Cooking Table - Whirlpool AKP 211/IX User And Maintenance Manual

COOKING TABLE

Recipe
Leavened cakes
Biscuits / Tartlets
Choux buns
Vols-au-vent / Puff pastry crackers
Meringues
Lamb / Veal / Beef / Pork
Chicken / Rabbit / Duck
Turkey / Goose
Baked fish / en papillote (fillet, whole)
Lasagne / Baked pasta / Cannelloni / Flans
Bread / Focaccia
Pizza
Toast
Vegetable gratin
Grilled fish fillets and steaks
Sausages / Kebabs / Spare ribs / Hamburgers
Filled pies (cheesecake, strudel, apple pie)
Meat & potato pies (vegetable pie, quiche
lorraine)
Stuffed vegetables (tomatoes, peppers,
courgettes, aubergines)
Meat & potato pies (vegetable pie, quiche
lorraine)
Pizzas / Focaccia
Biscuits / Tartlets
Function Pre- Shelf (from
heating bottom)
Yes
Yes
Yes
Yes
Yes
Yes
Yes
Yes
Yes
Yes
Yes
Yes
Yes
Yes
Yes
Yes
Yes
Yes
Yes
Yes
Yes
-
GB9
Temp. Time
(°C) (min)
2 160-180 35-55
3 170-180 15-40
3 180 30-40
3 180-200 20-30
3 90 120-130 Baking tray
2 190-200 90-110
2 190-200 65-85
2 190-200 140-180 Drip tray or wire shelf + pyrex dish
2 180-200 50-60
2 190-200 45-55
2 190-230 15-50
2 230-250 7-20
4 200 2-5
3 200 15-20
3 200 30-40
4 200 30-50
1 180-200 50-60
1 180-200 35-55
2 180-200 40-60
1/ 3 180-190 45-55
1/3 230-250 12-30
1 /3 170-180 20-40
Accessories
Wire shelf + cake tin
Baking tray
Baking tray
Baking tray
Drip tray or wire shelf + pyrex dish
Drip tray or wire shelf + pyrex dish
Drip tray or wire shelf + pyrex dish
Wire shelf + pyrex dish
Drip tray or baking tray
Drip tray or baking tray
Wire shelf
Wire shelf + pyrex dish
Wire shelf + pyrex dish
Grill + drip tray with water on 1st
shelf, turn halfway through cooking
Drip tray or wire shelf + pyrex dish
Wire shelf + cake tin
Wire shelf + pyrex dish
Grill +pan, switch levels halfway
through cooking
Baking tray+drip tray, switch levels
halfway through cooking
Baking tray+drip tray, switch levels
halfway through cooking