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Protecting your investment
Keep your freezer clean to prevent odor build-up. Wipe up any spills immediately and clean at least twice
a year. Never use metallic scouring pads, brushes, abrasive cleaners or strong alkaline solutions on any
surface. Do not wash any removable parts in a dishwasher. Always unplug the electrical power cord from
the wall outlet before cleaning.
CAUTION
• Pull the freezer straight out to move it. Shifting it from side to side may damage flooring.
• Damp objects stick to cold metal surfaces. Do not touch refrigerated surfaces with wet or
damp hands.
NOTE
•
Turning the freezer temperature control to "OFF" turns off the compressor, but does not disconnect
electrical power to the light bulb or other electrical components. To turn off power to your freezer,
you must unplug the power cord from the wall outlet.
•
Do not use razor blades or other sharp instruments which can scratch the appliance surface when
removing adhesive labels. Any glue left from tape or labels can be removed with a mixture of warm
water and mild detergent, or, touch the glue residue with the sticky side of tape you have already
removed. Do not remove the serial plate.
Part
Cleaning Agents
Interior & Door
• Soap and water
Liners
• Baking soda and
water
Door Gaskets
• Soap and water
Drawers & Bins
• Soap and water
Glass Shelves
• Soap and water
• Glass cleaner
• Mild liquid sprays
Exterior & Handles
• Soap and water
• Non Abrasive Glass
Cleaner
Exterior & Handles
• Soap and water
(Stainless Steel
• Ammonia
Models Only)
• Stainless Steel
Cleaners
Care & Cleaning
Tips and Precautions
• Use 2 tablespoons of baking soda in 1 quart of warm water.
• Be sure to wring excess water out of sponge or cloth before cleaning around
controls, light bulb or any electrical part.
• Wipe gaskets with a clean soft cloth.
• Use a soft cloth to clean drawer runners and tracks.
• Do not wash any removable items (bins, drawers, etc.) in dishwasher.
• Allow glass to warm to room temperature before immersing in warm water.
• Do not use commercial household cleaners, ammonia, or alcohol to clean
handles.
• Use a soft cloth to clean smooth handles.
• Do not use a dry cloth to clean smooth doors.
• Never use CHLORIDE to clean stainless steel.
• Clean stainless steel front and handles with non-abrasive soapy water and a
dishcloth. Rinse with clean water and a soft cloth.
• Wipe stubborn spots with an ammonia-soaked paper towel, and rinse. Use a
non-abrasive stainless steel cleaner. These cleaners can be purchased at
most home improvement or major department stores. Always follow
manufacturer's instruction.
• NOTE: Always, clean, wipe and dry with grain to prevent cross-grain
scratching.
• Wash the rest of the cabinet with warm water and mild liquid detergent. Rinse
well, and wipe dry with a clean soft cloth.
13
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