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"The Value Leader in Commercial Bakery and Restaurant Equipment!"
773-376-0800 (P) • 773-376-2010 (F) • 3131 S. Canal St. Chicago, IL 60616
Visit us online for more product information:
www.americaneaglemachine.com
Mixers, Dough Sheeters, Dough Dividers, Meat Slicers, and more!
AE-BS06
COUNTERTOP BREAD SLICER
OPERATION MANUAL
WARRANTY REGISTRATION
GO TO: WWW.AMERICANEAGLEMACHINE.COM OR
MAIL THE ENCLOSED WARRANTY REGISTRATION CARD
WARRANTY NOT VALID UNLESS REGISTERED!
REGISTRATION MUST BE COMPLETED WITHIN 30 DAYS OF
PURCHASE AND INCLUDE A COPY OF INVOICE OR RECEIPT
SAVE THIS MANUAL FOR FUTURE REFERENCE
Proud Member of:
Quality • Value • Reliability
Revision 1/2017
Copyright © 2017, American Eagle Food Machinery, All rights reserved
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Summary of Contents for American Eagle AE-BS06
- Page 1 REGISTRATION MUST BE COMPLETED WITHIN 30 DAYS OF PURCHASE AND INCLUDE A COPY OF INVOICE OR RECEIPT SAVE THIS MANUAL FOR FUTURE REFERENCE Proud Member of: Quality • Value • Reliability Revision 1/2017 Copyright © 2017, American Eagle Food Machinery, All rights reserved...
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Page 2: Table Of Contents
AE-BS06 Operation Manual Index INTRODUCTION AND NOTICE TO USER..................2 KEY COMPONENTS AND SPECIFICATIONS ................3 IMPORTANT SAFETY RULES INSTALLATION INSTRUCTIONS................5 ASSEMBLY INSTRUCTIONS ....................6 OPERATING INSTRUCTIONS ....................7 CLEANING PROCEDURES .................8-9 TROUBLESHOOTING .......................10 LIMITED WARRANTY STATEMENT..................11 FOR FUTURE REFERENCE, PLEASE RECORD THE FOLLOWING INFORMATION:... -
Page 3: Introduction And Notice To User
Operation Manual Introduction and Notice to User Thank you for choosing to purchase an American Eagle machine! American Eagle Food Machinery, Inc. has been manufacturing and distributing restaurant and bakery equipment for over 30 years. Our machines are designed for heavy duty, commercial use, and are ETL certified to NSF No. -
Page 4: Key Components And Specifications
AE-BS06 Operation Manual Key Components and Specifications Blades Guide Bars Handle Guide Board On/Off Switch Tightening Knobs for Guide Bar Specifications Ship Voltage Model Motor Amps Feed Type Loaves/Min Max Loaf Length V/HZ/PH Weight Weight AE-BS06 1/4 HP 115/60/1 Gravity 14.75”... -
Page 5: Important Safety Rules
AE-BS06 Operation Manual IMPORTANT SAFETY RULES • ONLY install equipment on a clean, level, non-skid surface and in a well-lit area. • ALWAYS make sure that your outlet meets the electrical specifications of the machine. Check the name plate for the correct specifications. Using the wrong electrical specifications may create hazards and will void the warranty. -
Page 6: Installation Instructions
4. Thoroughly clean the machine before using. Refer to Cleaning Procedures section. 5. Contact American Eagle if you have any questions or problems with the installation or operation of this slicer. Do not return to retailer or dealer! THIS MACHINE IS DESIGNED WITH A THREE-PRONG PLUG FOR PROPER GROUNDING. -
Page 7: Operating Instructions
AE-BS06 Operation Manual Operating Instructions 1. Adjust the guide bars so that the bread fits through but does not rotate while sliding or slicing. 2. Turn on the machine with the red switch. (Under ANY circumstances, do not put hand into slicing area when machine is plugged in or has been started). -
Page 8: Cleaning Procedures
AE-BS06 Operation Manual Cleaning & Maintenance Procedures TO AVOID SERIOUS INJURY AND DAMAGE TO THE MACHINE: • BEFORE CLEANING, SERVICING, OR REMOVING COMPONENTS, always turn the bread slicer off and disconnect it from the power outlet. • DO NOT attempt to clean while the slicer is in operation. - Page 9 AE-BS06 Operation Manual Cleaning & Maintenance Procedures CLEANING: 1. The bread slicer should be cleaned daily; wipe slicer with a clean damp cloth or a brush to aid in cleaning operation. A metal brush is not recommended. 2. Compressed air can also be used to clear crumbs away from operating components.
- Page 10 AE-BS06 Operation Manual Cleaning & Maintenance Procedures ADJUSTING BELT OF DRIVE PULLEY 1. The tension of belt of drive pulley (#1) becomes loose occasionally which causes inefficient slicing . 2. To adjust belt: • Take off the guard board to expose the transmission mechanism •...
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Page 11: Troubleshooting
Check the breaker of the building. The bread slicer does not turn on. If the slicer is still not working, call American Eagle or a service agent. Make sure the bread is not hot while attempting to slice. Check if the blades are clean. -
Page 12: Limited Warranty Statement
Parts: 1 Year • Labor: 1 Year All equipment, which is sold under American Eagle Food Machinery, Inc. (AEFM) trademark and used for commercial purposes, is warranted against defects in materials and workmanship for a period of one year parts and labor, except as specifically defined below.
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