Table of Contents
1.1
1.2
Safety ............................................
1.3
1.4
1.5
1.6
1.7
1.8
1.9
Safety ............................................
2.1
2.1.1
2.2
2.3
Saving............................................
3.1
3.2
3.2.1
3.3
3.4
3.5
3.6
4 First Use ........................................ 20
4.1
4.2
5.1
Oven...............................................
5.2
Unit ................................................
5.3
Settings ......................................... 28
ing ..................................................
6.1
6.1.1
6.1.2
6.1.3
Grill............................................. 35
4
6.1.4
4
4
7.1
7.2
5
7.3
6
7.4
7
7
7.5
8
7.6
8
7.7
8
Oven Door .....................................
9
7.8
9
9
9
10
11
22
22
30
30
EN / 3
EN
PL
40
42