Using The Appliance; Food Table - Philips 5000 Series User Manual

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10 ENGLISH
Ingredients
Thin frozen fries (7x7
mm/0.3x0.3 in)
Homemade fries (10x10
mm/0.4x0.4 in thick)
Frozen chicken nuggets
Frozen spring rolls
Hamburger (around 150
g/5 oz)
Meat loaf
Meat chops without
bone (around 190 g/7
oz)
Thin sausages (around
60 g/2.1 oz)
Chicken drumsticks
(around 125 g/4.5 oz)
Chicken breast (around
160 g/6 oz)
Whole chicken
Whole fish (around 300-
400 g/11-14 oz)

Using the appliance

Food table

The table below helps you select the basic settings for the types of
food you want to prepare.
Note
In the basket there is a MAX level indication for fries. Do not put more
fries than what is indicated in the food table or beyond this MAX level
indication to get a homogeneous cooking result.
Keep in mind that these settings are suggestions. As ingredients differ
in origin, size, shape as well as brand, we cannot guarantee the best
setting for your ingredients.
When preparing larger amount of food (e.g. fries, prawns, drumsticks,
frozen snacks), shake, turn, or stir the ingredients in the basket 2 to 3
times in order to achieve a consistent result.
Min.– max.
Time
amount
(min)
200-1000 g /
14-33
7-35 oz
200-1000 g /
15-35
7-35 oz
200-800 g/
9-20
7-28 oz
200-800 g/
9-20
7-28 oz
1-6 patties
16-21
1400 g / 49 oz 55-60
1-5 chops
13-19
2-10 pieces
9-12
2-12 pieces
18-28
1-5 pieces
18-26
1400 g/49 oz
75-85
1-2 fish
23-31
Tem per a ture
Note
180°C/360°F
Shake, turn or stir 4
times in between
180°C/360°F
Shake, turn or stir 4
times in between
200°C/400°F
Shake, turn or stir 2
times in between
200°C/400°F
Shake, turn or stir 2
times in between
200°C/400°F
Shake, turn or stir
halfway
150°C/300°F
Use the baking
accessory
200°C/400°F
Shake, turn or stir
halfway
200°C/400°F
Shake, turn or stir
halfway
180°C/360°F
Shake, turn or stir
halfway
180°C/360°F
180°C/360°F
200°C/400°F

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