Summary of Contents for Diamond LOGIC LINE PLUS LD4/35-N
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06/2016 Mod: LD12/35XL-N Production code: P08LG06007...
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LOGIC LINE PLUS OVENS LD4/35-N÷ LD6/35-N÷ LD6/35XL-N÷ LD9/35-N LD8/35-N÷ LD12/35-N÷ LD12/35XL-N÷ LD18/35-N Instruction manual...
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In agreement with Regulation (EC) No. 1935/2004 of the European Parliament and of the Council of 27 October 2004 on materials and articles intended to come into contact with food. Type of appliance / Machine ELECTRIC OVEN Trademark DIAMOND LD4/35-N÷ LD6/35-N÷ LD6/35XL-N÷ LD9/35-N Model LD8/35-N÷ LD12/35-N÷ LD12/35XL-N÷...
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INDEX SAFETY RECOMMENDATIONS WARNINGS FOR THE INSTALLER WARNINGS FOR THE USER WARNINGS FOR THE MAINTENANCE TECHNICIAN INSTALLATION OVEN POSITIONING EQUIPMENT HOOK-UP ELECTRICAL CONNECTION GROUND CONNECTION OVEN START UP AND USE COMMAND PANNEL DESCRIPTION FIRST LIGHTING OF THE OVEN START UP FASE GENERAL INDICATIONS FOR A GOOD COOKING OUR PIZZA CHEF’...
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SAFETY RECOMMENDATIONS WARNINGS FOR THE INSTALLER Check that the location of the oven is in compliance with local, national and European regulations. Adhere to the instructions in this manual. Do not execute electrical connections using temporary or uninsulated cables. ...
INSTALLATION Installation must be executed by qualified personnel in compliance with local, national and European regulations. OVEN POSITIONING Ensure that the oven is put on a stand with the suitable carrying capacity and that is flat. After unpacking the oven from its packing, position it in prepared location, taking into account the minimum distances.
If the electrical power supply cable is damaged, it must be replaced by the technical assistance service or by a qualified technician to prevent any risks. GROUND CONNECTION It is mandatory that the electrical system is equipped with a ground connection. The appliance must be part of an equipotential system.
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MECHANICAL OVEN START UP AND USE COMMAND PANEL DESCRIPTION The command pannel consists of: Main switch (A) Cooking chamber light switch (B) Digital control thermometer (C) Thermostat for the regulation of top temperatures (D) Thermostat for the regulation of bottom temperatures (E) ...
START UP PHASE After connecting the oven to the electric net rotate the main switch (A) in position “1”. The digital thermometer display shows the actual average temperature of the baking chamber. Rotate the thermostat knobs (D) and (E) until the expected temperature. In this way top and bottom heating elements are under working and the relevant light signals switch on.
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WORKING PHASE While working, at any time the oven can be modified in its temperature parameters; in addition, pizza baking operation can be verified by inner chamber light (B). Once the oven has reached the set temperature (visible on the display), it is possible to put in the pizza/s for baking, proceeding as follows: ...
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MAINTENANCE AND CLEANING SAFETY PRECAUTIONS Before performing any maintenance operations, including cleaning, take the following precautions: ensure that the oven is not working end completely cold ensure that the electrical power is not present make certain that the electrical power cannot be accidentally reinserted. Disconnect the plug from the electrical power socket;...
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ALARM AND POSSIBLE FAULTS WORKING ANOMALIES Anomalies Possibile Causes Solutions Check the geneal contactor, The oven does not No electric Energy in the the socie, the plug, and the switch on supplì cable. The oven does not Main switch off Rotate the main switch to switch on (poasitioned on "0")
INFORMATION FOR DEMOLITION AND DISPOSAL Demolition and disposal of the machine is the sole responsibility of the owner, who must perform these tasks in compliance of currently enforced laws pertaining to safety and environmental protection in the country where the machine is installed. Disassembly and disposal can also be performed by a third party, as long as an authorized entity for recovery and demolition of the materials in question.
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