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Summary of Contents for Vesta REB-03
- Page 1 REB-03 Gas Salamander User’s Manual 2013.A...
- Page 2 Dear Client & User, Firstly, thanks for purchasing and using our product. All the information and guidelines of this user’s manual comply with certain applicable regulations, which come out from our long-term accumulated knowledge and experience as well as current project development situations.
- Page 3 Warning ◆ Any self-modification, wrong installation, adjustment or maintenance can lead to property loss or casualty. Please contact the manufacturer for any adjustment, maintenance or part replacement, and have the work done by an authorized, trained & qualified person. ◆ For your safety sake, please keep the machine away from any liquid, gas or other object, which is flammable or explosive.
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Page 4: Table Of Contents
Contents Functional Introduction...........1 Structure Schematic Diagram........1 Basic Features & Parameters........2 Precautions & Recommendations........2 Working Instructions & Operation Flow......4 Routine Inspection............5 Cleaning & Maintenance..........5 Failure Analysis & Trouble Shooting......6 2013.A... -
Page 5: Functional Introduction
1. Functional Introduction This product is manufactured by our company, which is combined with advantages from home and abroad. It is novel in design, reasonable in structure, easy in operation, durable in using and convenient in maintenance. Therefore, it is the ideal equipment for hotel, supermarket, restaurant, western restaurant, fast-food restaurant and food industry. -
Page 6: Basic Features & Parameters
The grill is convenient to lift up and down. Infrared radiation heater, with even heating. Adjustable firepower, with flame failure protection device, safe and reliable. 3. Basic Features & Parameters Model REB-03 Dimension (mm) 885×550×587 Pressure (Pa) 2800 Power (kW) 11.5kW... - Page 7 4.2 Notice for Installment 1. After receipt of the product, check that whether the appliance appearance is damaged seriously, whether the lift mechanism is flexible to move up and down, whether the enameled layer of the grill comes off, as well as whether the appliance is rusted. 2.
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Page 8: Working Instructions & Operation Flow
4.3 Special Notice 1. Installation, initial use and maintenance should be done by professional or licensed personnel or franchised person approved by manufacturer. 2. Please keep the integrity of the appliance and remove the outer packaging. If you do have any questions, call the specialist and stop using the appliance. To avoid danger, keep the packing materials away from children. -
Page 9: Routine Inspection
If the outer surface of the food is burnt while the inner side is not heated, please lower down the grill to a suitable position; if the food is heated not so fast or the food surface cannot turn to golden brown when the cooking process is done, please lift up the grill to a proper position. -
Page 10: Failure Analysis & Trouble Shooting
If not going to use the appliance at any time, cut off the gas supply. If not going to use the appliance for a long period of time, clean its surface with a gasoline cloth and store it in a well-ventilated area. 10.
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