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Related Manuals for Bosch CMG676BS6B
Summary of Contents for Bosch CMG676BS6B
- Page 1 Compact oven with microwave function CMG676B.6B [en] Instruction manual...
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Page 3: Table Of Contents
Table of contents [ e n ] I n s t r u c t i o n m a n u a l Intended use ......4 Childproof lock. -
Page 4: Intended Use
This appliance may be used by children over replacement parts and services can be found at the age of 8 years old and by persons with www.bosch-home.com and in the online shop www.bosch-eshop.com reduced physical, sensory or mental capabilities or by persons with a lack of... -
Page 5: Important Safety Information
Important safety information Warning – Risk of injury! (Important safety Scratched glass in the appliance door may ■ information develop into a crack. Do not use a glass scraper, sharp or abrasive cleaning aids or detergents. General information i n f o r m a t i o n I m p o r t a n t s a f e t y The hinges on the appliance door move Risk of injury! - Page 6 Important safety information Food may catch fire. Never heat food in Risk of fire! Warning – Risk of scalding! ■ heat-retaining packages. There is a possibility of delayed boiling ■ Do not leave food heating unattended in when a liquid is heated. This means that the containers made of plastic, paper or other liquid reaches boiling temperature without combustible materials.
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Page 7: Cleaning Function
Causes of damage Microwave energy may escape if the ]Causes of damage ■ cooking compartment door or the door seal is damaged. Never use the appliance if the General information cooking compartment door, the door seal C a u s e s o f d a m a g e or the plastic door frame is damaged. -
Page 8: Microwave
Environmental protection Microwave 7Environmental protection Caution! Creation of sparks: Metal – e.g. a spoon in a glass – Your new appliance is particularly energy-efficient. Here ■ must be kept at least 2 cm from the cooking t e c t i o n E n v i r o n m e n t a l p r o you can find tips on how to save even more energy compartment walls and the inside of the door. -
Page 9: Getting To Know Your Appliance
Getting to know your appliance Control panel *Getting to know your In the control panel, you can use the various buttons, appliance touch fields, touch-screen displays and the rotary selector to set the different appliance functions. The current settings are shown on the display. In this chapter, we will explain the displays and controls. -
Page 10: Display
Getting to know your appliance Display Due to thermal inertia, the temperature displayed Note: may be slightly different to the actual temperature inside The display is structured so that the information can be the oven. read at a glance in any situation. Touch-screen displays The value that you can currently set is highlighted in white text in the display. -
Page 11: Types Of Heating
Getting to know your appliance Types of heating To enable you to find the correct type of heating for When cooking at very high temperatures, the appliance your dish, we have explained the differences and lowers the temperature slightly after an extended scopes of application here. -
Page 12: Microwave
Getting to know your appliance Microwave To ensure that you always use the correct microwave The microwave power settings do not always power setting, we have provided a general overview of correspond to the exact wattage that the appliance what the different power settings can be used for below. uses. -
Page 13: Accessories
Accessories Notes _Accessories Ensure that you always insert the accessories into ■ the cooking compartment the right way round. Always insert the accessories fully into the cooking Your appliance is accompanied by a range of ■ A c c e s s o r i e s compartment so that they do not touch the appliance accessories. -
Page 14: Before Using For The First Time
Before using for the first time KBefore using for the first Special accessories Wire rack time For ovenware, cake tins and ovenproof dishes, and for roasts and grilled food. Before you can use your new appliance, you must Universal pan, Pyrolytic t h e f i r s t t i m e B e f o r e u s i n g f o r make some settings. -
Page 15: Operating The Appliance
Switching on the appliance Press the ÿ On/Off button to switch on the appliance. The Bosch logo appears on the display, followed by the selection list for the types of heating. In the basic settings, you can specify which... -
Page 16: Selecting An Operating Mode
Operating the appliance Selecting an operating mode Once the appliance is switched on, the default operating mode is displayed. If you would like to select a different operating mode, you can do so using the menu. You can find detailed descriptions of the individual operating modes in the corresponding sections. -
Page 17: Time-Setting Options
Time-setting options Press the l Start/Stop button to start. OTime-setting options The cooking time counts down. Your appliance has different time-setting options. i o n s T i m e - s e t t i n g o p t Time-setting option Use Cooking time After the set cooking time has elapsed, the... -
Page 18: Setting The Timer
Time-setting options Before starting the operation, touch the "End" text Setting the timer field. The timer runs alongside other settings. You can set it The projected end time is highlighted white in the at any time, even if the appliance is switched off. It has display. -
Page 19: Microwave
Microwave Accessories included ^Microwave Only the wire rack provided is suitable when using the microwave only. If you use the universal pan or the You can use the microwave to cook, heat up or defrost baking tray, this may create sparks, which may damage M i c r o w a v e food quickly. -
Page 20: Setting Microcombi
Microwave To change the type of heating or the microwave power Changing and cancelling setting, use the l Start/Stop button beforehand to After starting the appliance, the cooking time remains pause the operation. Touch the text field for the type of highlighted. -
Page 21: Childproof Lock
Childproof lock AChildproof lock QBasic settings Your appliance is equipped with a childproof lock so There are various settings available to you in order to C h i l d p r o o f l o c k B a s i c s e t t i n g s that children cannot switch it on accidentally or change help use your appliance effectively and simply. -
Page 22: Power Cut
Basic settings Changing the time Display brightness 5 levels If you want to change the time, for example from Clock display summer to winter time, you must change the basic Digital* setting. Analogue The appliance must be switched on. Lighting Off during operation On during operation* Touch the Menu field. -
Page 23: Sabbath Mode
Sabbath mode FSabbath mode oHome Connect With the Sabbath mode, a cooking time of up to 74 This appliance is WiFi-capable and can be remotely S a b b a t h m o d e H o m e C o n n e c t hours can be set. - Page 24 Home Connect Press the WPS button on the router. The appliance is ready to connect to the network Wait until "Network connection successful" is shown manually. in the display. The SSID and the key for the oven network are shown in the display. Touch "Connect to the app".
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Page 25: Remote Start
Home Connect Start the app on the mobile device and follow the Home Connect settings instructions for manual network registration. You can adjust Home Connect to suit your The process for registering is completed once requirements at any time. "Successfully connected to the app" is shown in the display. -
Page 26: About Data Protection
Declaration of Conformity Notes Operation on the appliance always has priority. Robert Bosch Hausgeräte GmbH hereby declares that ■ During this time, it is not possible to operate the the appliance which features Home Connect is in appliance using the Home Connect app. -
Page 27: Cleaning Agent
Cleaning agent DCleaning agent Door panels Hot soapy water: Clean with a dish cloth and then dry with a soft cloth. With good care and cleaning, your appliance will retain Do not use a glass scraper or a stainless steel C l e a n i n g a g e n t its appearance and remain fully functioning for a long scouring pad. -
Page 28: Keeping The Appliance Clean
Cleaning function Notes .Cleaning function Slight differences in colour on the front of the ■ appliance are caused by the use of different materials, such as glass, plastic and metal. The cooking compartment can be cleaned effortlessly C l e a n i n g f u n c t i o Shadows on the door panels, which look like with the “Pyrolytic system”... -
Page 29: Drying
Cleaning function When using the cleaning function, you can clean Note: Setting a later end time the enamel accessory provided at the same time. You You can set a later end time. Before starting the cannot clean any of the wire racks when using the appliance, touch the "End"... -
Page 30: Rails
Rails Touch the "Cleaning" text field. pRails Touch the "Drying" text field. The duration is displayed. It cannot be changed. Press the l Start/Stop button to start. With good care and cleaning, your appliance will retain R a i l s The drying function starts and ends automatically its appearance and remain fully functional for a long after 10 minutes. - Page 31 Rails Hold the rear of the frame at an angle, and mount it Inserting the holders at the top and bottom ‚ (fig. If the holders fall out when you remove the rails, these Pull the rail forwards (fig. " must be re-inserted.
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Page 32: Appliance Door
Appliance door Removing and fitting the door panels qAppliance door To facilitate cleaning, you can remove the glass panels from the appliance door. With good care and cleaning, your appliance will retain A p p l i a n c e d o o r its appearance and remain fully functional for a long Removing the door panels from the appliance time to come. - Page 33 Appliance door Do not unscrew the four black screws (fig. Press the front panel down until it clicks audibly into & place (fig. Open the appliance door again slightly and remove the tea towel. Screw both screws back in on the left and right. Put the cover back in place and press on it until it clicks audibly into place (fig.
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Page 34: Trouble Shooting
Trouble shooting Rectifying faults yourself 3Trouble shooting You can often easily rectify technical faults on the appliance yourself. If a fault occurs, there is often a simple explanation. T r o u b l e s h o o t i n g If a dish does not turn out exactly as you wanted, you Before calling the after-sales service, please refer to the can find many tips and instructions for preparation at... -
Page 35: Maximum Operating Time
Customer service Maximum operating time 4Customer service If you do not change the settings on your appliance for several hours, the appliance stops heating up Our after-sales service is there for you if your appliance automatically. This prevents unwanted continuous C u s t o m e r s e r v i c e needs to be repaired. -
Page 36: Dishes
Dishes Selecting a dish PDishes The dishes are arranged in a uniform structure: You can use the "Assist" operating mode to prepare a Category ■ D i s h e s wide variety of food. The appliance selects the optimal Food ■... -
Page 37: Applying Settings For Dishes
Tested for you in our cooking studio Applying settings for dishes JTested for you in our You will be guided through the entire setting process for cooking studio your chosen food. Use the rotary selector to scroll through the individual Here, you can find a selection of dishes and the ideal levels. - Page 38 Tested for you in our cooking studio Tinplate baking tins, ceramic dishes and glass dishes Shelf positions extend baking time and mean that the baked item will Use the indicated shelf positions. not brown evenly. Baking on one level Greaseproof paper When baking on one level, use the following shelf Only use greaseproof paper that is suitable for the position:...
- Page 39 Tested for you in our cooking studio Dish Accessories/cookware Shelf po- Type of Tempera- MW pow- Cooking sition heating ture in °C er in time in mins. watts Fruit Pie plate Ø20cm or pie tin 180-190 45-50 Quiche quiche tin (dark coated) 190-210 30-45 (White) Bread...
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Page 40: Roasting And Braising
Tested for you in our cooking studio Cakes baked in a tray or tin are too Place the baking tray in the middle of the accessories, not directly against the back wall. brown at the back. The whole cake is too dark. Select a lower temperature next time and extend the baking time if necessary. - Page 41 Tested for you in our cooking studio The distance between the meat and the lid must be at Recommended setting values least 3 cm. The meat may rise. In the table, you can find the ideal heating type for Very hot steam may escape when opening the lid after poultry and meat.
- Page 42 Tested for you in our cooking studio Dish Accessories/cookware Shelf posi- Type of Temperature MW power Time, min. per tion heating in °C in watts 500 g + add. time Poultry Chicken, whole cookware, uncovered 170-180 25+15 < Chicken, portion, 200-250 g cookware, uncovered 190-200 35-45...
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Page 43: Grilling
Tested for you in our cooking studio Grilling Only use cookware which is suitable for use in an oven. Check whether the cookware fits in the cooking Here, you can find information on grilling poultry, meat compartment. and fish, as well as toast. You can find the ideal settings Glass cookware is most suitable. - Page 44 Tested for you in our cooking studio Always use heat-resistant cookware that is suitable for Notes use in microwaves. Roasting dishes made from metal The grill element switches itself continuously on and ■ or Römertopf dishes are only suitable for roasting off;...
- Page 45 Tested for you in our cooking studio Dish Accessories/cookware Shelf po- Type of Temperature in °C / MW power Time, min. per sition heating Grill setting in watts 500 g + add. time Leg (bone-in) cookware, uncovered 170-180 25+30 Shoulder (bone -in) cookware, uncovered 170-190 25+15...
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Page 46: Convenience Products
Tested for you in our cooking studio Convenience products Baking on two levels Use 4D hot air. Baked items that are placed into the Here, you can find the ideal settings for preparing oven on trays or in baking tins/dishes at the same time chilled and frozen food. -
Page 47: Microwave
Tested for you in our cooking studio Dish Accessories/cookware Shelf po- Type of Tempera- MW pow- Cooking sition heating ture in °C er in time in mins. watts Pizza, frozen Pizza, thin base wire rack 210-230 10-20 Pizza, thin base, 1 piece universal pan 210-230 10-20... - Page 48 Tested for you in our cooking studio Shelf position Compote Slide the wire rack in at level 1 with the cookware on it. Weigh the fruit in a microwave-suitable container and add a tablespoon of water for every 100 g. Add sugar Steaming fish in the microwave and spices according to taste.
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Page 49: Yogurt
Tested for you in our cooking studio Dish Cookware Shelf po- Type of MW power Cooking sition heating in watts time in mins. Risotto, 250 g + 900 ml water cookware, covered 12-14 Ý Risotto, 250 g + 900 ml water cookware, covered 22-27 Ý... -
Page 50: Acrylamide In Foodstuffs
Tested for you in our cooking studio Baking times can not be reduced by using higher Recommended setting values Note: temperatures. Cakes or baked items would only be Here, you can find specifications for various dishes. The cooked on the outside, but would not be cooked temperature and baking time are dependent on the completely in the middle. -
Page 51: Slow Cook
Tested for you in our cooking studio Slow cook Cookware Use flat cookware, e.g. a glass/porcelain serving dish. Slow cooking is a technique for cooking food over a Place the cookware into the cooking compartment to long period at low temperatures. For this reason, it is preheat it. -
Page 52: Drying
Tested for you in our cooking studio Dish Cookware Shelf posi- Type of Searing time Tempera- Cooking tion heating in mins. ture in °C time in mins. Lamb Saddle of lamb, boneless, 200 g each Cookware, uncovered 45-75 Leg of lamb, boned, medium, 1 kg, Cookware, uncovered 180-240 tied... -
Page 53: Prove Dough
Tested for you in our cooking studio Preparing fruit and vegetables Vegetables After a short while, small bubbles will form at short Only use fruit and vegetables that are in good condition. intervals. As soon as all preserving jars are bubbling, Wash them thoroughly. -
Page 54: Defrosting
Tested for you in our cooking studio Type of heating used: % Top/bottom heating ■ Dish Accessories/cookware Shelf posi- Type of Tempera- Cooking tion heating ture in °C time in mins. Yeast dough, light Bowl 35-40 25-30 Baking tray 35-40 10-20 Yeast dough, heavy and rich Bowl... -
Page 55: Heating Food In A Microwave
Tested for you in our cooking studio Dish Accessories/cookware Shelf posi- Type of Tempera- MW power in Cooking tion heating ture in °C watts time in mins. Whole pieces of meat, e.g. joint (raw meat), Cookware, uncovered Ý 1 kg* 20-30 Whole pieces of meat, e.g. -
Page 56: Keeping Warm
Tested for you in our cooking studio If no values are indicated for your food, use similar Recommended setting values foods in the table as orientation. In the table, you can find the setting values for heating various drinks and foodstuffs up in the microwave. The Remove any accessories from the cooking times specified are only average values. -
Page 57: Test Dishes
Tested for you in our cooking studio Test dishes Fatless sponge cake Fatless sponge cake on two levels: vertically stack These tables have been produced for test institutes to springform cake tins in an offset manner on the wire facilitate the inspection of the appliance. racks. - Page 58 Tested for you in our cooking studio If you place your cookware onto the wire rack, slide the Preparing food with a microwave wire rack in with the imprint "Microwave" facing the When preparing food in a microwave, always use appliance door and the outer rail facing downwards.
- Page 60 *9001157431* 9001157431 961110...
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