Table of Contents
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en How it works
Baking
Recommended settings for one-level baking
Food
Victoria sponge cake
Rich fruit cake
Rich fruit cake
Rich fruit cake
Fruit pie
Fruit pie
Quiche
Quiche
Bread or white bread
Bread or white bread
Scones
Biscuits
Small cakes
Pavlova
Yorkshire pudding
Pizza, homemade
Pizza, homemade, thin
base
1
Preheat the appliance.
2
Preheat the appliance for five minutes. Do not use the rapid heating function.
3
Switch on the ventilation function "Crisp Finish".
Recommended settings for multi-level baking
Food
Victoria sponge cake, 2
levels
1
Preheat the appliance.
44
Accessory/cook-
Shelf pos-
ware
ition
x 2
2
20 cm diameter
cake tin
Deep, 23 cm dia-
2
meter tin
Deep, 23 cm dia-
2
meter tin
Deep, 23 cm dia-
2
meter tin
20 cm diameter
2
plate
or
Pie tin
20 cm diameter
2
plate
or
Pie tin
Dark coated
3
quiche tin
Dark coated
3
quiche tin
Loaf tin, 1 x 900 g
2
or 2 x 450 g
Loaf tin, 1 x 900 g
2
or 2 x 450 g
Baking sheet on
3
wire rack
Baking sheet on
3
wire rack
12-cup-tin
3
Baking sheet on
3
wire rack
12-cup-tin
3
Baking tray
3
Pizza tray
2
Accessory/cook-
Shelf pos-
ware
ition
x 4
3+1
20 cm diameter
cake tin
Type of
Temperature in
heating
°C
→ Page 11
1
160-170
130-150
130-140
140-160
160-170
170-190
190-210
190-210
1
180-200
190-200
1
180-200
1
140-160
2
140-160
1, 3
90-100
1
200-220
3
200-220
210-220
Type of
Temperature in
heating
°C
→ Page 11
1
160-170
Microwave
Cooking
power setting
time in
in W
mins
-
20-25
-
150-180
90
80-90
-
120-180
-
55-70
-
60-75
-
30-40
-
35-45
-
20-30
-
40-50
-
10-14
-
10-25
-
20-30
-
120-180
-
15-25
-
25-35
-
25-30
Microwave
Cooking
power setting
time in
in W
mins
-
20-25
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