Dessert - Bosch CMG656B 1W Series Instruction Manual

Tested for you in our cooking studio
en
Dish
Potatoes
Baked potatoes, halved
Baked potatoes, halved, 1 kg
Unpeeled potatoes, whole, 250 g* Cookware, covered
Boiled potatoes, quartered, 500 g* Cookware, covered
Potato products, frozen
Potato rösti (turn during cooking)
Potato pockets, filled (turn during
cooking)
Croquettes
Chips (turn during cooking)
Chips, 500 g
Chips, 2 levels (turn during cook-
ing)
Rice
Long-grain rice, 250 g + 500 ml
water
Brown rice, 250 g + 650 ml water
Risotto, 250 g + 900 ml water
Cereals
Couscous, 250 g + 500 ml water
Millet, whole, 250 g + 600 ml
water
Polenta/corn semolina,
125 g + 500 ml water*
Pearl barley, 250 g + 750 ml water Cookware, covered
Egg
Egg custard with 2 eggs
* Stir once or twice while cooking

Dessert

You can prepare yogurt and various desserts using
your appliance.
When preparing food in a microwave, always use
cookware which is heat-resistant and suitable for
microwave use. Observe the notes on cookware
suitable for microwaves. ~ "Microwave" on page 19
If you place your cookware onto the wire rack, slide the
wire rack in with the imprint "Microwave" facing the
appliance door and the outer rail facing downwards.
48
Accessories/cookware
Universal pan
Universal pan
Universal pan
Universal pan
Baking tray
Baking tray
Universal pan
Universal pan + baking tray
Cookware, covered
Cookware, covered
Cookware, covered
Cookware, covered
Cookware, covered
Cookware, covered
Cookware, covered
Shelf posi- Type of Temperature in
tion heating °C/grill setting
1 160-180
<
1 200-220
7
1 -
Ý
1 -
Ý
2 200-220
$
2 190-210
$
1 200-220
%
1 190-210
$
1 250-270
7
3+1 200-220
<
1 -
Ý
1 -
Ý
1 -
Ý
1 -
Ý
1 -
Ý
1 -
Ý
1 -
Ý
1 -
Ý
Preparing yogurt
Remove accessories and shelves from the cooking
compartment. The cooking compartment must be
empty.
Heat 1 litre of milk (3.5 % fat) to 90 °C on the hob
1.
and then cool down to 40 °C.
It is sufficient to heat UHT milk to 40 °C.
Stir in 150 g (chilled) yogurt.
2.
Pour into cups or small jars and cover with cling film.
3.
Place the cups or jars onto the cooking
4.
compartment floor and use the settings indicated in
the table.
After preparation, leave the yogurt to cool in the
5.
refrigerator.
MW power in Cooking
watts time in
mins.
- 45-60
360 15-20
600 10-13
600 13-17
- 20-30
- 15-25
- 15-25
- 20-30
180 15-20
- 30-40
600 7-9
180 13-16
600 11-13
180 25-30
600 12-14
180 22-27
600 6-8
600 8-10
180 10-15
600 6-8
180 4-7
600 11-13
180 25-30
360 6-8