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You can delay the time at which the operation
should be ready.
→ "Setting the end time", Page 15
Press
.
3.
a A notification stating that you should carry out the
necessary preparatory work for the cleaning func-
tion appears on the display.
Confirm the message.
4.
a The cleaning function starts and the duration counts
down.
a A signal tone sounds when the cleaning function
has finished. A message appears on the display
confirming that the operation has finished.
Press
to switch the appliance off.
5.
→ "Preparing the appliance after the cleaning func-
6.
tion", Page 31.
Cleaning aid
20 Cleaning aid
The cleaning aid
is a quick alternative for occasion-
ally cleaning the cooking compartment. The cleaning
aid softens dirt by evaporating the soapy water. It is
then easier to remove the dirt.
20.1 Setting the cleaning aid
WARNING ‒ Risk of scalding!
If there is water in the cooking compartment when it is
hot, this may create hot steam.
Never pour water into the cooking compartment
▶
when the cooking compartment is hot.
Note: The oven light does not come on while the clean-
ing aid is running.
Requirement: The cooking compartment must have
cooled down completely.
Remove any accessories from the cooking compart-
1.
ment.
2.
ATTENTION!
Distilled water in the cooking compartment leads to
corrosion.
Do not use distilled water.
▶
Mix 0.4 litres water with a drop of washing-up liquid
and pour into the centre of the cooking compart-
ment floor.
Press "Cleaning" in the menu.
3.
Press
"Cleaning aid".
4.
The duration cannot be changed.
Press
.
5.
a A notification stating that you should carry out the
necessary preparatory work for the cleaning aid ap-
pears on the display.
Descaling
21 Descaling
Regular descaling
is necessary to ensure that your
appliance continues to operate correctly.
How frequently you need to run the descaling pro-
gramme depends on the water hardness and how
many times you have used the steam-assisted opera-
tions. The appliance indicates when only another 5 or
19.4 Preparing the appliance after the
cleaning function
Allow the appliance to cool down.
1.
Wipe the cooking compartment with a damp cloth.
2.
Note: Marks may appear on the self-cleaning sur-
faces. Residues of sugar and egg white in the food
are not removed and stick to the surfaces. Red
stains are residues from salty food – they are not
rust. The stains are not hazardous to health. These
marks do not impair the cleaning ability of the self-
cleaning surfaces.
Attach the shelf supports.
3.
→ "Rails", Page 36
Confirm the message.
6.
a The cleaning aid starts and the duration counts
down.
a Once the cleaning aid has ended, a signal tone
sounds. A message appears on the display confirm-
ing that the operation has finished.
Press
to switch the appliance off.
7.
→ "Cleaning the cooking compartment after using
8.
the cleaning aid", Page 31.
20.2 Cleaning the cooking compartment
after using the cleaning aid
ATTENTION!
The prolonged presence of moisture in the cooking
compartment leads to corrosion.
After using the cleaning assistance, wipe the cook-
▶
ing compartment and allow it to dry completely.
Allow the appliance to cool down.
1.
Wipe out the remaining water in the cooking com-
2.
partment using an absorbent sponge cloth.
Clean the smooth enamel surfaces in the cooking
3.
compartment with a dish cloth or a soft brush. Re-
move stubborn food remnants using a stainless
steel scouring pad.
Remove limescale with a cloth soaked in vinegar,
4.
and wipe this away with clean water.
Dry the cooking compartment with a soft cloth.
5.
To dry the cooking compartment completely, leave
6.
the appliance door open for approx. 1 hour or use
the drying function.
→ "Setting the drying process", Page 32
fewer steam-assisted operations are possible. If you do
not carry out descaling, you can no longer set any op-
eration with steam.
Descaling comprises several steps and takes
approximately 70 - 95 minutes:
¡ Descaling (approx. 55 - 70 minutes)
¡ First rinse cycle (approx. 8 - 12 minutes)
Cleaning aid en
31
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