Bosch MBA5785S0B Instruction Manual page 44

Tested for you in our cooking studio
en
Grilling
Food
Beef steak, height 2-3cm, medium
Beef burger, height 1-2cm
Lamb chops, height 1-2cm
Bacon rashers
Sausages, thickness 2-4cm
Fish fillets/chops
Grilling white bread
* Preheat for 3 mins
** Preheat for 5 mins; do not use rapid heat-up function
*** Slide the universal pan in underneath at shelf position 2
**** Turn over several times
Food
Beef, top side / top rump
Lamb, leg (bone-in)
Lamb, shoulder (bone-in)
Lamb, shoulder (boned and rolled)
Rack of lamb**
Pork, roast joint
Pork, loin joint
Pork, belly
Pork, gammon joint
Chicken drumstick, 150 g each
Chicken portion, bone-in, 200-250 g
each
Chicken, whole
Duck, 2-3 kg
Turkey, thighs
Trout, whole, 300 g each
* Preheat
** Without fat layer (best end neck), do not turn
*** Do not turn
**** Slide in the universal pan underneath the wire rack
Grilling in the top oven
Food
Beef, steaks, height 2-3cm
* Preheat
** Turn frequently
44
Dish
Wire rack
Wire rack
Wire rack
Wire rack***
Wire rack
Wire rack
Wire rack
Dish
Cookware, uncovered
Cookware, uncovered
Cookware, uncovered
Cookware, uncovered
Cookware, uncovered
Cookware, uncovered
Cookware, uncovered
Cookware, uncovered
Cookware, uncovered
Cookware, uncovered
Cookware, uncovered
Wire rack****
Cookware, uncovered
Cookware, uncovered
Wire rack
Dish
Wire rack
Shelf posi- Type of heat-
tion ing
3
(
5
(
3
(
3
(
3
(
4
(
5
(
Shelf posi- Type of heat-
tion ing
2
4
2
4
2
4
2
4
2
4
2
4
3
4
2
4
2
4
3
4
3
4
2
4
2
4
2
4
2
4
Shelf posi- Type of heat-
tion ing
3
(
Grill setting Time in minutes
3 1. side 11-13
2. side 4-6
3* 1. side 8-9
2. side 4-5
3** 1. side 5-6
2. side 5-6
3** 1. side 4-5
2. side 3-4
3* 10-20****
3* 12-18
3 3-5
Temperature Time in minutes
in °C
160 40+35
160-170 25+15
170-180 15+15
160-170 20+15
170-190* 15+25
180-200 30+40
160-170*** 35+35
160-170*** 30+30
170-180*** 25+20
210-230 30-40
200-220 35-45
170-180 25+20
190-200 20+20
160-170 35+30
160-180 20-30
Grill setting Time in minutes
3* 1. side 10-13
2. side 6-8