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KG-165
Electric Bain Marie
User's Manual

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Table of Contents
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Summary of Contents for Vesta KG-165

  • Page 1 KG-165 Electric Bain Marie User’s Manual...
  • Page 2 Dear User & Client, Firstly, thanks for purchasing and using our product. All the information and guidelines of this user’s manual comply with certain applicable regulations, which come out from our long-term accumulated knowledge and experience as well as current project development situations.
  • Page 3 Warning ◆ Any self-modification, wrong installation, adjustment or maintenance can lead to property loss or casualty. Please contact the manufacturer for any adjustment or maintenance, and have the work done by a trained & qualified person. ◆ For your safety sake, please keep the machine away from any liquid, gas or other object, which is flammable or explosive.
  • Page 4: Table Of Contents

    Contents 1. Functional Introduction…………………………………..………1 2. Structure Schematic Diagram & Working Principle………...…1 3. Basic Features & Parameters………………………………...…2 4. Precautions & Recommendations…………………………..….3 5. Working Instructions & Operation Flow…………………..……4 6. Routine Inspection……………………………………….……...5 7. Cleaning & Maintenance……………………………….…….…5 8. Failure Analysis & Trouble Shooting………………….……..5...
  • Page 5: Functional Introduction

    1. Functional Introduction This product is manufactured by our company, which is combined with advantages from home and abroad. It is novel in design, reasonable in structure, easy in operation, all stainless steel made, durable in using and convenient in maintenance. Therefore, it is the ideal equipment for hotel, supermarket, restaurant, western restaurant, fast-food restaurant and food industry.
  • Page 6: Basic Features & Parameters

    Electrical Diagram: 3. Basic Features & Parameters Dimension Power Model Voltage(V) Material (mm) (kW) KG-165 354×615×255 1.1~1.2 220~230V/50Hz stainless steel rubber...
  • Page 7: Precautions & Recommendations

    4. Precautions & Recommendations 4.1 Transportation and Storage During transportation, the machine should be carefully handled and do not put it upside down to prevent from damaging to the shell and inside. The packaged machine should be stored in a ventilated warehouse without corrosive gas. If it needs to be stored in open air temporarily, measurement against raining is needed.
  • Page 8: Working Instructions & Operation Flow

    Before cleaning, unplug and cut off the power supply. During cleaning, do not aim at the appliance with water jet. Water can conduct electricity, that may cause electric shock due to leakage. Do not pat the product or put any heavy objects onto it. Abnormal operation may cause damage and danger.
  • Page 9: Routine Inspection

    6. Routine Inspection It is necessary to check the machine daily. Check the machine regularly can avoid serious accident happens. Stop using if user feels that there are some problems in the circuit or machine. Check the situation of the machine before or after using every day. Before using: Whether the machine is tilted? Whether the control panel is damaged? Whether the power cord is aging, cracking or damaged?

Table of Contents