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COOKING FUNCTIONS – CONT'D
IMPORTANT: Review all warnings at the beginning of this Owner's Guide before proceeding.
Air Crisp
1
Place grill on a flat, level surface.
2
Open the hood and install the grill grate
by positioning it flat on top of the heating
element so it sits into place.
3
Place the crisper basket on the grill grate and
position the basket feet into the designated
indentations on the grill grate surface.
NOTE: If you are using the thermometer, refer
to the Using the built-in Thermometer section.
4
Install the grease tray by sliding it into place
at the back of the grill.
5
If you plan to use the Woodfire Flavor
Technology, lift the smoke box lid and using
the pellet scoop, fill the smoke box with
Ninja Woodfire Pellets to the top, then close
the lid. DO NOT overflow the smoke box.
6
Make sure the grill is plugged in and rotate
the dial clockwise from the OFF position to
select the AIR CRISP function.
7
If adding woodfire flavor, press the
WOODFIRE FLAVOR TECHNOLOGY
button.
8
The default temperature setting will display.
To adjust temperature if desired, use the
/ TEMP buttons.
9
To adjust cook time, use the / TIME buttons.
10 Press START to begin preheating. If using
Woodfire Flavor Technology, the pellets will
go through an ignition cycle (IGN), then the
grill will begin preheating (PRE).
NOTE: While preheating is strongly
recommended for best results, you can skip
it by pressing and holding the START/STOP
button for 4 seconds. "ADD FOOD" will flash
across the screen. Open the hood and place
ingredients in the crisper basket. Once the
hood is closed cooking will begin and the
timer will start counting down. Skip to step 13
for further instructions.
11 When preheating is complete, the grill will beep
and ADD FOOD will appear on the display.
12 Open the hood and place ingredients on the
grill grate. Once the hood is closed, cooking will
begin and the timer will begin counting down.
13 When cook time reaches zero, the grill will
beep and DONE will appear on the display.
14 Remove food from the crisper basket.
10 ninjakitchen.com
Bake (not included on all models)
1
Place grill on a flat, level surface.
2 Open the hood and install the grill grate
by positioning it flat on top of the heating
element so it sits into place.
3 Install the grease tray by sliding it into place at
the back of the grill.
NOTE: If you are using the thermometer, refer
to the Using the built-in Thermometer section.
4
If you plan to add woodfire flavor, lift the
smoke box lid. Using the pellet scoop, fill
the smoke box with Ninja Woodfire Pellets
to the top, then close the lid. DO NOT
overflow smoke box.
5 Make sure the grill is plugged in and rotate the
dial clockwise from the OFF position to select
the BAKE function.
6
If adding woodfire flavor, press the
WOODFIRE FLAVOR TECHNOLOGY
button.
7 The default temperature setting will display.
To adjust temperature if desired, use the
/ TEMP buttons.
8 To adjust cook time, use the / TIME buttons.
9 Press START to begin preheating. If using
Woodfire Flavor Technology, the pellets will go
through an ignition cycle (IGN), then the grill
will begin preheating (PRE).
NOTE: While preheating is strongly
recommended for best results, you can skip
it by pressing and holding the START/STOP
button for 4 seconds. "ADD FOOD" will flash
across the screen. Open the hood and place
ingredients in the crisper basket. Once the
hood is closed cooking will begin and the
timer will start counting down. Skip to step
12 for further instructions.
10 When preheating is complete, the grill will beep
and ADD FOOD will appear on the display.
11 Open the hood and place ingredients on the
grate or place bake pan on the grate. Once
the hood is closed, cooking will begin and the
timer will start counting down.
12 When cook time reaches zero, the grill will
beep and DONE will appear on the display.
13 Remove food from the grill grate.
NOTE: When using the Bake function, make
sure to use the proper accessory. For wet or
battered ingredients, use a baking dish. For
loose items, such as cinnamon rolls, hand pies,
or biscuits, use the crisper basket.
IMPORTANT: Review all warnings at the beginning of this Owner's Guide before proceeding.
Roast
1
Place grill on a flat, level surface.
2
Open the hood and install grill grate by
positioning it flat on top of the heating
element so it sits into place.
NOTE: If you are using the thermometer, refer
to the Using the built-in Thermometer section.
3
Install the grease tray by sliding it into place
at the back of the grill.
4
If you plan to use the Woodfire Flavor
Technology, lift the smoke box lid and
using the pellet scoop, fill the smoke box
with Ninja Woodfire Pellets to the top, then
close the lid. DO NOT overflow the smoke box.
5
Make sure the grill is plugged in and rotate
the dial clockwise from the OFF position to
select the ROAST function.
6
If adding woodfire flavor, press the
WOODFIRE FLAVOR TECHNOLOGY
button.
7
The default temperature setting will display.
To adjust temperature if desired, use the
/ TEMP buttons.
8
To adjust cook time, use the / TIME buttons.
9
Press START to begin preheating. If using
Woodfire Flavor Technology, the pellets will
go through an ignition cycle (IGN), then the
grill will begin preheating (PRE).
NOTE: While preheating is strongly
recommended for best results, you can skip
it by pressing and holding the START/STOP
button for 4 seconds. "ADD FOOD" will flash
across the screen. Open the hood and place
ingredients in the crisper basket. Once the
hood is closed cooking will begin and the
timer will start counting down. Skip to step
12 for further instructions.
10 When preheating is complete, the grill will
beep and ADD FOOD will appear on the
display.
11 Open the hood and place ingredients on the
grill grate. Once the hood is closed, cooking
will begin and the timer will begin counting
down.
12 When cook time reaches zero, the grill will
beep and DONE will appear on the display.
13 Remove food from grill grate.
Broil
1
Place grill on a flat, level surface.
2
Open the hood and install grill grate by
positioning it flat on top of the heating
element so it sits into place.
NOTE: If you are using the thermometer, refer
to the Using the built-in Thermometer section.
3
Install the grease tray by sliding it into place
at the back of the grill.
4
Open the hood and place ingredients on
the grill grate. Close the hood. There is no
preheat.
5
Make sure the grill is plugged in and rotate
the dial clockwise from the OFF position to
select the BROIL function.
6
The default temperature setting will display.
To adjust temperature if desired, use the
/ TEMP buttons.
7
To adjust cook time, use the / TIME buttons.
8
Press START to begin cooking.
9
When cook time reaches zero, the grill will
beep and DONE will appear on the display.
10 Remove food from the grill grate.
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