Fisher & Paykel OB90S9MEPX1 User Manual page 36

Multifunction pyrolytic oven
Table of Contents

Advertisement

Troubleshooting
34
Problem
General
The oven has reached the
set temperature but the
temperature dial halo is
still red (indicating that
the oven is not ready to
use).
The oven is heating but
the display is dark.
The oven cancels
automatic cooking when
I try to adjust the clock
setting.
The oven beeps
when I try to turn the
temperature dial OFF
or below a certain
temperature.
The temperature dial
halo never turns white
when I use Grill
.
The rotisserie skewer will
not rotate.
The rotisserie skewer
stops rotating when I
open the door.
Possible causes
This is normal: when heating
up from cold, your oven is
designed to initially heat to a
temperature somewhat higher
than what you have set. This
is to provide optimal baking
conditions right from the start.
The oven is set to 'Display off'
option.
The oven is in Sabbath setting.
The oven was set for automatic
cooking when you were trying to
adjust the clock setting.
This is normal: for food safety
reasons, the oven functions have
factory-set minimum temperature
settings.
This is normal: the halo stays red to indicate that the grill element
provides instant radiant heat.
The skewer did not fully engage in
the rotisserie drive.
The meat is too heavy.
This is normal: the rotisserie drive is disabled while the door is
open.
What to do
Wait until a long tone sounds
and the temperature dial halo
turns white: the oven will then
be ready to use.
To quit the 'Display off' option,
press and hold the cancel
button until the display shows
the time of day.
To quit Sabbath setting, press
and hold the cancel button
until the display shows the time
of day.
You can only adjust the clock
setting while the oven is not
set for automatic cooking. See
section 'Setting the clock and
first use' for instructions.
The temperature dial itself
cannot be 'turned off' . Selecting
Off
with the function dial
will turn the oven off.
Make sure the skewer is pushed
fully into the rotisserie drive
hole.
To get a finish similiar to a
rotisserie for pieces of meat or
poultry heavier than 6 kg, use
the grill tray and rack and the
Fan Forced
function.

Advertisement

Table of Contents
loading

Table of Contents