS BEEN STARTED
be adjusted by pressing the forced air button.
U
SE THE CRISP PLATE AS A BAKING PLATE WHEN YOU BAKE SMALL ITEMS LIKE
. P
COOKIES AND MUFFINS
E
NSURE THAT THE UTENSILS
function.
GB
repeatedly to set the preferred
to set the cooking time.
.
the temperature can easily
LACE THE PLATE ON THE LOW WIRE RACK
used are ovenproof when you use this
.
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