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[en] Instruction manual
ET8..TC..
Hob

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Summary of Contents for Siemens ET8..TC Series

  • Page 1 [en] Instruction manual ET8..TC..
  • Page 2: Table Of Contents

    Table of cooking times for electronic boil start control....7 Tips for the electronic boil start control..........8 Additional information on products, accessories, replacement Childproof lock................8 parts and services can be found at www.siemens-home.com Switching the childproof lock on and off........8 and in the online shop www.siemens-eshop.com ã=Safety precautions Please read this manual carefully.
  • Page 3 Never let children play with the Risk of electric shock! appliance. Cleaning and user Cracks or fractures in the glass ■ maintenance must not be carried out ceramic may cause electric shocks. by unsupervised children. Switch off the circuit breaker in the fuse box.
  • Page 4: Causes Of Damage

    Causes of damage Damage can occur if hard or pointed objects fall on the hob. Caution! ■ Rough pot and pan bases scratch the ceramic. Aluminium foil and plastic containers melt on hot hotplates. ■ ■ Oven protective foil is not suitable for your hob. Avoid boiling pots dry.
  • Page 5: Getting To Know Your Appliance

    Getting to know your appliance An overview of the models with their dimensions is given on page 2. The control panel 'LVSOD\V IRU &RQWUROV IRU KHDW VHWWLQJ³É Í GXDOFLUFXLW KRWSODWH UHVLGXDO KHDW ‡¤ # FKLOGSURRI ORFN RSHUDWLQJ UHDGLQHVV  &RQWURO IRU &RQWUROV IRU &RQWUROV IRU PDLQ VZLWFK...
  • Page 6: Setting A Hotplate

    Setting a hotplate Use the + and - symbols to set the desired heat setting. Heat setting 1 = lowest setting Heat setting 9 = highest setting There is an intermediate setting between each heat setting. This is identified by a dot. Setting the heat setting The hob must be switched on.
  • Page 7: Electronic Boil Start Control

    Ongoing cooking Ongoing cooking setting time in minutes Frying** Escalope, plain or breaded 6-10 mins Escalope, frozen 8-12 mins Cutlet, plain or breaded 8-12 mins Steak (3 cm thick) 8-12 mins Poultry breast (2 cm thick) 10-20 mins Chicken breast, frozen 10-30 mins Fish and fish fillet, plain 8-20 mins...
  • Page 8: Tips For The Electronic Boil Start Control

    Dish with electronic boil start control Quantity Heat setting Total cooking time in minutes Defrosting and heating Frozen spinach 300-600 g A 2.-3. 10-20 mins Frozen goulash 500g-1 kg A 2.-3. 20-30 mins Poaching Fish 300-600 g A 4-5* 20-25 mins Boiling Rice (with double the quantity of water) 125-250 g...
  • Page 9: Timer

    Timer The timer can be used in two different ways: timer display for 10 seconds. Touch the symbol. The displays go out and the audible signal ceases. To switch a hotplate off automatically ■ Changing or cancelling the cooking time As a kitchen timer ■...
  • Page 10: Basic Settings

    Basic settings Your appliance has various basic settings. You can adapt these settings to your needs. Indicator Function Automatic childproof lock ™‚ Switched off.* ‹ Switched on. ‚ ™ƒ Audible signal Confirmation signal and operation error signal switched off. ‹ Only operation error signal switched on.
  • Page 11: Cleaning And Care

    Cleaning and care The information in this section provides help on how best to Harsh cleaning agents such as oven spray or stain remover ■ care for your hob. Abrasive sponges ■ Suitable maintenance and cleaning products can be purchased High-pressure cleaners or steam jet cleaners ■...
  • Page 12 Siemens-Electrogeräte GmbH Carl-Wery-Straße 34 81739 München Germany *9000662642* 9000662642 910407...

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