Frying Programmes - Siemens ET8 MC31 Series Instruction Manual

Pancakes
Egg dishes
Omelettes
Fried egg
Scrambled egg
Raisin pancake
French toast
Potatoes fried from unpeeled boiled potatoes
Potatoes
Potatoes fried from raw*
Potato fritter
Glazed potatoes
Garlic/onions
Vegetables
Courgettes, aubergines
Peppers, green asparagus
Mushrooms
Glazed vegetables
Escalope
Frozen products
Cordon bleu schnitzel
Poultry breast
Gyros, kebab
Fish fillet, plain or breaded
Fish fingers
Chips
Stir fries/stir-fried vegetables
Spring rolls
Camembert / cheese
Camembert / cheese
Miscellaneous
Dried ready meals to which you add water, e.g. pasta with sauce
Croutons
Toasting almonds / other nuts / pine nuts*
* Place in a cold pan

Frying programmes

Only use system pans for the frying programmes.
Frying pro- Dish
gramme
P1 Escalope
P2 Chicken breast, cordon bleu
P3 Steak, rare
P4 Steak, medium or well done
P5 Fish
P6 Stir fry/mixed vegetables, frozen
P7 Oven chips, frozen
P8 Pancakes
P9 Omelettes, eggs
Setting the frying programmes
Select the hotplate.
Touch the ˜ symbol. ‹ lights up in the heat setting display.
1.
lights up on the programme display.
Within the next 10 seconds, select the desired frying
2.
programme on the settings range.
The frying programme is switched on.
12
Frying set-
ting
med
min
min/med
min
low
low
max
low
max
med
min
low
low
med
med
med
low
min
med
low
med
med/max
min
low
low
low
min
low
min
You can use the frying programmes to prepare the following
dishes:
The temperature symbol remains lit until the frying temperature
is reached. Then a signal sounds. The temperature symbol
goes out.
˜
Add the fat and then the food to the pan. Turn as normal to
prevent burning.
Switching off the frying programme
Set to 0 on the settings range.
Total frying time after the sig-
nal sounds
continuous frying
continuous frying
2-6 minutes
2-4 minutes
10-15 minutes
continuous frying
6-12 minutes
15-25 minutes
continuous frying
10-15 minutes
2-10 minutes
4-12 minutes
4-15 minutes
10-15 minutes
6-10 minutes
15-20 minutes
10-30 minutes
10-30 minutes
10-15 minutes
10-20 minutes
8-12 minutes
4-6 minutes
8-15 minutes
10-30 minutes
10-15 minutes
7-10 minutes
4-6 minutes
6-10 minutes
3-7 minutes