Thermador PODC302 Use And Care Manual page 24

Convection Bake Chart
24
Food Item
Cakes
Bundt Cake
Angel Food
Layers (8" or 9")
Rectangle (9x13)
Pie
2 Crust, fresh, 9"
2 Crust, frozen fruit, 9"
Meringue Topping Pie
Nut Pie
Custard Pie
Bar Cookies
Lemon
Brownie
Breads
Yeast Bread, loaf, 9x5
Qick Bread, loaf, 8x4
Pizza
Frozen
Fresh
Rack Posi- Temp.
tion
2 325
1 325
3 325
3 325
2 350
2 350
2 350
2 325
2 425
325
3 325
3 325
2 400
2 350
3 375
3 400
Time
45-65
35-50
28-40
30-37
45-60
75-85
12-18
45-60
12-15
30-48
30-40
30-45
23-33
48-62
18-25
15-20