Beverage Center - Sharp R-430CS Cooking Manual

Sharp r-430cs: operation manual
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S P E C I A L F E A T U R E S
COMPU DEFROST CHART
F O O D
2.0 - 4.0 lb
4. Roast
5. Casserole
6. Soup
NOTE: Check foods when oven signals. After final stage, small sections may still be icy. Let stand to continue
thawing. Do not defrost until all ice crystals are thawed.
Shielding prevents cooking from occurring before the center of the food is defrosted. Use small smooth
strips of aluminum foil to cover edges and thinner sections of the food.

6. BEVERAGE CENTER

Beverage Center enables you to reheat coffee or tea
to restore to a more suitable drinking temperature or to
make instant coffee or tea.
• Suppose you want to make 2 cups of coffee.
P R O C E D U R E
Beverage
1
Center
Touch Beverage Center pad.
Beverage
2
Center
Touch Beverage
Center pad once more.
1
x 2
Touch number 1
pad 2 times.
Start
3
Touch Start/Touch On pad.
Touch On
BEVERAGE CENTER CHART
F O O D
Make coffee/tea
Reheat
A M O U N T
Start defrosting with fat side down. After each stage, turn roast over
and shield the warm portions with aluminum foil.
Let stand, covered, for 30 to 60 minutes.
After audible signal, stir if possible. At end, stir well and let stand,
2 - 6 cups
covered, for 5 to 10 minutes.
1 - 6 cups
After audible signal, stir if possible. At end, stir well and let stand,
covered, for 5 to 10 minutes.
D I S P L A Y
REPEAT
SELECT
TO
OPTIONS
TO MAKE
COFFEE
OR TEA
CONTINUE
PRESSING
1
FOR CUPS
2 CUPS
PRESS
START
A M O U N T
1 - 4
cups
.5 - 2.0 cups
(CONTINUED)
NOTE:
1. Beverage Center can be programmed with More
or Less Time Adjustment. Touch the Power Level
pad once or twice after selecting the amount.
See page 22.
2. Touch Custom Help pad when the HELP indicator
is lighted in the display, for a helpful hint.
3. Should you attempt to enter more or less than the
allowed amount, an error message will appear in
the display.
More or less than the quantity listed in the chart
should be made following the guidelines in any
microwave book.
Use this setting for heating COLD TAP WATER to a temperature
somewhat below the boiling point to make instant coffee or
tea. Touch number 1 pad for 1 cup increase per touch. Stir liquid
briskly before and after heating to avoid "eruption".
This setting is good for restoring cooled beverage to a better
drinking temperature. Touch number 2 pad for a 0.5 cup increase
per touch. Stir after heating.
21
P R O C E D U R E
P R O C E D U R E

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