After Every Steam Operation - NEFF B47VR32 0B Series Instruction Manual

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Put the cover ‚ back into the opening on the water
7.
tank.
Insert the filled water tank (Fig.
8.
water tank locks into place behind both holders ƒ
(Fig.
).
&
Slowly slide the control panel downwards and then
9.
push it towards the rear until it is closed completely.
The water tank has been filled. You can start using
operating modes with steam.
Refilling the water tank
Notes
Steam-assisted operations continue without adding
steam.
If the water tank runs dry during operation with the
Dough proving or Reheat settings, operation is
interrupted. Fill the water tank.
Open the control panel.
1.
Remove and refill the water tank.
2.
Insert the filled water tank and close the control
3.
panel.

After every steam operation

:
Warning – Risk of scalding!
When you open the appliance door, hot steam can
escape. Steam may not be visible, depending on its
temperature. When opening, do not stand too close to
the appliance. Open the appliance door carefully. Keep
children away.
:
Warning – Risk of burns!
The appliance becomes hot during operation. Allow the
appliance to cool down before cleaning.
Caution!
Enamel damage: Do not start any operations when
there is water on the cooking compartment floor. Before
operation, wipe away the water from the cooking
compartment floor.
The remaining water is pumped back into the water
tank after every operation with steam. Then empty and
dry the water tank. Moisture remains in the cooking
compartment. Dry the cooking compartment.
Notes
Once the appliance has been switched off, the "
touch button remains lit for a little longer to remind
you to empty the water tank.
Remove limescale marks with a cloth soaked in
vinegar, then wipe with clean water and dry with a
soft cloth.
). Ensure that the
%
Emptying the water tank
Caution!
Do not dry the water tank in the hot cooking
compartment. This will damage the water tank.
Do not clean the water tank in the dishwasher. This
will damage the water tank.
Open the control panel.
1.
Remove water tank.
2.
Carefully remove the lid of the water tank.
3.
Empty the water tank, clean it with detergent and
4.
then rinse it thoroughly with clean water.
Dry all parts with a soft cloth.
5.
Rub the seal on the lid until dry.
6.
Leave to dry with the lid open.
7.
Place the lid on the water tank and push it down.
8.
Insert the water tank and close the control panel.
9.
Starting drying
To dry the cooking compartment, it is heated up so that
the moisture in the cooking compartment evaporates.
You will then need to open the appliance door to allow
the steam to escape from the cooking compartment.
Caution!
Enamel damage: Do not start any operations when
there is water on the cooking compartment floor. Before
operation, wipe away the water from the cooking
compartment floor.
Allow the appliance to cool down.
1.
Remove coarse dirt from the cooking compartment
2.
immediately and wipe away moisture from the
cooking compartment floor.
If necessary, touch the # touch button to switch the
3.
appliance on.
Use the ( or ) button to select "Dry appliance ª".
4.
Note: The temperature and duration are displayed.
These cannot be changed.
Touch the # touch button.
5.
The drying function starts and ends automatically
after 10 minutes.
Switch off the appliance.
6.
Open the appliance door and leave it open for one
7.
to two minutes so that the moisture in the cooking
compartment can escape.
Drying the cooking compartment by hand
Allow the appliance to cool down.
1.
Remove any food remnants from the walls of the
2.
cooking compartment.
Dry the cooking compartment with a sponge.
3.
Leave the appliance door open for 1 hour so that the
4.
cooking compartment dries completely.
Steam
en
19

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