Table of Contents

Advertisement

Available languages

Available languages

Ingredients
beef
lamb
pork
poultry
meat
rabbit
veal
fish
mussels
scallops
shrimps/prawns
fish & shellfish
barley
brown rice
buckwheat
bulgur
quinoa
rice & cereals
wheat
white rice
* Depending on national specificities
Based on model
22
vegetables / fruits
apples
artichokes
asparagus
aubergines
beetroot
broccoli
brussel sprouts
cabbage
carrots
cauliflower/romanesco broccoli
celeriac
chard
chard stalks
chicory
courgettes
fennel
green beans
green cabbage
leeks
lentils
pears
peas/mangetout
Peppers
potatoes
spinach
sweet potato
turnip

Recipes

On the recipe menu, visible on the
screen, access over 150 built-in recipes.
No more boring mealtimes!
starters,
mains,
and desserts.
The recipes are delicious and quick to
make.
Steps:
1. Select the type of dish: starters,
mains, desserts
2. Select a recipe in the list
3. Select the number of people
4. The recipe appears.
5. Follow the step-by-step on screen.
23

Advertisement

Table of Contents
loading

This manual is also suitable for:

Ce880410

Table of Contents